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Lushui Qingshan Kuding Tea: Origin - Sichuan, Yunnan Province. The superb Kuding tea is located at an altitude of 1200 meters above sea level in Sichuan, Yunnan Province and Guizhou in the alpine mountains, adjusting the metabolism in the body, dispersing wind and cold, clearing the leader, removing poison and swelling, invigorating blood stasis and activating blood, and has the effect of lowering blood lipids, reducing blood lipids, delaying aging, headache, toothache, red eyes, ear whine, colitis, acute enteritis, hepatic tonsillitis, and stones.
Superb Kuding Tea: Origin - Hainan Province. It has the functions of refreshing and detoxifying, soothing the liver with cold water, lowering blood lipids, lowering blood lipids, ****, diluting water and laxative, diabetic patients, tuberculosis, toothache, sore throat and other effects, which is beneficial to the health of the body for a long time.
Storage method in the storage room: If it is unopened, it can be put directly into the dry storage room, if it is Kuding tea after opening, it must be sealed tightly with the opening mouth, not in contact with the gas, and put it into the dry storage room in the future.
Refrigerator storage method: whether it is opened or unopened Kuding tea, put it in a vacuum packaging bag, extract the gas inside, find a note, write the warranty cycle time with it, and then put it in the refrigerator freezer, take it out when necessary, it is very convenient, and the note is to see the date.
Glass bottle storage method: open the outer packaging of Kuding tea, pour it into a sealed glass bottle without water and oil, and then close the cap tightly, but to keep the glass bottle dry, if O2 or water comes in, Kuding tea is very easy to produce qualitative changes. Pour the tea and close the bottle tightly.
Bag storage: Put the dry tea in the packaging bag after wrapping it in soft tissue paper, discharge the gas and tie it firmly, and then change a packaging bag to cover the outside of the first one, squeeze the gas as well, and put it into the dry, odorless wooden box packaging.
Iron cans storage method: choose a few iron cans, if there are idle iron boxes filled with food at home, it is stronger. After buying the new Kuding tea, wipe the box clean with a dry rag, and then put the packaged new tea into the iron can, and the iron can be sealed.
Tile altar storage method: dry, no peculiar smell, no crack tile altar, the tea is wrapped in kraft paper and placed in the altar, a bag of quicklime powder is placed in the tile altar, the altar is locked and capped with cotton balls, and the lime powder can be changed every 1 2 months.
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The production area is generally in Hunan, Guizhou, Chongqing, Sichuan, and must be dried and stored in a relatively dry place.
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Mainly distributed in Sichuan, Hunan, Hubei, Yunnan, Guangdong and other places. It can be placed in a clean storage room, and then it must be kept tightly sealed and can be stored in the freezer compartment of the refrigerator.
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The production areas of Guding tea are mainly in Yunnan, Fujian, Jiangxi, Hunan, and Sichuan. Kuding tea can be placed in a sealed bag, in a cool and ventilated place, or in a cellar or in the refrigerator.
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1. Refrigerator storage method——— put the new tea in a vacuum packaging bag, and then put it in the refrigerator of the refrigerator. In the spring, the bridge eggplant is put in coarsely, and the color, aroma and taste of the tea are basically unchanged, just like new tea.
2. Hot water bottle storage method——— wipe the water on the inner wall of the hot water bottle, and you can also buy a new hot water bottle if you have the conditions, if you have used the hot water bottle for many years and dry and insulated for many years, you can also use it, the key is to keep the bottle dry, and then pour the tea into it, and close the cork tightly.
3. The tile jar storage method ——— use a dry, no peculiar smell, no cracks in the tile jar, wrap the tea leaves in kraft paper, place a bag of quicklime in the tile jar, cover the mouth of the altar with cotton balls, and change the lime every 1-2 months.
4. Plastic bag storage method——— take two non-toxic, tasteless, and non-porous plastic food bags, wrap the dried tea leaves in soft white paper and put them into one of them, and gently squeeze them to expel the air, and then tie the bag mouth with a thin soft rope, and then put the other plastic bag on the outside of the first one, and also squeeze out the air and tie it tightly, and put it into a dry, odorless, and closed wooden box.
5. Iron box storage method——— choose a few iron boxes, if there are idle iron boxes filled with food at home, it is better. After the new tea is bought, wipe the inside of the box with a dry cloth, and then put the packaged new tea into the iron box and seal the lid of the box.
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Do you know how to choose Kuding tea? Do you know how many ways to preserve Kuding tea? Will you not be able to sleep after drinking Kuding tea? When is it more appropriate to drink Kuding tea?
How to choose Kuding tea.
1. First of all, we have to smell the aroma of Kuding tea. Good quality Kuding tea is free of peculiar smell, mildew and scorch.
2. In terms of taste, good quality Kuding tea is bitter first and then sweet. And the bitterness of good quality Kuding tea is acceptable mellowness in taste, and no peculiar smell is good. The sweetness of a good quality Kuding tea is that the aftertaste is not strong, the taste is mellow, and there is no sweetness.
After drinking a good quality Kuding tea, the mouth and throat feel clear and sweet, and there is no bad taste.
3. Judging from the soup color of Kuding tea. The color of the soup brewed from good quality Kuding tea is yellow-green, clear, and free of turbidity and suspended matter.
4. From the perspective of the low leaves of Kuding tea, the color of the bottom of the leaves of good quality Kuding tea is indigo or dark cyan, and it is relatively soft and the leaves have no scorch spots and no debris.
How to store Kuding tea.
1. Refrigerator storage method——— put the new tea in a vacuum packaging bag, and then put it in the refrigerator of the refrigerator. Put it in spring and take it out in winter, and the color, aroma and taste of the tea are basically unchanged, just like new tea.
2. Hot water bottle storage method: wipe the water on the inner wall of the hot water bottle, and you can also buy a new hot water bottle if you have the conditions, if the hot water bottle that has been used for many years at home and is dry and kept warm can also be used, the key is to keep the bottle dry, and then pour the tea into it, and close the bottle tightly.
3. The tile jar storage method ——— use a dry, no peculiar smell, no cracks in the tile jar, wrap the tea leaves in kraft paper, place a bag of quicklime in the tile jar, cover the mouth of the altar with cotton balls, and change the lime every 1-2 months.
4. Iron box storage method: choose a few iron boxes, if there are idle iron boxes filled with food at home, it is better. After buying the new tea, wipe the inside of the box with a dry cloth, and then put the packaged new tea into the iron box and seal the lid of the box.
5. Plastic bag storage method: take two non-toxic, tasteless and non-porous plastic food bags, wrap the dried tea silver and silver leaves in soft white paper and put them into one of them, and gently squeeze them to expel the air, and then tie the bag mouth with a thin soft rope, and then put the other plastic bag on the outside of the first one, and also squeeze out the air and tie it tightly, and put it into a dry, odorless and closed wooden box.
Does Kuding tea affect sleep.
Drinking Kuding tea will affect sleep. Kuding tea is rich in caffeine. When soaking in water, it will be released in the tea, and after drinking Kuding tea, it will excite the central nervous system and cause the brain to be excited, so drinking Kuding tea will affect sleep, especially at night.
When is it better to drink Kuding tea.
It is recommended to drink Kuding tea within two hours after eating. Drinking Kuding tea after meals has a good health care effect, which can help the stomach and intestines to eliminate food, reduce the burden on the spleen and stomach, and also have the effect of removing fat for **people.
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1. The origin of Kuding tea is very widely distributed, and it is planted in Sichuan, Hunan, Guizhou, Jiangxi, Yunnan, Fujian and other regions in China. The origin of large-leaf Kuding tea is in Hainan, the production area of small-leaf Kuding tea is in Sichuan, Yunnan, Guizhou and other regions, and wild Kuding tea is available in various regions of China.
2. Its adaptability is very strong, and the root growth is also very developed, it likes a moist growth environment, and most of the growth is in the stream, irrigation in the skin. It is more suitable for growing in fertile and deep soil, and the average temperature of the growing environment should be controlled at more than 10.
3. Its taste is very bitter, and it can play a role in removing fire after drinking, and is usually used to clear heat and detoxify. In addition, it can also play a role in reducing high blood pressure, high blood sugar and high blood lipids.
4. Kuding tea contains tea polyphenols, which can well inhibit the growth of bacteria, and can also kill the bacteria in the mouth, which can make people's mouths more fresh.
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Summary. Hello kiss, I'm happy to answer this question for you, and the answer to this question that has been queried for you is: Kiss Kuding tea is not the more bitter the better, not the more bitter the better.
Fake Kuding tea is very bitter, and after bitterness, it will not be sweet, it has always been bitter, and even some fake Kuding tea has spicy, smelly, sour, astringent, fishy and other peculiar smells in addition to bitterness, this is for the sake of bitter fake Kuding tea, merchants will fool consumers that Kuding tea is the more bitter the better.
Hello kiss, I'm happy to answer this question for you, and the answer to this question that has been queried for you is: Kiss Kuding tea is not the more bitter the better, not the more bitter the better. Fake Kuding tea is very bitter, and after bitterness, it will not be sweet, it has always been bitter, and even some fake Kuding tea has spicy, smelly, sour, astringent, fishy and other peculiar smells in addition to bitterness, this is for the sake of bitter fake Kuding tea, merchants will fool consumers that Kuding tea is the more bitter the better.
Dear, hello: Kuding tea is produced in southwest China and South China, mainly in Sichuan, Yunnan, Guizhou, Zhejiang and other places, the plant belongs to the ligustrum tree of the family Rhinoceraceae, suitable for growing in warm and humid, deep and fertile soil and the average annual temperature of more than 10 degrees in the area, the production of withering, killing, rolling and drying four processes.
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Summary. Hello dear, I'm glad to answer for you! <>
Isn't the more bitter the better? Fake Kuding tea is very bitter, and after bitterness, it will not be sweet, it has always been bitter, and even some fake Kuding tea has spicy, smelly, sour, astringent, fishy and other peculiar smells in addition to bitterness, this is for the sake of bitter fake Kuding tea, merchants will fool consumers that Kuding tea is the more bitter the better. The bitter taste of real Kuding tea is a little sweet!
Is Kuding tea the more bitter the better?
Hello dear, I'm glad to answer for you! <>
Isn't the more bitter the better? Fake Kuding tea is very bitter, and after bitterness, it will not be sweet, it has always been bitter, and even some fake Kuding tea has spicy, smelly, sour, astringent, fishy and other peculiar smells in addition to bitterness, this is for the sake of bitter fake Kuding tea, merchants will fool consumers that Kuding tea is the more bitter the better. The bitter taste of real Kuding tea is a little sweet!
Authentic Kuding tea is produced in two places: Sichuan and Yunnan. Kuding tea produced in the Sichuan Basin with an altitude of more than 1,200 people, or in the alpine area at the junction of Yunnan and Guizhou, has a very high nutritional value! <>
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