Do not store pomegranates in the refrigerator

Pomegranates can be stored in the refrigerator.

Low temperature can alleviate the spoilage of fruits and keep them fresh for a short time, but they are not suitable for long-term storage. Because pomegranates are stored in the refrigerator for a long time, pomegranates lose their moisture and nutrients, so when the skin starts to dry out, it is important to consume it as soon as possible. Pomegranates are not recommended to be stored for a long time, and it is best to buy and eat them now.

If the pomegranate has been peeled, you can prepare a crisper or bag, put the peeled pomegranate in the bag, or put it in the box, and then put it in the refrigerator for refrigeration. If it is a whole pomegranate that has not been peeled, then it can be stored directly in the refrigerator, and when eating, you can rinse the surface with water to eat it will be cleaner.

The suitable storage temperature of pomegranate is 2-3 degrees, not more than 5 degrees, and the humidity is 85 100 for storage, while the temperature of the refrigerator of the general vertical refrigerator can be controlled between 5-15 degrees, which can basically meet the freshness requirements of pomegranates. Therefore, it is better to keep pomegranates in the refrigerator.

Intact and undamaged pomegranates can be stored in the refrigerator for 2-3 weeks, while peeled pomegranates should not be stored in the refrigerator for more than 2-3 days.

Pomegranates that have been peeled need to be eaten as soon as possible, otherwise not only will the nutrients be lost, but bacteria may also grow. The whole pomegranate is relatively durable, generally stored in the refrigerator, at least 2-3 weeks, and the long shelf life is about 2 months.

How to preserve pomegranates.

1.Store at room temperature.

Pomegranates can be stored for 7-10 days in a cool, dry and ventilated place, such as in a cupboard, but overripe pomegranates are best eaten in time, and they are also prone to rot when placed at room temperature.

2.Plastic bag storage method.

Prepare a polyethylene plastic bag, carefully put the pre-cooled pomegranate in the bag, tie the bag tightly, and put it in a cool and ventilated room.

Pomegranates can be stored in this way for up to 140 days and remain fresh. If there is no polyethylene plastic belt, you can also use ordinary plastic bags to pack the sterilized pomegranates individually and store them in an environment of 3-4 years, so that the fruits can be kept fresh for 100 days.

3.Keep refrigerated.

Pomegranate is a warm fruit, suitable for storage, the temperature is 2-3 degrees, should not exceed 5 degrees. Generally, the temperature of the refrigerator can be controlled between 5 and 15 degrees, which can basically meet the freshness requirements of pomegranates, which can be maintained for about half a month, and the pomegranate peel will turn yellow and dry after a long time.

4.Crockpot storage method.

Prepare a clay pot or a jar, jar and other containers, clean it, spread a layer of sand with a humidity of about 5% at the bottom of the crockpot, about 5-6 cm thick, erect a straw or bamboo tube in the sand ** for ventilation, and then you can put the pomegranate into the can, pay attention to put it lightly, so as not to smash the pomegranate and affect the storage of other pomegranates, and continue to fill the sand when the pomegranate is about 5 cm away from the mouth of the can, and seal the crockpot after it is filled. Pomegranates can be preserved in this way until March to April of the following year.

5.Stack preservation.

Choose an empty house with ventilation and shade, clean it, sprinkle it with water to keep the room clean and moist, and then spread 5-6 cm thick straw (or fresh Masson pine and pine needles) on the ground, and cover it with a layer of pomegranate and a layer of pine needles. During the storage period, the pile is checked every 15-20 days, and the rotten fruit is removed and the pine needles are replaced. Shelf-stable varieties can be stored until April and May of the following year by this storage method.

Before storing the fruit, wash the peel with water and pre-cool.

Pomegranates can be stored in the refrigerator.

Although pomegranate is a tropical fruit, it has a thick skin, so it can be stored in the refrigerator, but it is recommended to store it in the refrigerator layer, and it is not recommended to store it in the freezer layer.

The storage temperature suitable for pomegranates is 2-3 degrees, do not exceed 5 degrees, if it exceeds this temperature, pomegranates will be more prone to deterioration, generally speaking, the temperature of the refrigerator compartment of the direct cooling refrigerator can be controlled between 5-15 degrees, so that the preservation of pomegranates is still very good.

If it is a whole pomegranate, it can be stored directly in the refrigerated layer, if it is a pomegranate that has been peeled and cannot be eaten for a while, it can also be put into a plastic bag and put in the refrigerator, which can avoid water loss and cause waste.

Generally speaking, how long can pomegranates be stored depends on the way it is preserved, the maturity of the pomegranate, if you buy pomegranates, you plan to store them for a long time, do not buy too ripe pomegranates at this time, such pomegranates are more likely to deteriorate even if they are stored in the refrigerated layer.

If you buy and eat now, you can buy some pomegranates with high maturity at this time, this kind of pomegranate has a good taste, and it is not easy to appear very sour, so you can eat it directly at home.

If it is a whole pomegranate, you don't need to put it in the refrigerator for preservation, you can store it at room temperature, the skin of the pomegranate is relatively thick, which can retain moisture, and can also isolate the pomegranate pulp from the outside world.

The first is to take a small box, spread a sealed plastic bag at the bottom of the box, put the pomegranates neatly in the plastic bag, take a small water cup, and connect it with half a cup of mineral water or pure water, (tap water is not good, easy to spoil the fruit) Tie the plastic bag with a rope, store it in a cool place, take it as you eat, store it for two months The pomegranate is still fresh, the water is not lost at all, and the effect is similar to the cellar.

The second, find a plastic bucket, fill the bottom with three centimeters of sand, put the pomegranates neatly, and then use sand to pave them on top, so that the pomegranates can not leak, the top sand is best about 5 centimeters thick, so that the sealing effect will be better, put it in a dark and damp place, with this method can store the pomegranate until the end of the year, and it is much longer than the plastic bag to store the water, even if it is a city person, it can be stored in this way, simple and practical, and it is not troublesome, half a bucket of sand can be done with a bucket, like a radish, potatoes, and sweet potatoes can all be stored in this way.

The third is to find a bucket, put a water bowl at the bottom, fill the bowl with water, put a grate on the water bowl, place the pomegranates evenly on the grate, and finally cover the lid, wrap the lid with plastic wrap, seal it and put it in a cool place, so that it can be stored for two to three months, which is much stronger than the refrigerator.

Precautions] 1. Before storing pomegranates, check whether the pomegranates have scars, bumps, especially whether there are scratches on the surface, and this kind of pomegranate should not be stored, so as not to damage the fruit and not play the role of storage.

2. Open the bag as little as possible after the stored pomegranate, only when you eat, and seal the bag mouth as soon as possible after taking it, so as not to have bacteria in the air and reduce the storage time of the pomegranate.

3. The most convenient is the sand storage method, but you can't add water to the sand, because the sand will absorb water in a dark and damp place, and adding water will make the pomegranate rot quickly.

OK. Pomegranate as a pomegranate plant, sweet and warm, which contains a large amount of protein, vitamins, organic acids, cellulose, sugar and calcium, potassium, phosphorus and other components, nutritional value and edible value is relatively high, at room temperature it is easy to breed bacteria and microorganisms and deteriorate, put it in the refrigerator, can help to extend its shelf life, retain its umami, so pomegranate can be placed in the refrigerator preservation. <

OK. Pomegranate as a pomegranate plant, sweet and warm, which contains a large amount of protein, vitamins, organic acids, cellulose, sugar and calcium, potassium, phosphorus and other components, nutritional value and edible value is relatively high, at room temperature it is easy to breed bacteria and microorganisms and deteriorate, put it in the refrigerator, can help to extend its shelf life, retain its umami, so pomegranate can be placed in the refrigerator preservation.

Pomegranates can be stored in the refrigerator, and pomegranates that are intact and unpeeled can generally be stored for about 2-3 weeks, and some can even be stored for more than 1 month.

Pomegranates that have been peeled can be stored in the refrigerator for up to 3 days. Pomegranates, whether peeled or unpeeled, will lose water and nutrients if they are kept for too long, so it's best to eat them as soon as possible.

Generally speaking, how long pomegranates can be stored depends on the preservation method, the maturity of pomegranates and other factors, such as high-ripe pomegranates, the storage time may be shorter, and unripe pomegranates, the storage time will be relatively longer. Generally speaking, pomegranates can be stored in a cool, dry and ventilated place, like a kitchen cabinet, for about 7-10 days.

OK. Pomegranates, like other foods, can be stored in the refrigerator, low temperature can alleviate the spoilage of fruits, play a short-term preservation, but not suitable for long-term storage. Because pomegranates are stored in the refrigerator for a long time, pomegranates lose their moisture and nutrients, so when the pomegranate peel starts to dry out, consume it as soon as possible.

pomegranate deciduous trees or shrubs; Single-leafed, usually opposites or clusters, without pedicles. flowers apical or nearly apical, solitary or several clusters or composed of umbels, nearly bell-shaped, lobes 5-9, petals 5-9, multi-wrinkled, tiled-arranged; Ovules are numerous. The berries are spherical, with persistent calyx lobes at the apex, and the pericarp is thick; The seeds are numerous, the berries are nearly spherical, and the fruit ripens from September to October.

The outer seed coat is translucent and juicy; Leather inside. The history of pomegranate cultivation in China can be traced back to the Han Dynasty, and according to Lu Gong, Zhang Qian introduced it from the Western Regions. It is cultivated in both north and south of China, with a large planting area in Anhui, Jiangsu, Henan and other places, and some high-quality varieties have been cultivated.

Among them, Huaiyuan County, Anhui Province is the hometown of pomegranate in China, and "Huaiyuan pomegranate" is a national geographical indication protected product. Traditional Chinese culture regards pomegranate as a mascot and a symbol of fertility and good fortune.