How do you make the cutest big jelly? How to make cola jelly

1.Assorted jelly Ingredients: 250 grams of oranges, 100 grams of apples, 100 grams of pears, several red cherries, 100 grams of sugar, 25 grams of agar.

Peel the oranges into petals. Peel the apples and cut into slices. Peel the pears and cut into slices.

Add water to the hot pot, add one or two sugars, simmer until the water is about to evaporate and the fruit is cooked, then pour in the red cherries. Pour the fruit onto a plate and arrange it in a pattern. Add water to boil the agar poured into the disaster, then add one or two white sugar to wait until it is boiled and thickened, and then pour it on the top of the fruit and let it cool (it is best to put it in the refrigerator if possible), and the agar can be condensed into a transparent solid after cooling.

nutritional characteristics; This dish is an art lai, which is a cold dish, with a beautiful appearance, sweet taste, and cool and comfortable after eating. There are many vitamins and inorganic salts. 2. Tomato jelly Ingredients:

Tomato juice Excipients: agar Seasoning: white sugar Method:

Cook the tomato juice with sugar until the sugar melts, then let it cool slightly; After the gelatin is dissolved in half a cup of warm water, it is mixed with tomato juice and poured into the model to cool; When it solidifies, it can be eaten upside down. Tips: 1 is to like to have a shape, you can use a model, otherwise you can also pour it directly on the plate, wait for the solidification and then cut into small pieces, or hollow out the middle of the tomato as a model, let the tomato juice solidify and cut into slices.

2. Gelatin is a kind of pectin that makes tomato juice coagulate, and the taste is soft and elastic, which is a necessity for making jelly.

250 grams of gel powder, a bottle of coconut milk, a bottle of Sanhua egg milk, a bottle of milk practice, an appropriate amount of fruit, 700 grams of warm boiled water at 50 degrees, put it on the fire and simmer it into a paste, and then put some of your favorite fruits and stir it evenly, put it in the refrigerator with a jelly model and freeze it for 30 minutes to make a delicious jelly.

Use different jelly to make multiple small jellies, and then use one ** to make a big jelly, put the small jelly on the big jelly before the big jelly is formed, and then put it in the freezer, and then put your favorite things to decorate, so that you can make a different big jelly, and you can also give it to friends as a birthday gift, a very special gift.

How to make cola jelly? Pour the cola into the pot, add 50 grams of white jelly, boil evenly, pour it into the bottle, remove the mold and change the knife after setting, and then you can eat.

Put the cola in the pot, put the white jelly, stir well, put it in the refrigerator to refrigerate, then take it out, remove it, cut it into pieces, and you can eat.

Jelly can also be made by itself, no additives, the baby can eat with confidence, the practice is simple, and there are 0 failures.

Cola jelly making tutorial.