What do you have to order when eating hot pot?

When I eat hot pot, I must order dishes: fat beef, hairy tripe (big knife and mille-feuille), duck intestines, goose intestines, mouse fish, brain flower, boneless duck paw, yellow throat, shrimp slippery, crispy pork, bean skin or fried bean curd, bamboo shoot tips or bamboo shoot slices, sea cabbage, ......That's all for the basics, and occasionally for a change of taste.

When eating hot pot, my obsession is hairy belly! Yellowthroat! Kelp!

These three things are essential. The point is! The ingredients must be eaten in the sesame oil dish!

Hot pots with sesame sauce are fake hot pots. Trust me to give it a try, and I'm guaranteed you'll ditch the sesame sauce and fall in love with the sesame oil dish hahaha.

Cabbage, the first thing to put in the soup is it, and the part that wants to dry more cabbage tastes particularly sweet, which can add a touch of natural sweetness to the soup base.

The vegetable platter is basically a must-order for hot pot, and the favorite foods are coriander and oily wheat cabbage, smooth and tender oily wheat cabbage, and delicious coriander, which are really delicious.

Chicken crispy bones must be boiled in spicy soup, after cooking, it is fragrant and crispy, and it is much better than meat without bones!

Vermicelli was once the no1 of my hot pot, and I didn't find out what the reason was, in short, I just like to pick up a big spoon and pick it up in the pot, shake it off, and soak it through, about seven or eight minutes so that I am the happiest, so I scoop it all up and put it in an empty bowl, whoever eats it fishes, so as not to boil in the soup pot for a long time.

Vegetables, chrysanthemum, mushrooms, potatoes, greens, and meat.

Lamb rolls, fat beef rolls, are my favorites, as well as shrimp slides and vegetable platters.

Meat is essential. Mutton and beef are must-order dishes every time you eat hot pot. There is generally less oil in the hot pot, so order the meat and boil the oil in the meat, and the hot pot base will be more flavorful.

Appetizers, my favorite is the husband and wife lung slices, a few bottles of cold beer in the summer, a bowl of husband and wife lung slices, fragrant, numb and spicy, plus a few friends, what else is there in life, more enjoyable than this.

Tomatoes, cut into slices, cook for a few minutes, go to eat other vegetables first, wait until the tomatoes are boiled and peeled, and when they are about to melt, pick up the whole thing, eat it, and then put new slices. The advantage of batching tomatoes in this way is that the tomato flavor in the soup is always sweet and sour, and there will be no rotten taste of ripe fruits, and it can also keep the soup fresh.

This one is really refreshing, much better than beef alone or coriander boiled alone! But if you don't eat coriander, don't order it!

Vegetables: cabbage, spinach, pea seedlings, lettuce, cabbage, potatoes, lotus root, coconut white, winter bamboo shoots, spring bamboo shoots, white radish, carrots, cucumbers, winter melons, loofahs, fresh peas, green beans, cauliflower, enoki cabbage, mushrooms, shiitake mushrooms, oyster mushrooms, enoki mushrooms, soybean sprouts, mung bean sprouts, tofu, dried tofu, coriander, garlic, green onions, water spinach and water chestnuts.

Dried fruits]: dried goldenrod, magnolia slices, dried bamboo shoots, vermicelli, red dates, konjac, fungus, white fungus, shiitake mushrooms, mushrooms and bamboo sunflowers, etc.

Game (artificially raised): pheasant, duck, quail, dog meat, dog whip, snake meat, field chicken, snail, bullfrog and turtle meat, etc.

In addition, there are processed ingredients such as fish balls, meatballs, twist flowers, fried dough sticks, fried dumplings, crispy meat, and gluten.

Meat: mutton, beef, pork, ham, luncheon meat, bacon, sausages, pig sausages, kidneys, liver hearts, liver tendons, bullwhips, pig intestines, pig brain flowers and pig spinal cord, etc.

When eating hot pot, I usually order hand-cut mutton, high-calcium mutton, fat beef, shrimp slippery, duck intestines, hairy tripe, fat beef, and spicy beef! , duck blood, luncheon meat, tribute balls, chicken balls, beef balls, etc., the dishes of eating hot pot are very rich, mushrooms such as shiitake mushrooms, crab mushrooms, fungus, seafood mushrooms, etc.;

Vegetables such as spinach, chrysanthemum, cabbage, coriander, broccoli, radish, vermicelli, sweet potato powder;

Seafood includes shrimp, scallop meat, octopus, whole seed mullet and various fish;

Soy products include tofu skin, frozen tofu, etc.!

The hot pot is delicious, and the cool weather with the hot pot is very happy and satisfying!

I don't think there's anything to be picky about when I order a dish when I have ears, but there are many types of dishes, and I usually order some like vermicelli. Tofu! Tonghao, these are all okay.

Like us, as this friends who love chili peppers, to eat hot pot, the first thing to do is to have a plate of this mandarin duck hot pot, which is actually pork belly, chicken, and this potato, pig red, enoki mushroom, that green vegetables must be indispensable, like us as this friends who love chili peppers, eat hot pot, first of all, there will be a plate of this mandarin duck hot pot, that is actually pork belly, chicken, and this potato, pig red, enoki mushroom, that green vegetables must be indispensable.

When I eat hot pot, I like to eat potatoes, kelp and other dishes, I like to eat hot pot, and spicy hot, mutton and carrot hot pot is very delicious, especially in winter, it is very delicious to eat this.

Eating hot pot is actually everyone's taste is not the same as we as this friends who love to eat chili peppers, eating hot pot First of all, there will be a plate of this mandarin duck hot pot That is actually pork belly, chicken, and this potato, pig red, enoki mushroom, that green vegetables must be indispensable.

I particularly like: 1,000-page tofu and tofu skin, when you cook it in the pot, you can see that it feels really delicious when you dip it in sauce. In addition, a little corn at the end is also a good choice.

When eating hot pot, we will choose the dishes we are willing to eat, and it is all self-service, you can take it yourself, for example, ask for some fat beef and mutton rolls, which are high protein. And it should be accompanied by some mushrooms and vegetables, such as lettuce, chrysanthemum, kelp, prawns, and shrimp slippery. These are some nutritious substances in the hot pot, which are very healthy, and they are very refreshing with these beef and mutton.

When eating copper hot pot, you must order mutton, lamb tripe and sugar garlic, and if you eat Sichuan hot pot, you must order yellow throat, hairy tripe and duck blood.

To eat hot pot, you must order small fat lamb beef and shrimp slippery, which is meat, and there are vegetables such as potatoes, sweet potatoes, lotus roots, fungus, enoki mushroom vermicelli.

When eating hot pot, you generally order beef, mutton, lettuce, potato flour, tofu and spinach, these are the main ones.

What dishes do you usually order when eating hot pot? When I eat hot pot, I usually order some beef. Hairy belly.

Duck blood. Duck intestines. Fatty beef.

Luncheon meat. Scallops. There is also yellow spicy dice.

These are my favorite dishes and I order them every time I eat hot pot. I ordered these dishes and some of my favorite drinks. For example, I think a can.

Beer and the like. That's absolutely cool.

Most of the hot pot dishes are quite common ingredients (vegetables, balls, pork, beef and mutton, etc.). If you make it yourself, you can eat and buy whatever you like; If you eat outside, which dishes are cost-effective and which ones to choose.

When eating hot pot, we generally order side dishes according to different hot pots, and also according to taste, those who like vegetarian dishes will order green vegetables, and those who like meat will be served with some beef and mutton slices.

When eating hot pot, I usually order some cabbage or oil wheat. Green vegetables such as enoki mushrooms are very popular. There are also mushrooms, shiitake mushrooms. There is also spinach, which are lacking when eating hot pot.

The dishes that are generally ordered when eating hot pot are mutton rolls, beef rolls and the like, which are easier to cook, and then you can order some meatballs or green vegetables.

When eating hot pot, it is generally lamb slices. It is essential to drink hot pot meatballs. Then it depends on personal taste, what dishes do you like to eat, and what dishes do you order? In general, tofu skin kelp shreds are also essential.

Must-order dishes when eating hot pot: beef, mutton, shrimp slippery, meatballs, wide noodles, enoki mushrooms, kelp, and green leafy vegetables. The perfect match!

Eating hot pot, eating tofu and greens, taro, winter melon and cabbage are must-orders. I still think this side dish is even better than the main course, add a glass and add some beef.

What dishes do you usually order when eating hot pot? This is mainly based on some of your own tastes, so what about meat, I believe most people like to eat, we can choose some appropriately, followed by vegetables, such as enoki mushrooms, small rape, these are also very good dishes.

Sichuan-style hot pot: thinly sliced mutton, hairy tripe, yellow throat, shrimp slippery, brain flower, duck intestines, fresh duck blood, chrysanthemum, lettuce, sour plum soup, bowl tea.

Chaoshan hot pot: freshly chopped beef balls, thickly sliced beef, corn nuggets, fried pho, herbal tea.

Beijing copper pot: paste plate mutton, tail oil, mutton scorpion, sesame sauce baked cake, leek flower, white radish, Chinese cabbage, Arctic Ocean.

1.There are many types of meat ingredients in hot pot, including beef, shrimp slippery, duck intestines, crispy sausages, quail eggs, luncheon meat, hairy tripe, goose paws, chicken wings, yellow throat, chicken feet and so on. Among them, beef is one of the must-have dishes of hot pot, and eating it makes you feel a sense of happiness all over your body.

2.Vegetables, meat and vegetable combinations, nutritious appetizers, eating hot pot, vegetables are also essential. Such as potatoes, lettuce, lotus roots, cabbage, radish, loofah, cucumber, pumpkin, winter melon, broccoli, spinach, lettuce and so on.

Most of the vegetables are rich in vitamins and rich in nutritional value. Therefore, people are also very keen on vegetables. 3.

Seafood, the taste of seafood is very delicious, and it attracts many customers. The seafood ingredients in the hot pot usually include shrimp, squid, fish fillet, oysters, crab, fish balls, scallops, and so on. Seafood tastes good, so it is naturally a must-order dish for the majority of customers.

4.Soy products, such as dried tofu, bean sprouts, bean curd, fried tofu, magic lack of quick taro, bean skin, etc. 5.

Pasta, such as instant noodles, vermicelli, sweet potato flour, gluten, hot pot noodles, etc. 6.Fungi such as enoki mushrooms, shiitake mushrooms, oyster mushrooms, oyster mushrooms, mushrooms, etc.

In the hot pot restaurant, the desserts generally include pumpkin pie, small rice balls, cold powder, white fungus soup, mung bean soup, brown sugar glutinous cake, eight-treasure porridge, seasonal fruits, pudding, small cakes, etc., which bring us not only visual impact, but also taste buds enjoyment. The hot pot, with a variety of hot pot ingredients and desserts, makes us unconsciously wander in the sea of food and can't extricate ourselves, so that we have endless aftertaste, some people say: "Eat hot pot, eat is that kind of lively, red atmosphere." ”

Seven up and eight down for 15 seconds, the hairy belly is hot. The crispy hairy belly rolled out with red oil, stained with sesame oil and garlic, God, the delicious can't stop. However, if you want to say that you must order three dishes to eat hot pot, hairy belly must be ranked first, hairy belly as a meat dish, which is neither like meat, which makes people feel full after eating a few more bites, nor will it be a pixel dish, which makes people feel that no matter how they eat, they are not enjoyable.

<> sweet potatoes taste much better when boiled in a pot than potatoes. Whether it is a spicy pot or a mushroom soup pot, the sweetness of sweet potatoes will naturally seep out, and it is soft and sweet, and it is very delicious. First of all, choose fish, eat hot pot without meat, for people who don't like meat, how can it work?

There are few types of beef and mutton, but there are many types of fish, and you can eat them in different types without annoyance.

Eating hot pot hairy belly is a must-order dish for me, and it can even be said to be the first choice. I feel better than beef and mutton, especially in cold weather to eat spicy hot pot, soup pot hairy belly, as long as it is scalded in the pot for ten seconds, such hairy belly is crispy and raw, sticky with spicy red oil is particularly delicious, we like to eat sauerkraut boiled fish, beef, goose intestines. Or beef tendon, mutton, shrimp, the latter meal is much more expensive, and it is not ***.

We made a special trip to find the one who came to Guangdong to open a shop on the ground; Authentic Chongqing hot pot stall. Chongqing's hot pot is famous and delicious throughout the country.

What if you choose between three dishes? I used to love meat, of course, I had to choose fish, meat and seafood! For example, lamb, beef, shrimp.

Now I love vegetarian, then I use green vegetables, tofu, and fish fillets! Pot is a common favorite delicacy that originated in Chongqing on the Yangtze River. Now, the most famous ones are the hot pots in Chengdu and Chongqing.

Chengdu's clear oil hot pot and Chongqing's butter hot pot are spicy and enjoyable, and they have a unique taste. I'll choose a "hairy tripe" first, because the hairy belly is very delicious when cooked in hot pot, and I feel better than cattle and sheep! Especially if you eat spicy hot pot and soup pot hairy belly, you just need to blanch it in the pot for a few seconds!

It tastes very refreshing, if it's a very spicy hot pot.

The most classic choice is, of course, lamb rolls, and then sweet potato noodles and lettuce, these three foods are very evenly matched with meat and vegetables, and they are also the types I like to eat.

I will choose beef, chrysanthemum, and hairy tripe, because these three are all must-order foods for hot pot, and they are also my favorite foods.

My choice is beef balls, lamb slices, and hot pot wide noodles, if you can only order three, these three are also must-order foods, and I especially like to eat them when eating hot pot.

I would choose fish tofu, oily wheat cabbage, and lamb slices. Because it can be said that these ingredients are the ingredients that I pay the most attention to in hot pot, without them there is no soul.