Why do some people have a spicy craving and some people don t want to be spicy at all?

There must be a reason for personal taste, that's it, I like to eat coriander, but I have a classmate who thinks cilantro is disgusting, and even wants to vomit at the mention of coriander.

In fact, whether you can eat spicy food may be divided into regions, like I am a Hunan person, those provinces that border Hunan, such as Hubei, Sichuan, Chongqing, these places are more like to eat spicy, but also because it is related to the local climate, because Hunan belongs to the south, and then the climate is relatively humid and cold.

Therefore, Hunan people prefer to eat chili peppers to get rid of the cold in the body, and over time, Hunan people have left a spicy image to the people of the whole country. In fact, Sichuan and Chongqing are similar.

In fact, I thought that northerners couldn't eat spicy, but as far as I know, it seems that Henan people can actually eat spicy, but it's not the type that can't be spicy at all, but I went to Beijing once during the summer vacation and found that Beijingers really can't touch chili peppers, and they can't accept the spiciness.

Maybe this has something to do with the difference between the north and the south, but I've also seen examples of Hunan people not being able to eat spicy food, which is a matter of personal taste, and it doesn't mean that every Hunan person can eat spicy.

Just like I've grown to a certain age now, if I sometimes eat too spicy and hot, I will have some acne on my face, and out of consideration for my own image, I will also restrain myself and let myself not eat so many heavy things, which is also a reason.

So I want to say that if you are a person who loves spicy food, but you have a friend around you who doesn't like spicy food, you must respect his choice, because everyone has a different degree of acceptance of chili peppers, even if you think that kind of dish tastes good, but others may think it is very spicy, after all, chili flavor is a relatively heavy taste thing, some people may not be able to stand it, or respect them.

It is healthier to eat spicy peppers, because chili peppers are highly nutritious, and they can also increase the body's blood circulation.

Compared with people who never eat spicy food or rarely eat spicy food, those who usually eat spicy food have a 13% lower risk of all-cause death, a 17% lower risk of death from cardiovascular disease, a 20% lower risk of death from stroke, and an 8% lower risk of cancer death.

From these data, we can see that people who eat spicy food regularly are healthier than people who do not eat spicy food, but this is not absolute, because there are many factors related to physical health, so don't just look at it.

It must be that the latter is healthier, because the latter's immunity will be improved, and it will not cause patients to have high blood pressure and high blood lipids because of spicy food.

Eating too much chili pepper is addictive, and chili pepper contains capsaicin, which will produce a sense of pleasure after eating, and it will become addictive over time.

I am a person who is not spicy or happy, if you want to talk about the charm of chili peppers, it is like the salt in the meal, the light in the party, and the lipstick in the makeup, which play an absolute finishing touch. Without chili peppers, no matter how delicious the dish is, it is not much inferior.

Chili pepper is an addictive food, people who are stressed can relieve stress after eating it, and people who are in a bad mood can be in a good mood after eating it.

The chili pepper is very fragrant. Putting the right amount of chili pepper in the dish can make the dish more delicious. At the same time, chili pepper can also play a role in relaxing muscles and invigorating blood.

Chili peppers make people feel comfortable, released, and hearty, and when the mind is full of spiciness, they will temporarily forget the troubles in their hearts. Chili peppers inject a new energy into people when they feel that life is boring.

There are always things that people are curious about, and they are even more curious about things that they don't understand. There are a lot of friends who have gone out to eat together, and eating is a more interesting thing, and you will find that there are many interesting differences at the dinner table. We found that some people can eat spicy food, and some people can't touch any chili peppers, which of the two people is healthier?

I don't know if you have ever seen a particularly scary person in your life, I had a friend who was super spicy, every time I ate with him, I felt that I felt a disaster when I saw his full chili oil, and I felt unbearable when I saw it. But he didn't feel anything himself, and it tasted so good.

Of course, there are still many people in this world who can't eat spicy food, due to their own allergies, or some other reasons. Wang Jiaer believes that there are many people who like him, and those who like him know that he is particularly afraid of one thing. As long as he eats a little spicy, he will break out in cold sweat on his forehead.

These are all normal differences, after all, everyone likes different things. So what's so good about chili peppers, or what's so bad. Cayenne pepper is a very appetizing thing, and it also contains a lot of trace elements.

Long-term consumption of chili peppers can supplement the trace elements needed by the human body. According to studies, cayenne pepper has a great effect on inhibiting tumors and cancer. This makes it seem as if people who eat chili peppers will be healthier.

There are some areas in our country that like to eat spicy food. In addition to personal preference, there is another important reason, the local climate is humid, and eating spicy food can help the body eliminate some toxins and garbage. However, no matter what you do, you still have to base yourself on your actual situation, and you must not ignore your physical condition for some benefits.

Health and health are people's greatest happiness, pay more attention to their diet and rest, I believe that everyone can be happy and healthy.

But strictly speaking, spicy is not a taste, but a pain.

The so-called "sweet and sour, bitter, spicy and salty", most of the time we think of spicy as a taste.

Because it's a matter of human taste perception.

Different physiques have different resistance.

Because people's sensory systems are different.

Because everyone's physique is different.

Eating less spicy food can shoot out toxins, and eating more will be harmful to the body.

You can eat a little bit, but you can't eat too much, things that harm yourself are not good for your health.

Eating spicy food can be appetizing and increase appetite, but don't eat too much, which can easily cause constipation.

Eating spicy food appropriately can promote appetizers, and eating too much will hurt the stomach.

I especially admire southerners, especially spicy food, I can't do it, I have a bad stomach.

No matter what kind of food it is, you can't overdo it, because too much will hurt you.

I also like to eat spicy food, but I get acne after eating it.

This depends on each person's physical condition. After all, everyone's physical condition is different.