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Carrot Efficacy:
1. Liver and eye: Carrots contain a large amount of carotene, the molecular structure of this carotene is equivalent to 2 molecules of vitamin A, after entering the body, in the liver and small intestine mucosa through the action of enzymes, 50% of which become vitamin A, has the effect of tonifying the liver and brightening the purpose, can be **night blindness;
2. Diaphragm and wide intestine: Carrots contain plant fiber, strong water absorption, easy to expand in the intestine, and are the "filling substance" in the intestines, which can strengthen the peristalsis of the intestines, thereby relieving the diaphragm and widening the intestines, laxative and anti-cancer;
3. Strengthen the spleen and remove chancre: Vitamin A is an essential substance for the normal growth and development of bones, which helps cell proliferation and growth, is an element of body growth, and is of great significance to promote the growth and development of infants and young children;
4. Enhance immune function: Carotene is converted into vitamin A, which helps to enhance the body's immune function and plays an important role in the prevention of epithelial cell cancer. The lignin in carrots can also improve the body's immune mechanism and indirectly destroy cancer cells;
5. Hypoglycemic and lipid-lowering: Carrot also contains hypoglycemic substances, which is a good food for diabetics, and some of the ingredients it contains, such as quercetin and kaempferol, can increase coronary blood flow, reduce blood lipids, promote the synthesis of adrenaline, and lower blood pressure, cardiotonic effect, and is a good food therapy for patients with hypertension and coronary heart disease.
Therapeutic effect of almonds.
1 Bitter almonds can relieve cough and asthma, moisten the intestines and laxative, and can ** lung disease, cough and other diseases.
2 Sweet almonds and large almonds with dried fruits eaten daily are more moisturizing and have a certain effect on the lungs.
3 Almonds are also rich in flavonoids and polyphenols, which not only reduce cholesterol levels in the body, but also significantly reduce the risk of heart disease and many chronic diseases.
4 Almonds also have beauty effects, which can promote microcirculation and make them rosy and shiny.
5 Almonds also have anti-tumor effects, and the anti-tumor effect of almonds is mainly due to the fact that bitter almonds contain a bioactive substance - amygdalin, which can enter the blood to kill cancer cells, but have no effect on healthy cells, so it can improve the symptoms of advanced cancer patients and prolong the survival of patients. At the same time, because it is rich in carotene, it can resist oxidation, prevent free radicals from invading cells, and has the effect of preventing tumors!
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Almonds are rich in protein, fat, sugar, carotene, B vitamins, vitamin C, vitamin P, calcium, phosphorus, iron and other nutrients. Among them, the content of carotene is second only to mango in fruits, and people call Dabian the fruit of anti-cancer. Dabian is rich in fatty oils and has the effect of lowering cholesterol, therefore, Dabian has a good effect on the prevention and treatment of cardiovascular diseases.
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Both vitamin content and unsaturated fatty acids are good for the body and are also found in carrots and almonds.
In addition, drink more milk, eat some seafood, etc., so that the nutrition is balanced.
1 Carrots can provide rich vitamin A, which has the functions of promoting normal growth and reproduction of the body, maintaining epithelial tissue, preventing respiratory tract infections and maintaining normal vision, night blindness and xerophthalmia. 2 Carrots can enhance human immunity, have anti-cancer effects, and can reduce the chemotherapy response of cancer patients, and have a protective effect on a variety of organs. Eating carrots in women can reduce the incidence of ovarian cancer. >>>More
Turnips are best eaten with lamb and beef stewed so that it is best for the stomach in winter.
Carrots are a crunchy, delicious, and nutritious home-cooked vegetable. Traditional Chinese medicine believes that it can replenish the middle qi, strengthen the stomach and eliminate food, strengthen the yang, and calm the five internal organs, ** indigestion, dysentery, cough, night blindness, etc. have good curative effects, so it is known as "Oriental little ginseng". After frying in oil, it can be converted into vitamin A in the human body, improving the body's immunity and indirectly destroying cancer cells. >>>More
Almonds can be divided into dozens of kinds such as sweet apricots, bitter apricots, peach apricots, plum apricots, sweet apricots, American almonds, etc., which are divided into bitter almonds and sweet almonds due to different edible functions and tastes. Bitter almonds are slightly toxic, while sweet almonds are completely non-toxic. The therapeutic effect of the two is the same, but the raw material ** sweet almond is more expensive than bitter almond. >>>More
First of all, the color of the two of them is different, their living environment is different, and secondly, neither of them should be eaten raw, because eating raw is not very good for our stomach, and secondly, the nutritional value of orange carrots is higher than that of red carrots, and the vitamin C and dietary fiber in orange carrots are higher than those of red carrots.