15 words of corn specialty in my hometown, write an essay on corn specialty in my hometown

After reading **, the teacher talked about the knowledge of environmental protection, and also gave us a knowledge quiz, asking us some days related to environmental protection, such as World No Tobacco Day, World Forest Day, International Anti-Drug Day, ......

The bell rang and the class meeting ended.

After the class, my impression is that we should plant more trees and protect water sources as Mr. Sun Yat-sen said, and advocate everyone to plant trees to protect our homes and make our homes more beautiful!

"Corn in Hometown" mentions home.

Township I like to eat the hometown of corn, yellow, very delicious, sweet like eating honey, as soon as summer comes, I will pester my mother, mother, mother, I want to eat corn mother will buy me a really delicious, I am reluctant to eat because the fragrance is so fragrant, I take a bite lightly, wow so fragrant! Whenever I dream of corn, corn is the best, sweetest, and I love my corn. Did you know?

The children are very fragrant, so you must eat it.

When it comes to the specialty of our hometown, it is, of course, corn.

Spring is coming, the farmers are working hard in the fields, sowing corn seeds in the black soil, after a few spring rains, the corn seedlings are like new "shoot tips" in the sun to thrive, and soon, the "shoot tips" gradually grow taller, pulling out long and wide leaves, like green ribbons.

The hot summer is coming, the corn has grown taller, and the green corn fields are all over the mountains, like neat phalanxes. The corn is slim and elegant, delicate and upright. The breeze blows, the corn is green waves, what a beautiful picture!

At the end of July and the beginning of August, the corn began to tassel and flower. My mother told me that the male flowers that grow on the top of the head, and you can't see the petals, and when there is wind, you can only see speckled pale yellow pollen falling, and there is a clear fragrance. The female flowers grow around the waist, slender as silk, and each ear has hundreds of strands drooping, like whiskers, and when they grow up, they are like a cob, and pearl-like corn kernels grow on the cob, gradually becoming full.

Green corn can be eaten, gnawing on the corn that has just come out of the pot, sweet and delicious, eating this ear wants to eat that ear.

The golden autumn is coming, and the corn is ripe. The corn cob was draped in red tassels, and the corn showed its little golden face from the layers of wrapping its skin. The farmer uncle came to his own corn field to harvest corn with joy, and the yard was piled up into a hill, and it was another bumper harvest year!

When the cold winter came, people cut off the corn stalks and set them on fire for cooking. In my hometown, it is the main fuel for people's heating, and the food cooked with it is particularly delicious. It's so comfortable to sleep on a warm kang!

Green corn stalks can also be used as fodder to feed livestock. Corn is a treasure all over its body.

I love my hometown's specialty, corn.

I love corn in my hometown My hometown is a place rich in sugar cane, rice, and peanuts. But I still like the corn from my hometown the most. When spring came, the farmer sowed corn seeds into the ploughed soil.

When the seeds have eaten enough nutrients in the ground, they poke their heads out in droves and stick out a small leaf roll. After about two or three weeks, the corn has sprouted and grown leaves, and the leaves of the corn are swaying in the wind, like a slim girl dancing in the ground. After more than a month, the leaves of the corn became more lush, and the thick corn stalks looked particularly energetic under the moisture of the rain and dew.

In the blink of an eye, summer has arrived, and the whole field has become a sea of green. The breeze blows, and the corn leaves rise and fall, like waves in the sea. The waves are emerald green, green and shiny, green and bright.

Slender hairs grew on the corn cob's head, like an old grandfather's brown beard. The autumn girl brought the joy of the harvest, the corn in the field was ripe, and the corn stalks were hung with golden corn, the grains were full, and she was greedy at first sight. The farmer came to his field to harvest corn in high spirits.

After harvesting the corn, the children will always urge the adults to cook the corn to eat, the corn is very fragrant, a little sweet, and it makes people have an endless aftertaste. I love the corn in my hometown.