Is there any difference in in flight meals in First Class?

This is not the case for international flights. Not to mention small planes in the United States....Basically, it's the first order of boarding...There will be heated nuts just up, and there is a steak in the middle, what a mess, too lazy to send **, similar to the steak in the general restaurant....But the point is ice cream! The ice cream is delicious!

I flew to Dubai for a transfer, so each flight segment is 8 hours or less, first class is basically as long as the plane flies smoothly, you can shout to eat, you can eat until the plane is ready to reduce the flight altitude, even if everyone is sleeping, you can eat if you want. And then there is an experience much better than the economy class, that is, you take the initiative to adjust the mobile phone to the flight, even in the process of taxiing or lift-off (only say A380, nothing else is clear) can be used, there is no flight attendant to command me to turn off the mobile phone or remind me to transfer the flight, this is much more comfortable than when I was a child with the group in the economy class was ordered to turn off PSP (exposed age).

When I got on the plane, I was given a welcome drink. Anyway, this apple juice is still quite delicious (100% credible, especially for a nosebleed person who is about to drink cordyceps soup), and there are also various small nuts and newspapers. After getting on the plane, CC will come over to help you, dinner and breakfast for the next day are ordered.

I've always been very interested in the butter bread I ate on the plane, so I asked for more, and I ended up with a whole basket of bread.

I once visited a large airline catering company because of some special in-flight offerings, and the purchase of economy class in-flight meals for domestic flights was within 20 yuan, including packaging and tableware. The first class cabin is within 40-50 yuan. It's all this**, the crew's meals are slightly higher, and they are purchased according to the airline's designated aircrew catering standards.

Food and beverage perspective. Business and First Class meals are significantly better than Economy Class. Not only the quality and variety of food, but also the tableware are made of ceramic and metal, which has a sense of ritual.

Not foil or plastic like economy class. Many international flights also offer high-quality champagne and other alcoholic beverages. When I say premium, I'm really high-class, sometimes even top-of-the-line.

Check-in: skip-the-line, lounge with catering, exclusive boarding car, exclusive boarding lane. Anyway, it's a huge time saver.

Therefore, the so-called saying that I went to the airport more than two hours in advance to go through the procedures does not exist for me. For popular flights, you can save 1-2 hours of valuable time. Of course, this treatment can also be enjoyed by the airline gold card.

In addition, the first class business class was also the first to get off the plane.

Fare. Fares in domestic first class are generally double those of economy class. This is not necessarily the case for international flights, as there are some first-class cabins that you can't imagine, and the ticket price is sometimes several times higher than that of economy class.

Economy Class refunds are generally subject to a handling fee. The first-class refund and change of the local tyrant generally does not have a handling fee, and the difference between the poor and the local tyrant is really straightforward.

Of course it's different, the ** of the ticket is there.

There are many varieties of food that can be ordered in first class, and economy class is just a general meal.

Lunch in first and economy class on the planeIt's not the same.

1. Economic class

The regular Economy Class in-flight meal consists of a pack of pre-dinner snacks such as peanuts, which are served on a plate and distributed to passengers by cabin crew at one time. It usually consists of a starter or salad, with meat such as beef or chicken as the main course, accompanied by rice, noodles or pasta, as well as desserts such as cakes, and some airlines even use ice cream for dessert. Coffee or tea will be served after the meal.

2. First-class business

First Class and Business Class in-flight meals are more diverse than Economy Class meals, and pre-dinner snacks are also peanuts, and the starter and main course are served on plates like a restaurant, and are served by cabin crew in turn. In addition to Western dishes, the appetizer may also have sushi, etc., and some airlines have a soup**, and the main course is similar to that of the restaurant, such as beef tenderloin, and there are also more delicate desserts, and coffee or tea after the meal.

Hong Kong's Cathay Pacific Airways has served Chinese food such as Chinese soup, claypot rice, ginger sauce and milk in first class and business class.

Precautions for in-flight meals:

1. For passengers, taste the food with a pleasant mood, and you will find a different difference.

2. Drink water often, it can keep the sense of taste sharp, which is why flight attendants often deliver water before delivery.

3. Because of the air pressure, the gas in the body will expand, so drink less carbonated drinks like Coke.

4. It is not advisable to eat too much, because the secretion of digestive juices will be reduced at high altitudes.

5. If you have special dietary requirements, such as diabetics and vegetarians, you can contact the airline as soon as possible, and the flight can provide special meals.

1. When the flight attendant delivers a meal, she will ask whether she wants to eat chicken or cow, don't think that there are only these two options. If there is no special request for ordinary passengers, there will only be 1-2 preset choices for in-flight meals.

2. If you book a special meal in advance, most airlines actually provide different types of meals. For example, vegetarian meals, fruit meals, children's meals, etc., can allow passengers of different religions and eating habits to taste in-flight meals.

3. Passengers who order special meals can also enjoy the service of priority in-flight meals, so that passengers can be identified before all meals are delivered, and it should be noted that special meals should be booked 24-48 hours before take-off, so that airlines have enough time to prepare. If you don't ask for a special meal until you get on the plane, we won't be able to provide it. And this special meal is not only for first class and business class passengers, but also free of charge in economy class.

Some airlines have in-flight meals in economy class, but some airlines don't, so you can't generalize, you need to look at the specific airline.

Economy class is the cheaper class. Economy class seats are located from the middle of the cabin to the rear of the aircraft, occupying three-quarters of the fuselage or more, and the seating arrangements are relatively close.

The safety aspect is also a big advantage of economy class. The general economy class is located at the tail of the aircraft, and according to relevant scientific evidence, when an accident occurs on the aircraft, those who walk near the tail aisle and closest to the escape door have the highest survival rate.

Some flights have it, some flights don't, but you can buy it on the plane, but if you don't have to eat it, it's not recommended to buy it, it really doesn't taste bad.