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Tomatoes are rich in vitamin A, which is good for vision protection and post-sun repair. It is better to have cold tomatoes without sugar, otherwise the sweetness may affect the appetite. Obese people, diabetic people, and high blood pressure patients should not eat the sweetened cold tomatoes known as the "Snow Flame Mountain".
Studies by German scientists have shown that people who love tomatoes have much fewer wrinkles than the average person. Free radicals are a major contributor to premature aging and cancer. Antioxidants can prevent the damage of free radicals, but the antioxidants produced by the human body are not enough to prevent the damage of free radicals, so they need to be supplemented by vitamins A, C, D, E and carotene.
Tomatoes, on the other hand, are rich in antioxidants. In addition, vegetarians have more antioxidants in their bodies than non-vegetarians. So in tomatoes it is better not to add sugar.
One is that the sugar is too high, and the other is that the raw and cold is too heavy, that is, eating too much is harmful to the spleen and stomach and the nutrient absorption is not good. It is recommended to eat a variety of tomatoes, which are a good health dish, and must be used well.
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Not good. Because cucumbers contain a vitamin C decomposition enzyme that destroys vitamin C, which is abundant in other vegetables. The tomatoes in the "Great Harvest" are typical vegetables rich in vitamin C, and if the two are eaten together, the vitamin C we take from tomatoes will be destroyed by the decomposition enzymes in cucumbers, and the effect of supplementing nutrients will not be achieved at all.
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Everything, too much is not good,
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Anything don't overdo it, it's okay.
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Don't overdo anything, be careful to stretch your stomach out.
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Hello, tomatoes can be put with sugar.
Eating tomatoes with white sugar will make the tomatoes sweet and sour, which is very appetizing, and this way of eating will not affect the nutrients of tomatoes. Although tomatoes mixed with sugar are good to eat, they tend to raise blood sugar, so it is recommended that patients with high blood sugar do not eat this type of food.
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Of course, it tastes better in the fridge in the summer.
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Yes, we have this dish in our school cafeteria.
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Yes, I've eaten it, it's delicious, it's not poisoned.
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There is such a dish, of course.
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If you eat tomatoes mixed with sugar every day, the biggest effect should be to gain weight, the main reason is that sugar is high in calories. The best way to do tomatoes should be fried with eggs and black fungus, which are easy to absorb nutrients, delicious in taste, and have the effect of health care and anti-aging, and can be eaten every day.
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Good, nutritious.
Tomatoes can't be eaten with what:
Tomatoes + cucumbers Cucumbers contain vitamin C decomposition enzymes, which can destroy the vitamin C in tomatoes when eaten together.
Fish + Tomatoes Vitamin C in food can inhibit the amount of copper deposition.
Tomatoes and white wine are compatible: eating together will make you feel chest tightness and shortness of breath.
Tomatoes and sweet potatoes are compatible: eating them together can cause stone disease, vomiting, abdominal pain, and diarrhea.
Tomatoes and carrots go hand in hand: The vitamin C in tomatoes is destroyed by the decomposing enzymes in carrots.
Tomatoes and pork liver are compatible: Pork liver oxidizes and deoxygenates vitamin C in tomatoes and loses its original ascorbic acid function.
Tomatoes and salted fish are mutually reinforcing: eating them together is easy to produce carcinogens.
Tomatoes and hairy crabs are compatible: eating them together can cause diarrhea.
Tomatoes and mung beans are eaten together, which will hurt the vitality.
Contraindications for eating tomatoes.
1.It should not be eaten with cucumber (cucumber).
Cucumbers contain a vitamin C-degrading enzyme that destroys vitamin C in other vegetables, and tomatoes are rich in vitamin C, and if the two are eaten together, they will not achieve the effect of supplementing nutrients.
2.It is not advisable to take anticoagulant drugs such as heparin and dicoumarin.
Tomatoes contain more vitamin K, which mainly catalyzes the synthesis of prothrombin and thromboplastin in the liver. When vitamin K is insufficient, the clotting time is prolonged, causing subcutaneous and muscle bleeding.
3.Not to be consumed on an empty stomach.
Tomatoes contain a large number of soluble astringents and other components, which react with gastric acid and coagulate into insoluble lumps, which can easily cause gastrointestinal fullness, pain and other uncomfortable symptoms.
4.Unripe tomatoes should not be eaten.
Green tomatoes contain alkaloid glycosides (solanine), which can cause bitterness in the mouth and poisoning when eaten.
5.It should not be eaten after cooking for a long time.
After long-term heating, it will lose its original nutrition and taste.
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Tomatoes sticky with white sugar are especially delicious.
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Sure, but with less sugar. It's not good to eat too much sugar.
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Tomatoes and white sugar can be eaten together, and when it comes to cold tomatoes, white sugar is a spice that is delicious together.
Characteristics of cold tomatoes:
Features: sweet and sour.
Efficacy: Clears heat and cools blood.
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Everyone's favorite food is different, I personally think tomato sugar is very strange to mix, the taste is also strange, just like foreigners think preserved eggs are disgusting, this combination and taste give me an uncomfortable feeling, like mixing sugar in rice.
It has the effect of removing fire, and it is diuretic. However, there are many benefits of watermelon, however, you must pay attention to the amount, because watermelon is very high in sugar, and if you eat too much, you will be prone to gain weight and ......
No, eating after a meal can help digestion and help **.
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Good! The blood tonic and dietary fiber content are also good.
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