Is it okay to eat too much chicken feet, and what happens if you eat too many chicken feet

Updated on healthy 2024-04-22
13 answers
  1. Anonymous users2024-02-08

    Pickled pepper chicken feet sold in supermarkets contain preservatives, additives and other substances that are harmful to the body, there is no big problem with eating less, eating too much may not be good for the body, it is better to eat less.

    Eating chicken feet or chicken wings still has more benefits for the human body, and the protein content in chicken is still relatively high, but some inferior chicken or chicken that has been placed for a long time is not good for the human body.

    Nutritionists point out that the amount of chicken consumed has a significant impact on the health of the human body, especially the elderly. Nutritionists point out that because people consume a variety of foods throughout the day, on average, chicken has the highest cholesterol content.

    Cholesterol will greatly increase the probability of cardiovascular and cerebrovascular diseases, if women eat chicken every day, then there will inevitably be excess cholesterol stored in the body, which is not only not good for health, but also increases the probability of heart disease and cerebral thrombosis.

  2. Anonymous users2024-02-07

    Oh, okay This is as rich in gelatinous protein as pig's feet, of course you can eat it But my sister said, we can't eat more Hehe, experts say that there is no junk food, food is nutritious, but there is a way to eat garbage Oh is always to eat one thing

    The nutrients in food are distributed in various vegetables and fruits, and it is necessary to consume a variety of nutrients to supplement vitamins and nutrients promised by the human body

    Of course, eating chicken feet in moderation is also beneficial

  3. Anonymous users2024-02-06

    Eating too much can easily lead to weight gain, which can lead to high cholesterol.

    Chicken feet have many skins, tendons, and large gelatin. It is often used to cook soups, and is also suitable for marinade and sauce. Such as: braised chicken feet, sauce chicken feet. The texture of the fat can also be cooked after boneless, such as: pepper sesame chicken feet, deboned palm wings, all crispy, tender and delicious.

    Chicken feet have the effects of removing fat and lowering blood pressure, skin care, anti-tumor, anti-aging, anti-alcoholism, hypoglycemia, strengthening the body, strengthening the brain and soothing the nerves. Patients with high blood pressure, hyperlipidemia, and diabetes eat more, and eat less with weak spleen and stomach, cold and cough in the lungs.

  4. Anonymous users2024-02-05

    1.Fat removal and blood pressure reduction.

    Chicken feet can soften and protect blood vessels, and have the effect of reducing blood lipids and cholesterol in the human body.

    2.Skincare.

    Chicken feet enhance the tension and eliminate wrinkles.

    3.Rich in copper.

    Chicken feet are also rich in copper, which has an important impact on the development and function of blood, central nervous system and immune system, hair, ** and bone tissue, as well as internal organs such as brain and liver and heart.

    Nutritional value of chicken feet.

    1.Chicken feet are quite nutritious, rich in calcium and collagen, and eating more can soften blood vessels. At the same time, it also has beauty effects, collagen under the action of enzymes, can provide the hyaluronic acid needed by the cells, so that the water is sufficient to maintain elasticity, thereby preventing sagging wrinkles.

    2.Japanese researchers have found that chicken feet contain four protein components that can effectively suppress high blood pressure.

    3.Chicken feet are also rich in copper, which has an important impact on the development and function of blood, central nervous system and immune system, hair, ** and bone tissue, as well as internal organs such as brain and liver and heart.

  5. Anonymous users2024-02-04

    Replenish collagen, good for **.

    Got it? If you don't understand, please ask.

  6. Anonymous users2024-02-03

    Chicken contains a lot of amino acids, and eating it can help restore body functions.

  7. Anonymous users2024-02-02

    Yes, chicken feet are rich in collagen, and eating them regularly can make them elastic, not easy to age, and can also reduce wrinkles.

  8. Anonymous users2024-02-01

    There won't be any problems.

    Eating too much chicken feet that have passed the inspection can be beautified, but patients with high blood pressure, diabetes, and high uric acid should eat less, and eating skin foods such as pig skin can also achieve the purpose of beauty. Have you found that this kind of food often has sticky substances, in fact, this is the beauty factor - collagen.

  9. Anonymous users2024-01-31

    Eating too much chicken feet can be beautified, but patients with high blood pressure, diabetes, and high uric acid should eat less, and eating skin foods such as pig skin can also achieve the purpose of beauty. Did the landlord find that this kind of food often has a sticky substance, in fact, this is the beauty factor - collagen.

  10. Anonymous users2024-01-30

    Upstairs is the right solution.

    Eat someone else's hand and claw.

    and his own hands and claws shall be eaten.

    Of course, no one will eat your claws.

    But you can get sick with your hand joints!

    And most of them are inexplicable diseases. The hospital will not be able to check the results, presumably this kind of news report landlord also sees too much, right?

    And that's just the way it is! Karma, not at all!

  11. Anonymous users2024-01-29

    Chicken feet will hoard antibiotics, and women who eat too much will be prone to uterine tumors.

  12. Anonymous users2024-01-28

    According to the Buddhist scriptures, it will create greed and ignorance, and the karma will be ripe and the hands and siblings will be different.

  13. Anonymous users2024-01-27

    1. Chicken feet are warm, help fire, hyperactivity of liver yang and oral erosion, boils, and constipation should not be eaten.

    2. People with cold and fever, internal fire, heavy phlegm and dampness, obesity, people with hot boils, cholecystitis, and gallstones should not eat. People who have a cold or are prone to fire must pay attention to eating less.

    3. Patients with arteriosclerosis, coronary heart disease and hyperlipidemia should avoid drinking chicken soup.

    4. People with colds accompanied by headache, fatigue and fever should avoid eating chicken and chicken soup.

    5. It should not be consumed when taking iron preparations.

    6. The rich protein in chicken will increase the burden on the kidneys, so people with kidney disease should try to eat as little as possible, especially for uremia patients, who should fast. Chicken feet are rich in protein, which can increase the burden on the kidneys, so it is important to pay attention to the fact that patients with kidney disease should eat less.

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