Does anyone know what mountain treasure goat tripe is in traditional Chinese medicine?

Drug name]: morel mushroom.

Source]: It is a whole herb of the fungus plant morel family.

Efficacy]: Eliminate appetite with the stomach, regulate qi and dissolve phlegm.

Indications]: It is used for food accumulation qi stagnation, abdominal distention, phlegm and qi reversal, asthma and cough.

Sexual taste is returned to the scriptures]: sweet, flat. into the spleen and stomach two meridians.

Dosage]: Internal administration: 15-30 grams, decoction in water.

Distribution of animal and plant resources]: distributed in Shanxi, Gansu, Qinghai, Xinjiang, Sichuan, Yunnan and other provinces and regions.

Latin name]: Morehella Esculenta (L..)PERS Examination]: Originally published in the "Xinhua Compendium of Materia Medica".

Identification of raw medicinal materials]: In addition to this, there are many kinds of domestic morels, such as: black vein morels, cone morels, delicious morels, wrinkled morels, the above types have similar effects to this product, and are often used in medicine.

I don't know if you're talking about traditional Chinese medicine: sea pumice stone, also called tripe stone, because of local differences.

Chinese name] sea pumice.

Pinyin**] HFS

Aliases] water splash, sea stone, blister stone, floating sea stone, floating water stone, tripe stone.

English name] pumice

Category] phlegm and cough medicine.

The base of medicinal materials is the block of igneous rocks, pumice stones, or the bones of spine bryotes and tumors of pores.

Distribution of drug sources] distribution of animal and plant resources: distributed in all parts of the southern coast of China. The main production of medicinal materials is Zhejiang, Fujian and Guangdong.

Animal and plant ecological environment: often attached to coastal reefs.

Harvesting and Storage] 1Pumice stone can be mined all year round, especially in summer. Remove from the sea and dry. 2.The bones of spinal bryophytes and zemadomorphs are fished out of the sea from June to October, washed with water to remove salt and sediment, and dried.

Morel mushrooms are too uncommon, but they can be said to be veritable "mountain treasures", and they are known as "the meat of vegetarians".

Efficacy: Morel mushroom is sweet and flat, and returns to the spleen and stomach meridians. It has the effect of strengthening the spleen and stomach, digesting and aiding food, dissolving phlegm and regulating qi, so it can be eaten by friends with weak spleen and stomach, indigestion, phlegm and shortness of breath, etc., and has a good therapeutic effect. Strengthens the spleen and stomach, which is a bit like lion's mane mushroom.

Nutrition 1, rich in edible fungal polysaccharides, antibacterial active ingredients, and has the effect of enhancing the body's immunity.

2. Selenium is very rich, which improves the activity of antioxidant enzymes in the human body and helps to eliminate free radical damage.

3. Rich in essential amino acids and vitamins, especially vitamin B group, rich in nutrition.

Edible and selected morels are generally large and domed, and are divided into dry and fresh products. Dried products need to be soaked, which is roughly similar to the process of soaking fungus. But the difference is that you need to quickly rinse the dry product with clean water first, and then add an appropriate amount of water to soak it, leaving the burgundy original soup is the essence of morels, and it is a pity to eat it together.

**The market price of expensive morels is at least 800 yuan per catty, and it has even been fried for 1,000. The price of morel mushrooms is not determined by its efficacy and nutrition, but mainly by its scarcity and hype. Once something is hyped, it will remain high.

Dr. Wu believes that eating ordinary mushrooms, oyster mushrooms, lion's mane mushrooms, etc. is a very good choice, and there is no need to eat such a rare edible mushroom. If you don't care, it doesn't matter.

There are many ways to use morels, mainly for morel chicken soup, fried lobster balls and other uses, which can also bring out the taste of morels.

Morel mushroom is a very healthy fungal food, rich in amino acids, it can be stewed with chicken, stewed with pork ribs, or stir-fried alone.

It can be used to make soups or stir-fries, such as morel mushroom cordyceps flower soup, asparagus, shrimp, morel mushrooms, etc.