What is the reason for the large heating smoke in the electric baking pan?

Causes of smoke from electric baking pans:

Because the manufacturer will apply some protective grease on the inner coating of the electric baking pan when it leaves the factory, smoke will be generated due to the evaporation of this layer of grease when it is heated for the first time.

Precautions for using electric baking pans:

1. Any power lead without a plug should be connected to an all-pole disconnect device with at least 3mm contact opening distance installed by the user in a fixed position. The disconnect device is rated current.

Should be greater than or equal to 35a. Because the power of this product is high, please be sure to choose a thicker wire to introduce the power supply, generally choose a diameter of copper core wire connection.

2. The box is equipped with four spray-type electroplating legs, please install them before use.

3. There is an M8 grounding ross behind the box, please connect the solid ground wire before using the electric heating bell, please cut off the total power supply of the electric heating bell after use.

4. The electric bell should not be burned for a long time, and the continuous working time of the electric bell should not exceed 24 hours.

The pan is too dry because the pan is too dry, so you should just boil the pan with oil.

It means that the inside of the electric baking pan is not clean, and it is recommended to clean it carefully.

There is smoke in the heating of the electric baking pan, which may be that the pan is not cleaned, and there is oil, which will smoke when heated.

The electric baking pan has a lot of heating smoke, which is because the temperature is too high, perhaps because the material of the electric baking pan is not good. It's not the kind of material that is coated, so if the heating temperature is too high, it will smoke a lot, and you can not heat it to such a high temperature and drop it by one level. Medium heat is fine, but be sure to put oil on it so that it doesn't smoke quickly.

Because the temperature is too high, the oil smoke increases, so it smokes.

First of all, the electric baking pan.

Heating. One. Originally, there was no time to change the electric heat pipes. Is it smoke-barred.

Big smoke? If yes. Here's the instructions. The temperature of the electric baking pan is set too high. Put more oil put. You can turn the temperature down a bit.

2. If it is a newly replaced electric heating plate. Heating. Big smoke? This is normal chemistry.

After using it for a while. That's it.

If the electric baking pan is not heated at 140 degrees, it will smoke at 150 degrees.

Hello, the abnormal temperature control of the electric baking pan may be due to the following problems:1Heating element failure:

The heating element of the electric baking pan is the heating element, if there is a failure, the heating element will work normally without a defect, the temperature will not rise or the set temperature will not rise, and even smoke will occur. At this time, it is necessary to check whether the heating element is damaged or aged and whether it needs to be replaced. 2.

Controller failure: The temperature controller of the electric baking pan may also malfunction, resulting in unstable temperature, unregulated temperature, or smoke due to excessive temperature. At this time, it is necessary to check whether the circuit board of the controller is damaged or burned, and the controller needs to be repaired or replaced.

3.Overheating protection trigger: The electric baking pan generally has an overheat protection device, and when the temperature is too high, the protection device will be triggered, and the power will be automatically cut off or the heating will be stopped to ensure safety.

If the electric baking pan is used continuously for a long time or the ambient temperature is too high, it is easy to overheat protection trigger, and it needs to be stopped for a period of time before use. 4.Voltage instability:

The electric baking pan needs a stable voltage to work normally, and in the case of too low or too high power supply voltage, the electric baking pan is also prone to phenomena such as the temperature is not chaotic and stable, the temperature cannot be adjusted, or the temperature is too high and smokes. In this case, it is necessary to stabilize the supply voltage and ensure that it can be used within the rated voltage range. When inspecting and servicing an electric baking pan, it is necessary to disconnect the power supply in order to avoid electric shock or other hazards.

It is recommended to find a professional after-sales maintenance service for inspection and repair to ensure the safety of use.

If the electric baking pan is not heated at 140 degrees, it will smoke at 150 degrees.

Hello, the electric baking pan is not heated or the smoke during the heating process may be due to the following reasons:1Power supply issues:

Check whether the plug and socket of the electric baking pan are plugged in tightly, whether the plug and socket are loose or dirty, if they are loose or dirty, they need to be cleaned and re-plugged in. 2.Damaged power cord:

Check whether the power cord is aged or damaged, and if it is damaged, the power cord needs to be replaced. Hall Silver 3Thermostat malfunction:

If the electric baking pan thermostat fails, it may cause problems such as failure to heat up or smoke during heating, and the thermostat needs to be replaced. 4.Heating element failure:

When the heating element of the electric baking pan fails, the heating effect will also be affected, and the heating element needs to be replaced. 5.Control Panel Failure:

If the control panel of the electric baking pan fails, it will also be impossible to heat up or smoke during the heating process, and the control panel will need to be replaced. It is recommended that you first check whether the plug and socket of the electric baking pan are plugged in tightly, and whether the power cord is damaged. <>

The temperature is high. It is possible that the temperature control element is malfunctioning.

If you use it for the first time, it is normal for the surface to smoke, as long as it is not coming from the inside.

If it is smoke from the baking pan of the electric baking pan, it is generally normal, if it is smoke inside the base of the electric baking pan, it may be abnormal, and it is likely that the line is burned out.

When the electric baking pan leaves the factory, the manufacturer will apply some protective grease to the inner coating of the electric baking pan. Therefore, due to the evaporation of this layer of grease, the first heating produces smoke.

When using an electric baking pan for the first time, it will have an odor and may emit a small amount of smoke. Don't worry, when using it for the first time, wipe the heating plate with a damp cloth and wipe a small amount of cooking oil on the upper and lower heating plates, then plug in the power plug and turn on the power switch of the device. When the heating indicator light is on, the electric baking pan will preheat.

Once done, at this point, the product is ready to work.

1. If there is smoke in the baking pan of the electric baking pan, it is generally a normal phenomenon, if it is smoke inside the base of the electric baking pan, the baseband can be abnormal, and it is likely that the line is burned out.

2. When the electric baking pan leaves the factory, the manufacturer will apply some protective grease on the coating of the electric baking pan. Therefore, due to the evaporation of this layer of grease, the first heating produces smoke.

3. When using the electric baking pan for the first time, there will be a peculiar smell and a small amount of smoke may be emitted. Don't worry, when using it for the first time, wipe the heating plate with a damp cloth and wipe a small amount of cooking oil on the upper and lower heating plates, then plug in the power plug and turn on the power switch of the unit. When the heating indicator light is on, the electric baking pan will preheat.

Once done, at this point, the product is ready to work.