Why do you want to eat dumplings in the ambush, why do you want to eat dumplings in the ambush day

It means that the hottest time of the year has arrived, and people often want to convey a blessing through food and drink, hoping to get through this day safely.

In summer, people tend to lose their appetite, and dumplings happen to be an appetizing food in traditional customs.

There is also a saying that the shape of dumplings is like ingots, it is gold, Jinbao is long, and eating dumplings is "Yuan Treasure Fu", symbolizing full of blessings.

"Fu" is one of the seasonal solar terms in addition to the 24 solar terms in the lunar calendar, it is just a miscellaneous solar term, but from the same treatment as the Chinese New Year's Eve, it can be seen that people have attached great importance to this solar term since ancient times, but also because it indicates the arrival of the most difficult days, and everyone wants to convey a blessing in this way.

Beijing Folklore Expert Wang Zuoji: To be able to spend this Futian safely and safely, although people can not be reunited at this time, we use a food to express our wishes.

There is also a saying that dumplings are ingots, is gold, Jinbao Changfu, Toufu eats dumplings homophonic harmonic is "Yuanbao Fu", in the past, Toufu had to go to the suburbs to worship, and the sacrifice was dumplings. There is also the custom of eating cool and summer food among the people of Sanfu, sour plum soup, ice cheese, frozen rice cakes, etc. are all seasonal snacks in Beijing, at this time, the old Beijing still has the custom of drinking lotus leaf ice porridge in the lotus market of Shichahai. Although people are living well now, most people may not care about this kind of exquisiteness, but after all, it is an old principle that has been passed down for hundreds or even thousands of years, and from the perspective of dietary therapy, this is also a certain scientific truth, so no matter how busy you are today, you can not forget to eat a bite of fragrant dumplings with your family or colleagues.

People are eating dumplings in ambush, hoping to spend the summer safely. What's more, eating dumplings in ambush, and then drinking hot original soup, sweating, has the effect of dispelling the "poison" of midsummer and making up for the physical exertion in hot weather.

Eating dumplings on this day is mainly because at that time, people just said that they were selling, and it didn't take long for them to eat dumplings, which was conducive to satisfying their cravings, and it was able to open their appetite and let them eat more delicious food when they were in the ambush.

Hello, I am the main teacher of the Q&A, and I will answer it for you, the reason why you want to eat dumplings in ambush; Because eating dumplings in ambush is a traditional custom, because every time in the sun, people's appetite is not good, and they can't eat anything, and dumplings are appetizing food in the traditional customs of the Chinese. Summer is the hottest stage of the year, many people will have a loss of appetite, at this time eat some food with soup and water, Kai Cong, is conducive to digestion, improve the summer diet. Therefore, when they are ambushed, northerners like to eat dumplings and stare at cherry blossoms, which means that they are full of blessings.

Eating dumplings in ambush is a traditional custom, in the past, the time of the first bush coincided with the wheat harvest less than a month, every family has grain, just use this time to enjoy the blessing of the mouth, and there is a saying that "delicious is not as good as dumplings", so dumplings naturally become the first choice.

In the north of our country, there is a traditional habit of eating dumplings with the head down. Dumplings are one of the staple foods that northerners like to eat, whether it is a festival or an important day, they will have a meal of dumplings.

Eating dumplings has a lot to do with people's living habits in the past. The main crops in the north are winter wheat and summer corn, in the month before the ambush, every household has just finished harvesting wheat, and the flour is relatively sufficient, so people take advantage of the ambush to have a meal of dumplings to improve their lives, and there is a saying that "delicious is not as good as dumplings", so dumplings naturally become the first choice.

Although people's living conditions are getting better and better, dumplings have become a common food in people's lives, but the habit of eating dumplings has been passed down from the tomato mold.

The custom of ambushing

1. Eat noodles on the sun.

The custom of eating noodles on Furi began at least during the Three Kingdoms period. Wei's Spring and Autumn Period: Fu Sun Eclipse Soup Cake, take a towel to wipe sweat, and the soup cake here is hot soup noodles.

Jing Chu's Chronicles: The soup cake of the solar eclipse in June, called to ward off evil, May is the evil month, and the chain should also ward off evil in June. Futian can also eat water surface and fried noodles.

The so-called fried noodles are fried with flour in a pan and then mixed with water and sugar.

2. Eat chicken in Futian.

Jiangxi and Hunan people eat chicken on dog days. As the folk proverb goes: "Eating a chicken up and down makes you healthy for a year." ”

3. Eat wontons with your head down.

Shanghai has always had the custom of "Toufu Wonton and Erfu Tea", so in the hot summer, come to a bowl of cold wontons seasoned with peanut butter, a little soy sauce and vinegar to mix and eat, cold and comfortable. Wonton, the ancients called its shape "like a chicken egg, quite like the image of chaos in heaven and earth", and "wonton" is homophonic with "chaos".

Each festival has a specific diet for the festival, which has been passed down from many years of customs and is combined with the concept of solar terms. So, why do you eat dumplings in Irifu? Why do you want to eat dumplings at the beginning of the day?

Why do you eat dumplings?

1. Eating dumplings at the beginning of the day is a traditional custom, because every time the day is full, people's appetite is not good, and they can't eat anything, and dumplings are appetizing food in the traditional customs of Chinese.

2. In the past, the beginning of the harvest coincided with less than a month of wheat harvest, and every family had food, so they used this time to enjoy the blessings of the mouth, and there was a saying that "delicious is not as good as dumplings", so dumplings naturally became the first choice.

3. The dumplings are shaped like ingots, and "Fu" and "Fu" have the same sound, so the "Chufu" dumplings have the saying of "Yuan Treasure Fu". In the hot summer, people tend to have a bad appetite and can't eat, and dumplings are the appetizing and satisfying in traditional customs.

4. Therefore, people eat dumplings in the "first place", hoping to spend the summer safely. What's more, eating dumplings at the beginning of the year, and then drinking hot original soup, sweating, has the effect of dispersing the "poisonous fire" in midsummer and making up for the physical exertion in the sultry weather.

The origin of eating dumplings in ambush.

In the north, there is a saying that "the head is dumplings and two noodles, and the three dumplings are rolled with eggs", and dumplings are also a kind of pasta, why do you want to eat pasta in Futian?

This is because the temperature is very high in summer, and you sweat a lot, so you lose a lot of protein, amino acids, and a lot of B vitamins and minerals such as potassium and sodium. Compared with rice, the protein in white flour is higher, and the B vitamins and minerals are about twice as high as that of refined white rice, so in comparison, eating noodles is more conducive to supplementing nutrients and is more conducive to absorption.

Nowadays, most people are a little overnourished, so we should also change the way we eat, so as to meet the nutritional needs of people now. For example, if you eat dumplings in Toufu, you can put some soybean flour when mixing noodles, which can increase the protein content of dumpling skin, because flour lacks lysine, soybean flour is rich in lysine, and you can mix 10% soybean flour with 90% flour, which can be close to the ideal level.

As a stuffed pasta, the biggest advantage of dumplings is that they are nutritious: they are both staple food and non-staple food; There are both meat and vegetarian dishes, which can provide a variety of nutrients. Flour skin, contains a variety of vitamins and trace elements.

Vegetables such as Chinese cabbage, fennel, and leeks are rich in vitamins, minerals, and dietary fiber. Pork or beef and mutton can be supplemented with high-quality protein. It is better to add some mushrooms, kelp, black fungus, green onions, ginger, etc. to the filling.

Because fungi are anti-cancer foods, onions and ginger have a bactericidal effect.

The nutritional value of dumplings.

As a stuffed pasta, the biggest advantage of dumplings is that they are nutritious: they are both staple food and non-staple food; There are both meat and vegetarian dishes, which can provide a variety of nutrients. Flour skin, contains a variety of vitamins and trace elements.

Vegetables such as Chinese cabbage, fennel, and leeks are rich in vitamins, minerals, and dietary fiber. Pork or beef and mutton can be supplemented with high-quality protein. It is better to add some mushrooms, kelp, black fungus, green onions, ginger, etc. to the filling.

Because fungi are anti-cancer foods, onions and ginger have a bactericidal effect.

This is because every time Futian, people's appetite is not good, and they can't eat anything, and dumplings are appetizing food in the traditional customs of Chinese.

In ancient agrarian societies, the time of ambush was less than a month before the wheat harvest was completed. Every family is full of barns, people take advantage of this opportunity to fight tooth sacrifices, eat a meal of white noodles, in the north, into the day of the ambush must eat dumplings.

In addition, Shanghai has always had the custom of "toufu wonton and erfu tea". In the old days, there has always been a tradition of using hot tea to relieve the heat, and modern science has also proved that drinking hot tea and warm tea is more relieving the heat than herbal tea. Fu tea is said to have begun in the Southern Song Dynasty, flourished in the Qing Dynasty, but the exact age can not be checked, usually drunk from the beginning of June to the end of August, has the effect of cooling and dispelling heat, under the scorching heat, a cup a day can play the role of clearing heat and relieving heat.

The shape of the dumplings is like ingots, which means "ingots and treasures", and eating dumplings symbolizes full of blessings.

Summer three Geng several head volt", Geng belongs to gold, Geng day to avoid ambush, dumplings resemble ingots, ingots belong to gold, gold section Bao Changfu, "Fu" and "Fu" homonym, therefore, the harmony of the head to eat dumplings is "Yuan Bao Fu", eating dumplings symbolizes full of blessings.

The first volt is the first volt of the "three dogs". The date is from the third Geng day after the summer solstice to the day before the fourth Geng day after the summer solstice. Because there is a 10-day gap between each Geng day, the first incubation time is 10 days.

The "volt" in the three dog days has two meanings. First, it means that the yin energy is forced by the yang energy to hide underground; Second, it means that the weather is too hot, and it is not suitable to move. Its climate is characterized by "high temperature and high humidity".

The traditional customs of Hatsubush

1. Eat noodles: Because the soup of noodles can sweat after eating, it has the effect of dispelling heat. And Liang Zongjing of the Southern Dynasty said in "Jing Chu Years Chronicles": "The soup cake of the solar eclipse in June is called to ward off evil. It can be seen that people eating noodles also have the implication of driving away evil spirits.

2. Sacrifice to summer: After entering the head in many areas, there will be a tradition of sacrificing the summer of burning and leaking, hoping that the wind and rain will be smooth, and there will be a good harvest in autumn, and meat such as mutton will be used as offerings.

3. Planting radish: As the saying goes, "the first radish and the second cabbage", which means that entering the early bush is a good time to plant the radish, and ten days later, you can get cabbage, so people around the world will decide what kind of vegetables to plant according to the change of climate.