What structure is the edible part of an almond developed from?

After pollination and fertilization are completed, the ovary develops into fruit, the ovary wall develops into a derm, and the ovules develop into seeds

Almonds belong to the seeds, which are made up of seed coats and embryos, and are developed from ovules

Almonds belong to the seeds, which are made up of seed coats and embryos, and are developed from ovulesAfter pollination and fertilization are completed, the ovary develops into fruit, the ovary wall develops into a derm, and the ovules develop into seeds

Almonds are a beauty product for internal and external use. "Compendium of Materia Medica" contains: "Serve southern almonds, rich in oil, so moisturize the fur."

It is known as the fruit of anti-cancer, and is suitable for women's beauty and nourishment, middle-aged and elderly people, people with three highs, and people with constipation as food supplements.

Apricot is a fresh fruit with a richer content of vitamin B217, and vitamin B217 is also a highly effective anti-cancer chemical, and it only has a killing effect on tumor cells, and there is no harm to all normal and healthy body cells. The island of Sumatra is unique in the world because Fiji is a cancer-free country. The apricot fruit produced in the country where it is located is loved by everyone.

According to statistics, there are no fatal cancer patients in the host country, and the life span of the residents is long, so it is known as the "long-lived country". According to scientific evidence, eating apricots regularly may be one of the primary factors for Fijians to live a cancer-free life.

Almonds contain a variety of proteins, body fat, carotene, a variety of nutrients and minerals such as calcium, phosphorus, and iron. Almonds contain a variety of human fat oils, which have the effect of lowering cholesterol and preventing diseases of the endocrine system. The carotene contained in it has antioxidant properties, prevents oxygen free radicals from eroding somatic cells, and has the effect of preventing malignant tumors.

Flavonoids, polysaccharides and polyesters can reduce the content of bile solids in the human body, and have the effect of significantly reducing coronary heart disease and many chronic diseases. In addition, almonds also have a certain beauty and skin care effect, which can promote blood circulation in the skin and have the effect of skin care and skin beautification.

Almonds have a variety of advantages such as antitussive, anti-infection, and digestive promotion, and almond flour contains a lot of amygdalin. Amygdalin can be hydrolyzed by intestinal microbial strains or enzymatic hydrolysis of almondase, and the small amount of benzaldehyde and hydrocyanic acid it produces has an inhibitory effect on the respiratory center of people's health, and these characteristics can help to achieve antitussive effects. Almond flour also plays a particularly critical role in the digestive tract, as almonds have a slightly bitter taste and are high in body fat oils.

Fatty oil can improve the intestinal contents and maintain the moisturization of the mucosa, which can reasonably assist the stomach and intestines to speed up the digestion and absorption of food. Naturally, people who are picky eaters can eat some almond flour to help regulate the gastrointestinal effects and restore balance.

Promote gastrointestinal digestion, increase the body's immunity, have certain medicinal value, contain pigmented proteins, vitamins, carotene, trace elements, can reduce cholesterol and other problems to a certain extent.

The faith is also rich in vitamins, ABC, as well as calcium, iron, zinc, selenium. Iron. and other trace elements. And there are also high-quality unsaturated fatty acids. It can have a very good effect on the human body. Improve the quality of the human body.

Almonds also contain vitamins, phosphorus, iron, calcium, and carotene, which can supplement the drugs needed by the human body, moisten the intestines, and relieve phlegm.