Bubble tea ingredients?! 30, bubble tea raw materials?!

Foamed black tea.

Production method: a. Add boiling water to curium with Ceylon black tea until it tastes, cool and set aside. With 5 pieces of ice, add tea, sugar paddle and flavored juice.

Shake several times in a shaker until frothy. (But pay attention to the pairing of juices).

b. 200ml of hot black tea, pour into a shaker with ice, add 1 3 ounces of lemon juice, 1 3 ounces of syrup, and shake well.

Snow bubbles.

Method: a. 1 5 tablespoons of snow foam powder pour into the snow gram. Add a little boiling water and stir evenly (oz hot water).

b. 1 ounce of juice (orange, passion fruit, pineapple, etc.) fill with ice cubes, and finally add cold water for seven minutes, shake well.

Name: orange snow bubbles, passion fruit snow bubbles, pineapple snow bubbles.

Smoothies.

How to make: White smoothie (flat scoop) with juice (ounces), add ice cubes (about 10 pieces) and pure cold water (50cc), then break it with a smoothie machine.

Description: 1. According to different flavors of juice (such as green apple, peach, etc.), the flavor of the juice itself can be expressed.

1. Fresh fruit peeled pulp can also be substituted (as needed).

Name: Cool Swallow Mountain (Green Apple Juice), Heaven and Earth (Pineapple Juice), Scottish City (Coconut Milk Juice), Safe Zone (Calpis).

Water flowers (orange juice) and so on. Free to play.

Zhenzhu milk tea.

Ingredients and weight: 40 grams of black pearl beans, 20 grams of creamer, 7 grams of sugar paddle, 200ml of black tea, 15 grams of flavored creamer.

Method: Boil the tea with Earl Grey tea, pour it into a shaker pot with ice after cooling, add creamer and sugar paddle and shake until it foams, then add it.

Pearl's bubble tea cup, just plug in a straw.

Note: The production method can be adjusted according to your own taste.

After the pearl beans are cooked, they should be soaked in a sugar paddle and preserved. Pearl beans should be used up in the day as well.

Isn't it all kinds of fruit-flavored milk powder, pure milk powder, black tea, and glutinous rice?

Ingredients: black tea, creamer, powdered balls (pearls), honey.

Production method: first boil the pearls and add some honey, then pour the brewed black tea into the milk pot and boil, add creamer, and then pour in the pearls, okay.

Add sugar when drinking.

There is tea, milk and sugar, and you can make many kinds of milk tea.

As soon as you go to the food and chemical store and tell the owner, he will give you all the equipment

This method can only be regarded as an inferior method, if you want to make real bubble tea, there are still many processes, and the raw materials are also very important.

The pearls of pure milk tea are generally made of tapioca flour, in addition to sticky substances such as glutinous rice flour and arrowroot powder, which make the pearls taste strong. It is important to note that these ingredients are not easily digested. The elderly and children should try to eat as little as possible, and adults should not eat too many pearls.

In fact, pearls are made from tapioca flour or tapioca starch, brown sugar and other materials. By kneading the dough one by one, you can cut the dough into pieces, and then knead the pearls by hand.

The pearls in bubble tea are generally made of sweet potato powder, that is, small balls made of starch, and become pearls after cooking.

Most of them are made of tapioca starch, which is kneaded into small balls and then heated and cooked, turning into delicious pearls. So you can eat it with confidence.

The most classic type of milk tea is bubble tea. What was it like to eat pearls for the first time, it was very chewy. also because of the chewiness, which has led to various speculations, what are the pearls in bubble tea made of?

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Pearl milk tea was first spread to the mainland from Taiwan, in which the pearl sounds tall, in fact, it is also known as flour balls in Taiwan, and the main raw material is a variety of starches, such as tapioca flour, potato flour, corn flour, etc.

Raw pearls

The pearls used in bubble tea are made from tapioca starch (i.e. sweet potato flour), and the pearls are usually soaked in syrup before being added to the milk tea to ensure that the dumplings can still retain their sweetness in the sweeter milk tea. The tapioca starch contains up to 83% amylopectin, making it possible to make pearls with a very good mouthfeel. Similarly, common other cereals, such as glutinous rice, contain 98% amylopectin, while regular rice contains between 70% and 83%.

Obviously, the amylopectin content in glutinous rice is higher than that of ordinary rice, so its viscosity is stronger.

Hazards

Some businesses will replace wheat protein with thickeners, including guar gum, carob gum, carrageenan, xanthan gum, sodium carboxymethylcellulose, etc. The composition of these substances is mainly soluble dietary fiber, although there is no nutrition in destroying the land, but there is no harm to the human body, and it is a food additive allowed by the state. However, the process of digestion of these gums by the human body is quite long, and the time spent in the stomach and intestines will be relatively long.

If you eat too much, it may cause digestive problems for people with poor gastrointestinal function.

Tapioca flour, brown sugar, cornstarch, and water are needed in moderation. The first is to add water to boil the brown sugar until it is bubbling, then stir quickly and evenly, and after the dough has dried for a while, sprinkle the cutting board with Jane Bu powder to prevent it from sticking to the cutting board, then knead it into long strips, and then knead it into a circle, and then put it in a bowl, add flour to prevent it from sticking together. After the water is boiled, you can put the pearls on it, boil until the pearls are bigger, then turn off the fire and simmer for 3 minutes, take out and rinse a few times.

The raw materials of pearls need to use pearl balls, pearl milk tea powder, milk coarse, tea hall such as, because pearl balls have different options, so you can make Shenbi pearls of different colors of filial piety.

There are starch, pearl fiber pill vertical clear powder balls, syrup, bee lack of clear honey, these materials are indispensable, so that the pearls in the pearl milk tea can be made.

You have to use tapioca flour, sugar, starch, these things can make milk tea pearls, which are very chewy, and pearl milk tea is really delicious.

Vegetable fat powder, pearls, fruit powder, tapioca flour, sweet potato flour and food additives are needed.