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Wine table etiquette: precautions for clinking glasses and toasting at the wine table.
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Toasting can be done at any time in the course of drinking. At a formal banquet, it is common for the host to propose to the guests that the drink should be opened for some reason.
Toast should have a word, you should say something when toasting, otherwise it will be embarrassing to just toast. At formal banquets, the host and guest of honor will solemnly make a special toast.
Table etiquette is as follows:
Cheers (clinking glasses).
Cheers, usually refers to drinking, especially when toasting or toasting, in some way, persuading others to drink, or suggesting that the other person drink at the same time as yourself. When toasting, it is often necessary to drink the wine in the toast, so it is called a toast. Sometimes, the toasters also touch each other's glasses, so it is also called clinking glasses.
After the host or someone else proposes a toast, you should stand up with the glass in hand. Even if you don't get a drop of alcohol, pick up a glass of water and pretend to be it. It is a form of respect to hold a wine glass that is lower than someone else's wine glass when it touches someone else's.
When drinking, you should hold your glass to eye level, say "Cheers", and then drink it all at once, or half of it, or an appropriate amount. Then, you need to hold the glass and look at the person proposing to toast before the process ends.
Don't toast many people by one person, when you go to toast by yourself, don't toast many people by yourself, only elders or leaders can do this, but you can toast one with several people.
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1. After the leader finishes respecting, you will respect; 2. Don't honor several people at the same time; 3. When toasting, the rim of the glass should be lower than that of others; 4. Don't talk about business, contracts, etc.; 5. When the wine is drunk, the business is done.
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When toasting, stand on the left side of the toaster, which can reflect the relationship between the elders and the juniors, and also reflect the respect for the toaster.
Under normal circumstances, the toast should be in the order of age, position, and the identity of the guest and host, and the order of the toast must be fully considered and the priority must be clearly distinguished.
The toast needs to be poured before the toast. According to the norm, other guests except the host and service staff should generally not pour their own wine. If the host pours the wine himself, he should pour it with the best wine from the banquet, and the guests should raise their glasses to thank them, and if necessary, they should stand up.
If it is a large-scale business meal, it should be the service staff who pour the wine. Pouring wine generally starts with the taller and then pours clockwise. If you don't need the wine anymore, you can put your hand on the glass and say "thank you."
At this point, there is no need for the drinker to ask for it again and again.
In Chinese food, when others pour wine, they can also return the salute with a "bow salute". Especially when his fierce status is higher than that of the master. That is, pinch the thumb, index finger and middle finger of the right hand together, tap the fingertips downward, and tap the table a few times to express your gratitude for pouring wine.
Pour the wine in order. The first glass of wine on the table is usually poured by the host himself for all the guests. According to the rule of "respecting the right" of the banquet, you should start with the guest on the right side of the host, pour the wine counterclockwise, and finally pour it for yourself.
In addition, whether it is pouring wine or toasting, it should take into account the age, position, and the order of the identity of the guest and host, and distinguish the priority. If you are drinking with someone you don't know well, you should first inquire about the identity of the other person, pay attention to what others call him, and avoid embarrassment.
When pouring wine for a boss or elder, it is best to come from the left. We need to lower the rim of our glasses and hold each other's glasses with our hands as a sign of respect for others.
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In Chinese culture, toasting is an important social etiquette. Here are some of the etiquette for toasting:1When toasting, you should fill it yourself, then hold the glass with your right hand and hold it with your left hand to toast the guest or friend.
2.The toast should be preceded by the name or rank of the other person, and then the reason for the toast or the toast should be stated.
3.When accepting a toast, you should take it with your right hand and say words of thanks.
4.After the toast, you should sit across from each other and drink while looking at each other.
5.Be careful not to drink too much during the toast, and it is best to take only one sip in a glass of wine to avoid getting drunk.
6.When the toast is over, the glass should be gently put back on the table, and the glass should not be too hard, otherwise there will be a collision sound, which will be rude.
In short, toasting is a traditional social etiquette, and it is necessary to consider the occasion and environment before toasting, and respect the cultural habits of the other party and the place. At the same time, show humility, respect, and friendliness in the toast, communicate politely with others, and do not behave aggressively or offensively during the drinking process.
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The correct way to toast etiquette: toast in clockwise order, wait for the leaders and elders to finish drinking with each other.
1. Toast in clockwise order, while your own cup is lower than others.
Your own wine glass is lower than someone else's, and this basic etiquette is believed to be basically known by anyone who has drunk alcohol, simply put, it is to show respect. Toast Lu Liang let etiquette common sense the order of toasting, if you drink with the leader or elders, start with the leaders or elders.
2. Wait for the leaders and elders to drink each other before you can toast.
When the leader or elder is present, it is necessary to pay special attention to it, and if you want to serve a dish, you generally have to wait for the leader or elder to eat first, and then the juniors start to eat the principle, and the same is true in the toast. The common sense of toasting etiquette is generally to let the leaders or elders drink with each other by themselves, and after they finish drinking each other, the next time is the time for the juniors to pay their respects, so this is the time for you to start toasting.
Manneristic requirements for toasting
Toasts are divided into formal toasts and ordinary toasts. A formal toast is when the host toasts everyone collectively at the beginning of the banquet and says the standard toast at the same time. This toast can be a little longer, but it can be done in less than five minutes.
Whether it is a host or a guest, if you are toasting the group from your seat, you are required to stand up first, smile, and face everyone with a glass in hand. When the host toasts or toasts the group, everyone should stop eating or drinking.
When the main escort proposes a toast, everyone should stand up with their glasses and touch each other. According to international practice, a toast does not have to be consumed dry. But even if you don't usually drink a drink, you should take a sip of the glass and pretend to show respect for the host.
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Toasting etiquette is a traditional way of expressing hunger, and important occasions such as wedding banquets and celebrations need to abide by certain rules. The correct approach to toast etiquette can be summarized as follows:1
Hold the glass: You should hold the glass with your right hand and do not touch the bottom or rim of the glass as a sign of respect and humility. 2.
Toasting posture: When toasting, you should stand, keep your body upright, raise the glass to the appropriate position, look at the other person, and express sincere blessings. 3.
Toast order: Toast in a certain order, usually to elders, superiors or important guests first, and then to others, as a sign of respect and courtesy. 4.
Toast language: When toasting, you can say some words of blessing, such as wishing the other person health, happiness, etc., while paying attention to controlling the amount of alcohol and not drinking too much. 5.
Accept a toast: When someone toasts, you should stand and take the glass, thank or return the blessing to the other person, and raise your glass to touch or take a sip to indicate acceptance etiquette.
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