Anemia dizziness, what are the symptoms of anemia, and will it be dizzy?

Essentials of care. Patients are given nutrients and a diet rich in nutrients, high in calories, high in protein, multivitamins, rich in inorganic salts and to help restore hematopoietic function.

Iron deficiency anemia can eat more animal offal, such as heart, liver, kidney, beef, egg yolk, soybean, spinach, red dates, black fungus, etc.

Megaloblastic anemia may be relatively deficient in the later stage of treatment, and attention should be paid to timely iron supplementation.

Patients with aplastic anemia should pay attention to prevent cross-infection and try not to go to public places. Housing should be ventilated. Drugs that suppress bone marrow such as synthromycin, chloramphenicol, sulfonamides, and antipyretic and analgesic tablets are contraindicated.

Avoid overexertion and get enough sleep.

It is recommended to eat more lean meat and pork liver, egg yolk, milk, fish and shrimp, shellfish, soybeans, tofu and blood to supplement iron and protein and eat more vegetables and fruits to supplement vitamin C to promote iron absorption. Severe anemia requires blood transfusion**.

Stir-fried pork liver with celery is a dish rich in iron and folic acid. For women with anemia tendencies and infants and young children, it is a good daily food supplement.

Ingredients: 200 grams of pork liver, 300 grams of celery (or 200 grams of spinach), 25 grams of soy sauce, 20 grams of sugar, 10 grams of rice wine, 30 grams of wet starch.

Preparation: 1 Remove the fascia of the pork liver, cut it into thin slices with a quick knife, stir it well with starch, rice wine and refined salt with the pork liver slices, and set aside. 2 Beat off the celery leaves, take six taels of the stems, wash them with water, and cut them into three centimeter-long sections.

3 Heat the oil pan over a high heat, pour in the cold lard, burn to 60% oil temperature, put in the pork liver, stir it up, wait for it to change color, pour it into a colander and drain the oil. 4 Leave a little oil in the pot, continue to heat up, put in the celery and stir-fry, add soy sauce, sugar, refined salt before cooking, thicken with wet starch, then pour in the pork liver, stir-fry a few times, pour a little balsamic vinegar on the side of the pot, and then put it out of the pot and put it on the plate.

Features: The pork liver is delicate and refreshing, the celery is fragrant, the fragrance is sour, and the taste is delicious.

Effect: Pork liver contains 25 mg of iron per 100 grams, and celery contains 100 grams of iron mg. Each serving of stir-fried pork liver with celery provides 74 mg of iron. This dish is especially beneficial for women.

If there is anemia during pregnancy, it will cause the child to have some anemia, but it is not absolute, you need to pay attention to the condition, grasp it, and you can also combine it with the conditioning of Chinese herbal medicine, Dr. Niu.

This is to be classified. Generally speaking, anemia is just to eat more blood-nourishing foods. As long as it is not particularly serious, there is generally no need to take medicine.

If it is thalassemia, there is still a chance that it will be inherited. But not high.

Giving you a little remedy is pretty useful.

5 grams of leaves, 10 red dates.

Usage: Tea leaves soaked in boiling water. Add 10 grams of sugar to the jujube, boil the appropriate amount of water until the jujube is rotten, pour in the tea juice, mix well and eat.

Indications: Anemia.

There is a possibility of heredity, and the best way to regulate it is to start with diet.

Anemia refers to the lower volume of red blood cells in the peripheral blood than normal, and the patient presents with a series of symptoms. Manifestations of anemia are:

1. Neurological symptoms, patients often have a series of symptoms such as headache, dizziness, tinnitus, dizziness, insomnia, forgetfulness, memory loss, etc., and the cause is related to brain tissue ischemia and hypoxia. If it is an infant or toddler, it often has nighttime irritability, crying, and unquiet sleep, and even affects the development of intelligence.

Second, the decline of exercise ability, due to the ischemia and hypoxia of the limb muscles, the patient's exercise ability is significantly reduced, and the limbs will feel weak after a little activity, and they need to sit down and rest.

3. Symptoms of cardiopulmonary function, due to the increase of cardiopulmonary burden after anemia, patients will have symptoms such as palpitation, chest tightness, and wheezing, especially after activities, palpitation, chest tightness, and shortness of breath will be more obvious.

Introduction: Anemia will cause dizziness, so for this situation, we must first check out the real cause of anemia and solve the problem of anemia from the root, because anemia is not a disease, but a normal condition caused by a variety of diseases. The causes of anemia are also very complex, so be sure to understand first**.

If it is caused by qi and blood, we must pay attention to replenishing qi and blood, pay more attention to rest in daily life, and eat more foods rich in protein and iron. If the anemia is more severe, you can also go to the hospital for trace element testing and supplement an appropriate amount of iron.

The most common manifestations of anemia are palpitation, chest tightness, shortness of breath, lack of strength, dizziness, headache, tinnitus, dizziness, drowsiness, unresponsiveness, loss of appetite, weight loss, bloating, nausea and constipation. However, there are also some symptoms such as pallor and digestive system abnormalities. Indigestion is also due to anemia, which reduces the secretion of digestive glands, thereby reducing digestive function, and also causes other complications in the body, such as biliary stones, tongue atrophy, glossitis, etc.

Anemia can also manifest itself in the human nervous system, causing cerebral ischemia and hypoxia, which can cause damage to the nervous system.

The most effective way to improve anemia is to improve through diet, you can eat more blood-replenishing foods, such as pig liver, because pig liver is rich in iron, which can also regulate and improve the physical function of anemia patients, and you can also eat carrots, because carrots can nourish blood and nourish the liver and replenish qi, especially can be improved, because of vision loss caused by liver blood deficiency, blindness and other diseases. There is also black fungus, which can also prevent iron deficiency anemia and is also a good blood supplement.

Finally, it is best for patients with anemia not to eat too much fat, otherwise it may affect the absorption of iron, and avoid eating some alkaline foods, because this will also affect the intake of iron.

Patients with anemia causing dizziness should go to the hospital in time**, take relevant drugs according to the doctor's instructions, or be hospitalized**, and need to strengthen nutrition and exercise appropriately in daily life.

Generally speaking, you may have to eat some sugar, you can also eat animal liver, and you can eat more blood-tonifying drugs, which will cure the disease.