Why does Xiaoman eat bitter vegetables, Xiaoman eats beets or bitter vegetables

Xiaoman eats bitter vegetables. Xiaoman solar term, the weather is getting hotter, many places have the custom of eating bitter vegetables on this day, the small full solar term period is the prone period of wet ** disease, therefore, the diet should be based on light vegetarian food, you can often eat food with the effect of clearing heat and dampness, so eat bitter vegetables.

Xiaoman is one of the 24 solar terms in a year, it is the second solar term after entering the summer, which means that the grains of crops begin to fill full, but they have not yet reached full maturity, especially the wheat in the Yellow River Basin, the wheat ears at this time are very full, and they are about to enter the maturity period, and the early rice in some places in the south has gradually entered the yellow maturity period.

It is the time to plant vegetables before and after the small and full of flowers, which can be planted in greenhouses or in their own vegetable fields, and the vegetables suitable for planting in the small full solar term are auspicious and hidden: leeks, amaranth, tomatoes, bitter gourd, heart-saving cabbage, loofah, peas, green beans, houttuynia cordata, Chaotian pepper, eggplant, perilla, fungus, corn, purple backfish, eggplant, gourd, etc.

Eat bitter herbs. There is a saying, "Little Man's Day Bitter Vegetable Show". This sentence comes from the "Book of Zhou", which refers to the fact that on the day of Xiaoman, you should eat some "bitter vegetables".

This also corresponds to the two folk proverbs, "Xiaoman eats hard, not bitter in summer", "Xiaoman suffers hard, better than tonic".

Regarding "bitter herbs", there are two meanings, one refers to the young leaves of the Asteraceae plant bitter ding; The second refers to dishes with a bitter taste. Xiaoman is big, Xiaoman eats bitter vegetables on the day, and hunger is also a reminder that we must learn to remember the bitter and sweet.

Xiaoman**

Seventy-two Candidate Explanations of the Lunar Order": "In April, the small full, the things are so small and full. There are two interpretations of "full" in Xiaoman.

One is to describe the fullness of the crop, and the other is to describe the situation of rain shortage. The agricultural proverb in the southern region gives Xiaoman a new meaning: "Xiaoman is dissatisfied, and he breaks the field"; "Xiaoman is dissatisfied, and he doesn't care."

The word "full" is used to describe the surplus and shortage of rainwater, and it is pointed out that if there is not enough water in the field during the small full season, it may cause the field to dry up and crack, and even the rice cannot be planted when the mango is planted. On this day, there is generally a lot of rain and heavy rainfall in the southern region. If the cold air from the north can penetrate deep into the southerners of our country at this time, and the warm and humid airflow from the south is also strong, then it is easy to cause heavy rain or extremely heavy rain in South China.

Bitter herbs.

In many places, there is a custom of eating bitter vegetables on this day of Xiaoman. Because of the small full solar term, the weather is getting hotter, and this period is the prone period of wet ** disease, therefore, the diet should be based on light vegetarian food.

The harvest period of sugar beet in Northeast China is from late September to early and mid-October, in North China is in mid-October, and in Northwest China is in mid-to-late October. The world commands.

The traditional customs of the small full solar term:

1) Sacrifice to the god of the car.

The further increase in rain after the small full solar term also means that the amount of water in the rivers increases. The so-called "small full of three cars", the three cars here refer to water wheels, oil trucks and silk cars. At this time, the crops in the fields need to be replenished with sufficient water, and the farmers are busy treading water trucks to turn over the water.

In the old days, the water wheel water drainage and irrigation was a major event in the countryside, and the waterwheel was started in the small full season as usual.

2) Silkworm Prayer Festival.

Xiaoman is the birthday of the silkworm god, so there is a silkworm festival in Jiangsu and Zhejiang during the Xiaoman solar term. China's farming culture is typified by "men ploughing and women weaving". The raw material of women's weaving is mainly cotton in the north and silkworm in the south.

Silk needs to be obtained by raising silkworms and forming cocoons, so silkworm farming in the rural areas of Nanjian Shifang in China is extremely prosperous, especially in Jiangsu and Zhejiang.

Xiaoman eats bitter empty vegetables on this day, when the small man stool is scattered, there will be a time to eat wild vegetables in some places, this time is just the season of bitter vegetables, and it is best to eat bitter vegetables.

In the Xiaoman season, people will put fish and meat, incense candles on the waterwheel, and then put a cup of white water, and pour the white water into the farmland during the worship, which has the meaning of blessing the water inkstone to be prosperous.

Xiaoman's other customs are introduced as follows:

In ancient times, people regarded silkworms as heavenly objects. In order to pray for the forgiveness of the heavenly creatures and a good harvest of silkworms, a silkworm prayer festival is held when the silkworms are released. There is no fixed date for praying for silkworms and jujube festivals, and it is only held on which day each family releases silkworms.

Silkworm farmers will go to the "Silkworm Niang Temple" and "Cicada Temple" to offer fruits, wine, and sumptuous dishes to worship, especially to put the "noodle cocoon" made of noodles on the straw mountain made of straw, in order to pray for a good harvest of silkworm cocoons.

In the "Book of Zhou", it is said: "The bitter vegetable show on the day of Xiaoman." "Eating bitter herbs is one of the customs of the Xiaoman solar term.

Although Xiaoman symbolizes the arrival of a good harvest, it is also the time when the green and yellow are not harvested, so in the past, many people had to use bitter herbs to satisfy their hunger, and this custom has been handed down.

Eating bitter and astringent, astringent and sweet, fresh and refreshing wild vegetables can clear away heat and dampness in humid and sultry weather, and strengthen the body. Old Beijing often ate a bitter herb called "bitter mango cabbage", also called "endive cabbage".

It has the effect of relieving and invigorating, lightening the body and resisting aging. Simply mix it with salt and vinegar, and it tastes good when eaten raw, and can also be used as soup, stir-fried food, or stuffing.

There is also a kind of purslane, which has the effect of clearing heat and dampness, dispersing blood and reducing swelling, diuretic and drenching, and is called "longevity vegetable" and "longevity vegetable" by folk"。

The leaves at the top of purslane stems are soft and can be cooked like watercress and can be used in soups or in sauces, mayonnaise, and stews. It also tastes great when made with crushed radish or mashed potatoes. Its stems and leaves can be eaten by pickling in vinegar.

You can also make purslane scrambled eggs, steamed purslane stuffed buns, or boil some garlic purslane porridge to clear heat and stop diarrhea.