-
What fruits are effective for coughing?
Fruits that relieve cough include pears, monk fruit, loquats, figs, etc.
The pear is cool, sweet, can clear heat and dissolve phlegm, and hot cough is more suitable for coughing, coughing up yellow sticky phlegm, and the phlegm is sticky and not easy to cough out.
Patients who clear the lungs and relieve cough, phlegm fever cough or wind-heat cough can eat monk fruit, such as soaking monk fruit in water.
Loquat is cool and sweet, can play a role in moistening the lungs, relieving cough and dissolving phlegm, and is suitable for hot cough, such as cough, coughing up yellow purulent sputum and other people are more suitable.
Figs can also clear heat, phlegm, regulate qi, suitable for wind-heat cough or cough phlegm, chest tightness people can eat figs, for example, cough, cough yellow sticky phlegm with nasal congestion, yellow pus nasal discharge, etc., as well as hoarseness, cough, cough yellow phlegm patients can use figs to carry out**, water mixed rock sugar can be taken.
In addition to the above fruits, some vegetables also have the effect of coughing, for example: winter melon is cool, can eliminate phlegm, clear heat, is also suitable for hot cough, lily can moisten the lungs, phlegm, radish also has the effect of moistening the lungs and eliminating phlegm.
-
Jaboticaba, also known as Jumbo Fruit, Tree Grape, Small Fruit (Plinia Cauliflora (Mart.).Kausel), is an evergreen shrub belonging to the Myrtaceae family.
It grows slowly, with a pale gray bark that falls off in a thin sheet, leaving bright markings after falling off.
The leaves are opposite, the petioles are short, hairy, the leaves are leathery, dark green and shiny, lanceolate or elliptic. The flowers are grown in clusters on the main trunk and branches, and sometimes on new branches, with small, white, mostly stamens, and small pale yellow pollen on the top, exuding a burst of fragrance.
-
Summary. You can eat pears, loquat figs and cough.
You can eat pears, loquat figs and cough.
You can eat fruits such as pears, loquats, and figs to assist ** cough. Cough is a relatively common symptom in life, and occasional cough is a normal phenomenon, but frequent cough is usually caused by the disease ** and needs to be carried out as soon as possible**. 1. Pear:
The water content of pears is relatively high, and there are more nutrients such as potassium and vitamins, and its main effect is to clear away heat and phlegm, moisten dryness and generate Jin. In life, it is mainly taken by steaming, boiling ointment, decoction, etc. For example, you can stew pears and honey, rock sugar and other foods together, and eat pears and drink soup to effectively relieve cough symptoms.
2. Loquat: Loquat has more cellulose, protein and fat, and its main effect is to moisten the lungs and relieve cough and promote digestion. The main thing in life is to eat loquat raw, because loquat is warm and cool by nature, it can assist the cough caused by cold and fever after eating.
3. Figs: The main substances in figs are trace elements, amino acids, etc., and their main role is to relieve pharyngeal swelling, and the pectin contained in them can adsorb toxic chemicals in the intestines, which can help the beneficial bacteria in the body to multiply, and can effectively alleviate the cough caused by bacteria and viruses after eating.
-
Cough can be said to be a very common disease in our lives, a cold will cause coughing, and it is easy to cough when the fire changes. Although cough is a disease, many people choose not to take medicine and eat to relieve cough. In fact, many fruits we often eat have a certain relieving effect on cough.
Eating figs, pears, oranges, loquats, and grapefruit can help us relieve our cough.
Fig. Figs are flat and sweet, whether it is a hot cough or a cold cough, it has the effect of relieving cough and reducing phlegm, so when you can't tell which type of cough you are, it is better to eat more figs, it will not aggravate the condition, and it is rich in hydrolase and coumarin, which are two substances that have a good relieving effect on cough symptoms.
Pear. Pears are a very daily fruit, and everyone should know that pears have the effect of moistening the lungs and relieving coughs, because pears are rich in water and vitamin C, so they are very good. Pears are effective for dry throat, hoarseness, and thick phlegm caused by upper respiratory tract infections.
Steamed pear and Sichuan fritillary powder is a good medicine for a long cough.
Orange. Oranges, which are rich in a lot of vitamin C, are also a **cough fruit, in addition to the pulp can be eaten, the skin can also be used as an ingredient for practical purposes. The main effect of orange is to treat fever and injury and see dry mouth and dry tongue, liver qi discomfort and flank pain, cough and phlegm also have a good effect.
Loquat. Loquat contains a substance called amygdalin, which has a good effect of clearing the lungs and relieving cough, it is warm, and it is just suitable for the wind-cold cough infected in spring. Moreover, the taste of loquat is sweet, there is a lot of water, and the phlegm dissolving effect is also excellent.
Pomelo. The flesh of grapefruit is tender, sweet, fragrant, and nutritious, and it has more than 20 times more vitamin C than apples. It is a nutritious fruit, rich in sugar, vitamins, phosphorus, iron, citric acid, insulin and a variety of vitamins and amino acids.
It has the effects of nourishing blood and invigorating qi, moistening the lungs and dissolving phlegm, relieving cough and asthma, and lowering cholesterol. It has a good auxiliary effect on sore throat, high blood pressure, diabetes and coronary heart disease.
-
Eat more pears, eat oranges for sore throats, and eat apricots and bananas for dry coughs.
Wheezing, sore throat, phlegm, ......Sudden cough symptoms often catch people off guard, but in fact, in addition to taking medicine for the symptoms, fruits also have unexpected effects that can help you relieve cough symptoms.
When coughing is accompanied by wheezing, or when you have a dry cough without phlegm, you can eat some apricots. Because apricots contain amygdalin, which has the effects of antitussive expectorant, warm the lungs and dissipate cold, etc., the almonds in their nucleus have a stronger cough and asthma effect. In addition, when you have a dry cough, eat some bananas or pineapples, which is also good.
If the cough is accompanied by a sore throat, it is an inflammatory cough, so you might as well eat some oranges. Tangerines contain volatile oils, limonene, etc., which can promote the increase of respiratory mucosal secretions, relieve bronchospasm, and have the effects of expectorant, cough and asthma. In addition, hesperidin in tangerines contains vitamin P-like substances, which have anti-inflammatory, anti-allergic effects.
Those who are in the early stage of the disease or have a long cough and phlegm can eat some pears. The "Compendium of Materia Medica" once recorded that pears can "moisten the lungs and cool the heart, clear phlegm and reduce fire......"This is because pears contain glycosomes and tannic acid and other ingredients, and the effect is better when the pears are steamed and eaten after adding Sichuan fritillary and rock sugar. You can also eat some loquat, because loquat contains amygdalin, which can suppress cough and expectoration.
Loquat paste made from loquat fruit also has the effect of cooling and annealing, dissolving phlegm and relieving cough.
Although the cause of cough is different for everyone, there are cold, hot, and false differences, such as cold cough, hot cough, dry cough, and prolonged cough. When eating fruits, you should distinguish between cold and heat: people with weak and cold constitution can choose fruits with warm taste, such as lychee, longan, pomegranate, cherry, orange, etc.; People with a hot constitution should eat more cold fruits, such as melon, watermelon, pear, banana, mango, persimmon, grapefruit, etc.
Because the causes of cough are diverse, and there are differences in severity, it is not possible to completely rely on fruits to treat "cough", but also need to treat the symptoms**.
-
Pears, citrus, grapefruit, oranges, apricots and other fruits all have the effect of coughing, phlegm, moistening the lungs, and aiding digestion.
And loquat rakes. It is also a good cough medicine.
Tell you a very useful home remedies: press the pepper into the pulp of the pear, the pepper should be more, the appearance of the pear is the best, the pear should not be peeled, put it on the pot and steam, and eat it after it is cooked. But the taste is not very good, you have to be able to bear it!
-
Hello for.
Cough, want to eat fruit, then eat Sydney pears (other pears are also OK), peeled, and rock sugar in a pot to steam for about 10 minutes, so that the effect is not bad, you can try.
The content of vitamin A, B1 and C in citrus is 3 times that of apples, and the content of oranges, mandarins, oranges and lemons are all citrus foods. Watermelon contains a variety of vitamins, amino acids and minerals, which is an indispensable nutritional product for heightening. Apples are the most common ones we usually eat, and apples contain a variety of vitamins, and giving children a small amount of apples every day can prevent a variety of diseases. >>>More
There is a secret to picking fruits, no matter what kind of fruit, the more concave it is in the pedicle, the sweeter The principle of choosing fruit is that the color is beautiful and shiny, and it also depends on whether the root of the fruit is concave enough, whether there is a circle, if there is a mother, the mother fruit is sweeter. *Foods with the most vitamin C : prickly pear (2585 mg per 100 grams), the top five fruits with vitamin C content are: >>>More
Children with cough can eat more fruits containing vitamin C, moistening the lungs and relieving cough, quenching thirst and dissolving phlegm. >>>More
Cold patients should eat strawberries, citrus fruits, watermelon, papaya, mango, grapes. They are rich in vitamins C and A and have a good effect on colds.
Chilled grapes, watermelon, peaches are fine.