What kind of food can be made from delicious and delicious pineapple?

Updated on delicacies 2024-04-04
7 answers
  1. Anonymous users2024-02-07

    Pineapple can be used to make pineapple fried rice, pineapple bacon rolls, pineapple duck, pineapple curry fragrant chicken, pineapple pork ribs in honey sauce, pineapple tofu, pineapple chicken wings, pineapple fritters and shrimp, sweet and sour pineapple chicken, pineapple coo pork and many other delicious delicacies.

  2. Anonymous users2024-02-06

    Pineapple can make a lot of delicacies, there are pineapple bean paste buns, pineapple coo meat, pineapple sloppy meatballs, pineapple tenderloin, puff pastry pineapple buns, assorted pineapples, and pineapple can also be grilled on skewers, pineapple tofu skewers, and can also be made into pineapple bread.

  3. Anonymous users2024-02-05

    Pineapple can be used to make pineapple fried rice, pineapple chicken, pineapple ancient meat, pineapple fritters and shrimp, pineapple crisp, pineapple grunt meat, etc. Especially pineapple grunt meat, delicious and delicious, friends who like to eat grunt meat can try it, it's really good.

  4. Anonymous users2024-02-04

    Pineapple coated meat, very delicious, sweet and refreshing, many people like it.

  5. Anonymous users2024-02-03

    Cut the tenderloin into small cubes, add salt, cooking wine and starch, mix well and marinate for 15 minutes. The marinated tenderloin is wrapped in egg wash and then coated with starch. When the pan is heated to 40% heat, the meat is lowered one by one and fried until golden brown.

    After that, stir-fry, remove and drain. Heat the pan with a little oil and quickly stir-fry the onions. Stir-fry with green, red and yellow bell peppers.

    Add the sautéed tenderloin and stir-fry with sugar, vinegar, tomato paste and salt. Add the pineapple at the end.

  6. Anonymous users2024-02-02

    Pineapple can be made into pineapple rice, which is delicious and delicious.

    Pineapple can also be used to make pineapple fried rice, pineapple bacon rolls,

    Pineapple duck, pineapple curry chicken,

    Honey pineapple pork ribs、

    Pineapple tofu, pineapple chicken wings

    Pineapple fritters shrimp,

    Sweet and sour pineapple chicken

    Pineapple, pork, and many other delicious delicacies.

    Pineapple seems to be a perfect match for any kind of food, and no matter how you cook it, having a pineapple is like the icing on the cake.

  7. Anonymous users2024-02-01

    Pineapple fried rice, pineapple chicken, pineapple ancient meat, pineapple fritters and shrimp, pineapple crisp, etc. How to make the ancient meat of pineapple: cut the pineapple into small pieces and soak it in lightly salted water; Wash the green and red peppers, remove the stems and slice.

    Wash the tenderloin, remove the tendons, cut into small pieces, add cooking wine, black pepper and a pinch of salt and marinate for about 15 minutes. Slurry the meat pieces and coat the meat evenly with a starch paste. <

    Pineapple can be used to make pineapple fried rice, pineapple chicken, pineapple ancient meat, pineapple fritters and shrimp, pineapple crisp, etc.

    The preparation of pineapple ancient meat:

    1. Cut the pineapple into small pieces and soak them in light salted water; Wash the green and red peppers, remove the stems and slice.

    2. Wash the tenderloin, remove the tendons, cut into small pieces, add cooking wine, black pepper and a small amount of salt, grasp well, and marinate for about 15 minutes.

    3. Hang the slurry on the meat pieces and evenly coat the meat with a layer of starch paste. Boil, boil the oil in the pot until it is 60% hot, fry the meat pieces in the pot one by one, and the surface of the meat slices turns slightly yellow, and remove the oil.

    4. Pour the fried meat into the high-temperature oil pan again and fry it again, and quickly remove the control containing oil when the surface color of the meat is golden brown.

    5. Take a small bowl and add tomato paste, white vinegar, sugar, salt, cooking wine, and water starch to make juice. Old chain.

    6. Add a little oil to the pot, add ginger and garlic and stir-fry until fragrant. Pour in the fried meat, pineapple and green and red peppers and stir-fry over high heat, add the sauce and stir-fry until it evenly coats the ingredients, and sprinkle with chopped coriander.

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