How do you keep a cooking room fresh?

If you want to keep the cooking room fresh, I think you can decorate it with green vegetation to achieve a refreshing effect. A lot of the impression of the kitchen is that it is greasy and there are a lot of odors, and greenery is a great way to keep it fresh.

When we cook, we will produce a lot of oil smoke, which is very choking, but these oil smoke is still very harmful, because it contains a lot of carbon dioxide, carbon monoxide and some particulate matter, and some organic matter will also appear. Among them, acrolein can cause symptoms such as sore throat, dry eyes, and fatigue. Excess cyclic aromatic hydrocarbons can cause cell mutations that can induce cancer.

To make the body and mind of the cooks healthier, the greening of the kitchen is imminent.

In the layout of green art, you can choose plants that can purify the air, especially those that are resistant to oil smoke and gas, such as cold water flowers, spider plants, rubies, duck plant, etc., can be placed a little far away from the place where the cooking is made, and can also be hung on the roof of the house.

Spider plants and pothos have a great use in purifying our air, and they also have the effect of repelling insects, so this type of plant is the first choice for planting green plants in the kitchenThey can also be placed on the refrigerator。Known as the "Western Narcissus", Hyacinth's name comes from the transliteration of the Greek word Assintes, which was originally the name of a handsome and beautiful man who was loved by the goddess Apollo in Greek mythology. The flower language of hyacinth is:

Joy, love, happiness, affection. The effect of greening can be imagined.

In some places, the meaning of hyacinth is very good, and the flower language of hyacinth is "as long as the fire of life is lit, you can enjoy a rich life together". These words just express the beauty and connotation of hyacinths. Such a playful little bouquet is very eye-catchingIt is suitable for placing on the kitchen cabinet or dining table, which has a special interest in life, and can also play a certain role in fresh air.

The cooking room must be kept clean and cleaned every day, preferably in a small box of one kind to remove the smell.

Keep ventilation when cooking, turn on the range hood, put some plants, the effect will be better, clean the kitchen often, and you can also buy some items to keep it fresh.

The cooking room should be equipped with a range hood, which can keep the room ventilated so that the room does not smell.

It is possible to install a range hood in the kitchen. Open the windows while cooking to let the fumes escape and keep the air circulating.

The most effective way to do this is to install a range hood in the cooking room. At the same time, doors and windows can be opened to maintain air circulation.

First of all, you must have a range hood, secondly, you must clean and tidy up frequently, and you must not make some meals that are too greasy.

Be sure to turn on the range hood when cooking, be sure to open the window door for ventilation after cooking, and you can also put two pots of green plants.

It may be better to do some cleaning often to make the room feel a little more comfortable, and to do more decorations or something.

The best thing to do is to install an air conditioner, and there is a range hood, so that it will feel very cool and refreshing when cooking.

First of all, use a window partition or a storage shelf between the cooking place and the living place.

The first thing to consider is exhausting and isolating oil fumes.

For example: sampling hoods and glass sliding doors.

Close the fumes and open the space to be transparent.

Otherwise, a room full of fumes will only be messy and there will be no warmth.

Then, add a warm atmosphere with soft furnishings.

For example, curtains, fabrics, cushions, wall decorations, etc.

Try to use bright colors, transparent partitions, and large mirrors for small rooms.

Buy the kind of combination cabinet with the bed above and the main table, cabinet and wardrobe below, and get a glass door and a curtain partition between the kitchen and the bedroom.

The ventilation fan is more realistic, now the ventilation fan has many shapes, and a 100mm or 150mm round hole is opened in the wall to directly install the exhaust fan, and a rain cover is used outside to solve the problem.

Sunlight can be collected with lenses, transmitted into the house by optical cables, and irradiated by appropriate parts.

You can put a wet towel or something according to the situation to increase the humidity of the air, and of course place a few pots of green plants suitable for indoor cultivation indoors, so that the air can be relatively refreshing.

To cook in the kitchen, install a range hood, which can then be separated from the rest of the room by opening the windows for ventilation while cooking.

In the kitchen without cooking will smell the smell of oil smoke, what's going on.

If there is a problem with the check valve, the smoke will flow backwards to your home along the gap; Solution, if the ceiling is hung at home, remove the roof plate, find the flue interface, remove the hoop with a screwdriver, pull out the smoke exhaust pipe, and then check the check valve, take a deep breath and blow open the check valve, open it to see if it springs back and closes naturally, if the closure is not tight, it is the culprit of this problem, and it should be solved after cleaning the greasy with a rag.

How to get rid of the smell of oil smoke in the room.

If you want to get rid of the smell of oil smoke in the kitchen, the method is very simple, and the materials you use are readily available, such as lemon pomace, which is a great deodorant.

We can take the lemon pomace squeezed from drinking black tea, or put the lemon that we have forgotten to use for a long time, cut it into thin slices or small pieces, and then put it in a pot with water to boil, and continue to add water to boil after boiling, at this time, the smell emitted can not only remove the smell of oil smoke, but also make the air full of pleasant aroma.

Alternatively, you can prepare a handful of green tea leaves and a pan. First of all, heat the pan with a stove fire, and then put the green tea on it to fry the flavor, after a while, the indoor smoke and peculiar smell will be replaced by the fragrance of green tea!

There is no range hood in the kitchen, how to remove the smell of oil smoke in the room.

The ventilation should be good, and it is recommended to install a smoke machine.

How can the kitchen not be equipped with a smoke machine, otherwise it will choke people, and the kitchen will be greasy and greasy, which is very uncomfortable. Look at our hometown, the smoke machine has to be installed, Daxin.

Why does the room smell of oil smoke.

Please double-check again, there are generally two situations:

1.The top of the next door is leaking. This is generally not easy to spot and is sometimes obscured by suspended ceilings.

2.The range hood outlet duct is next door. It may be that the roof or roof exit is blocked, or it is not smooth, the exhaust is suffocated, and the smell of oil smoke comes out with small voids.

How to make the kitchen have no smell of oil smoke, only smell?

As long as you fry and fry frequently, it is impossible to have a kitchen without the smell of oil smoke. No matter how good the machine is, it can't guarantee 100% sucking away the fumes, just saying that the good machine will take away more fumes, if you want the kitchen fume to smell small, on the one hand, the kitchen orientation and ventilation should be good, on the other hand, the range hood is indeed to choose a strong brand. The most effective way to curb oil smoke is to change the cooking habits of frying and frying a lot, and try to steam, stew and boil as much as possible.

This is not only more nutritious and healthy, but also has less fumes in the kitchen.

TOP1: Control the oil temperature: Chinese cooking, cooking oil, oil will smoke.

The higher the temperature, the faster the oil will decompose and oxidize. Therefore, the oil temperature should be controlled below 50% during frying, and the oil temperature should not exceed 70% when frying. The oil cannot be used more than three times, it will be healthier.

TOP2: The structure of the kitchen should be reasonable: the kitchen should be an independent window, so that the smoke can produce convection as soon as possible. When decorating, consider the direction of wind and airflow to avoid countercurrents. When the window is open, close the kitchen door to the dining room so as not to blow smoke into the room.

TOP3: Keep the stove clean: reduce the fumes in the kitchen, so you have to keep the kitchen clean, only clean the stove to reduce the formation of harmful substances, at the same time, you can also use some air conditioning equipment for kitchen appliances to improve the kitchen environment.

TOP4: Choose the right range hood: the installation height of the hood should be 60 cm to 70 cm away from the stove, the length of the exhaust pipe should not exceed 3 meters, and the number of turns should not be more than 3, so as to achieve the best smoke exhaust effect.

Among the three types of thin, deep and cabinet type, the deep cover of the deep range hood can smoke the maximum range, and can be equipped with a high-power motor, so that the smoking rate is also greatly improved.

If you want to save money, press an air fan, dozens of dollars.

I want to spend money on the range hood, and the effect is good.

I wanted to say that the shower cap is coming, but you don't feel breathable, then try the general narrow-brimmed hat similar to the kind of hat worn on an outing, there are cotton and denim fabrics, the kind that is not too hot and quite comfortable. (～o ～)

The flue is a public flue, see if the check valve is installed, or where the flue is leaking.

Energy-saving ways to cook.

The type and size of the pot should be selected appropriately, and it should match the size of the furnace eye, with a small pot with a small hearth and a large pot with a large hearth eye. But don't forget to cover the pot when cooking, the lid keeps the heat in the pot, the food heats up faster, tastes tastier, and reduces the emission of water vapor, which reduces the likelihood of condensation in the kitchen and room.

Choose a rice cooker with a higher power appropriately.

When heating the same weight of food, energy-saving rice cookers can save about 20% of electricity compared to ordinary rice cookers, and each unit saves about 9 kWh of electricity per year, which correspondingly reduces carbon dioxide kilograms. If 10% of urban households in the country use energy-saving rice cookers every year, then 100 million kWh of electricity can be saved and carbon dioxide emissions can be reduced.

Avoid peak hours.

For a rice cooker with the same power, when the voltage is lower than 10% of its rated value, it needs to extend the electricity consumption time by about 12%, so it is best not to use the rice cooker or use less electricity during the peak period of electricity consumption.

Cook food over medium heat.

When cooking food, use medium heat instead of high heat, which can effectively save gas.

Wash the rice in advance and soak for 10 minutes.

Before cooking rice in a rice cooker, you can wash and soak the rice for 10 minutes in advance, which can greatly shorten the time for the rice to cook, which can save about 10% of electricity. As a result, each household can save electricity per year and reduce carbon dioxide emissions by kilograms. If 100 million urban households across the country do this, it can save 800 million kWh of electricity and reduce carbon dioxide emissions by 780,000 tons every year.

Unplug the power as soon as the rice is cooked.

Unplug the rice as soon as it is cooked. Otherwise, when the temperature inside the pot drops below 70 degrees, it will automatically power on intermittently, which will consume electricity and shorten the life of the pot.

Energy-saving measures for boiling water.

A method of boiling water that saves gas.

When using hot water in winter, do not boil the water and then add cold water, but directly boil the cold water to the desired temperature. The higher the temperature when boiling water, the greater the heat conduction to the outside world and the more gas is consumed. The right way to boil water can save a lot of gas.

Boil water over high heat.

Boiling water over a low fire not only takes a long time, but also loses more heat, while boiling water over a high fire saves gas.

Boil water with solar energy.

Solar water heaters are energy-efficient and environmentally friendly, and they have a long lifespan. A 1 square meter solar water heater can save 120 kg of standard coal in one year, and correspondingly reduce carbon dioxide emissions by 308 kg. At the end of 2006, China's solar water heater area has reached about 90 million square meters, if on this basis the annual increase of 20% of the use of the area, then the country can save 2.16 million tons of standard coal every year, reduce carbon dioxide emissions of 5.55 million tons.

Boil water in moderation.

Some people have the habit of filling all the boiling water bottles in their homes every day, but in fact they can't use them up and have to empty them every two days. If the user can reduce the amount of boiling water per day according to the actual needs of the family, the gas saving is considerable.

Don't boil water in a rice cooker.

Do not use a rice cooker as an electric kettle. A rice cooker and an electric kettle of the same power boil 1 bottle of boiling water, the electric kettle only takes 5 to 6 minutes, while the rice cooker takes about 20 minutes.

Cooking fumes will be everywhere.

Unless you're only boiling or steaming.

Yes, life should be like this, happy and happy every day, clean and clean, and live happily together as a family.