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Precautions for raising chickens include maintaining ventilation, cleaning up manure on time, and disinfection in time.
1. Keep ventilation.
During the period of raising chickens, ventilate at least 2-3 hours at noon every day to make the air circulation in the chicken house, and ventilate every morning and evening in the high temperature of summer. Long-term closed and unventilated will lead to peculiar smell of chicken manure and feed, thereby breeding bacterial infectious diseases, increasing the probability of infection in the flock, and in severe cases, it will lead to death and cause a lot of losses.
2. Clean up the feces on time.
The flock lives in the chicken house for a long time, and the manure in the cage needs to be cleaned every 1-2 days to avoid the accumulation and fermentation of chicken manure. In addition, before feeding every day, clean up the residue of the beam back in the trough, and if you do not clean it for a long time, the trough will appear poisonous, which will cause a large number of chickens to get sick and die.
3. Timely disinfection.
In addition to cleaning up manure and residues, chickens should also disinfect the chicken house in time. Troughs and troughs are disinfected once a week, cages are disinfected at least once a month, and chicken houses are thoroughly disinfected once a quarter to kill bacteria from the root and ensure the safety of the flock to the greatest extent.
Tips for building resistance in the flock
1. Enhance the body's immunity.
Stress can seriously affect the body's resistance, and it is important to reduce stress or stress intensity. In order to reduce the stress of rubber hunger, the content of dietary multivitamins should be appropriately increased within 3 days before and after the occurrence of stress such as immunization, group transfer, and environmental changes, and 15-20 grams of poultry multivitamins should be added to each 100 kg of diet. Adding vitamin C, vitamin A and vitamin E to the diet in autumn is conducive to improving the barrier effect of the milk film, increasing the body's resistance and reducing the occurrence of diseases.
2. Eliminate vector insects.
Autumn is still the peak season for the breeding of blood-sucking insects such as mosquitoes, flies, midges, etc., and the breeding and reproduction of vector insects will spread many diseases, so attention must be paid to eliminating vector insects. In addition to using drugs to kill, install screens on the exposed parts such as the windows of the chicken coop to prevent the bites of mosquitoes, flies and midges and reduce the spread of epidemics.
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1. It should change according to the season. Generally in summer, it doesn't matter if you release the chickens early in the morning, after all, the weather in summer is hot, and the chickens can be moved early, but in the winter, you can't release Ali so early, because the morning in winter is a lot of fog, and the chickens are easy to catch a cold if they come out too early.
2. Decide the breeding method according to the size of the chicken. If you want to improve the survival rate of chickens, it is best to use an iron cage to keep the chickens in captivity when the chicks are hatched by the hens, if you bring the hens, it is easy to lose, or eaten by owls and other factors, reduce the survival rate of chickens, so try to separate the chicks and hens, and then feed them with feed, so that the chicks grow fast and strong.
3. Stocking should be frequent. If you want to improve the meat quality of chickens, it is best to raise them often, eat some sand or some small insects, which will help the digestion of chickens, and the meat quality of chickens will be firmer and more delicious, and the resistance will be stronger.
4. Feed some herbal tea appropriately. Chickens should be properly fed some herbal tea every once in a while, because after a long time, chickens will be prone to colds caused by lung heat, easy to asthma, once wheezing, it is easy to catch a cold, and it is not easy to treat, and even plague, so this must be paid attention to.
5. Pay attention to the environment of the chicken coop. It is best to prepare a chicken coop for chickens, and it should be ventilated and spacious, if it is too crowded, it is easy to cause the air in the chicken coop to be uncirculated, and the chicken coop is easy to get sick, and the chicken coop should be cleaned regularly, do not accumulate those chicken manure for too long, and create a breeding environment for bacteria and viruses.
6. Regular vaccination. Generally, the user of chickens at home, the policy of the village will give the farmers free of charge to do a good job of vaccination, so they must report the number of farmers to the village committee, and then do a good job of prevention on a regular basis, which can improve the quantity and quality of chickens.
7. Chickens should be classified according to their size. Chicks and chicks are raised in a category, the big and the big ones are raised together, if they are mixed together, the chicks generally have no way to grab food with the big chickens, so that they are easy to malnutrition, there are many problems, which directly affect the quantity and quality of the chickens, and the quality and quantity of the chickens are improved if they are raised by classification.
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Keep ventilation: Pay attention to ventilation during chicken raising, and ventilate at least 2-3 hours at noon every day. Clean up on time:
Cleaning up manure from the cage every 1-2 days. Timely disinfection: Thorough disinfection is carried out once a quarter.
Control temperature: 13-22 degrees for laying hens and 21-25 degrees for broilers.
1. Keep ventilation.
During the period of raising chickens, at least 2-3 hours of ventilation at noon every day, so that the air circulation of the chicken house, the high temperature in summer should be ventilated every morning and evening, long-term closed and not ventilated will lead to chicken manure, feed odor, thereby breeding bacterial infectious diseases, increasing the probability of chickens being infected with diseases, and in serious cases, it will lead to death, resulting in a large number of losses.
2. Clean up on time
Chickens live in the chicken coop for a long time, every 1-2 days need to clean up the manure in the cage, to avoid the accumulation and fermentation of chicken manure, in addition to every day before feeding, clean up the residue in the trough, if not cleaned for a long time, the trough will appear mildew, which will cause a large number of chickens to get sick and die.
3. Timely disinfection.
In addition to cleaning up manure and residues, chickens should also be disinfected in a timely manner, troughs and sinks should be disinfected once a week, cages should be disinfected at least once a month, and chicken houses should be thoroughly disinfected once a quarter to kill bacteria from the root and ensure the safety of chickens to the greatest extent.
4. Control the temperature
In addition, the temperature of the chicken coop is uncomfortable, which can easily lead to infectious diseases such as chicken plague.
The temperature of the laying hen house is kept at 13-22 degrees, the temperature of the broiler house is kept at 21-25 degrees, the ventilation vent is increased and the density of the cage is reduced during the high temperature in summer, and the density is increased in winter, and the appropriate temperature is conducive to normal growth.
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1. The location and layout of the chicken farm should meet the animal epidemic prevention standards, and its production area and living area should be separated; 2. The design and construction of the poultry house should meet the requirements of animal epidemic prevention, and the lighting, ventilation, sewage and sewage discharge facilities should be fully arranged; 3. The poultry house should have an isolation enclosure for sick animals, and also prevent the harmless treatment facilities and equipment of sick and dead animals, sewage and sewage; 4. There should be full-time personnel in the poultry house; 5. There should be isolation and disinfection facilities at the entrance and exit of the poultry house; 6. The poultry house should have a sound epidemic prevention system. Later, to carry out large-scale chicken raising, farmers also need to apply for industrial and commercial licenses. Farmers can only sell their chickens to the outside world if they have applied for an industrial and commercial license, otherwise they are illegal.
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