When does a gourd ripen? How many days does the gourd ripen

The gourd ripens in July and August.

The fruit of the gourd is green at first, and then turns white to yellow, due to long-term cultivation, the fruit shape varies greatly, depending on different varieties or varieties, some are dumbbell-shaped, the middle is thin, the lower and upper parts are expanded, the upper part is larger than the lower part, dozens of centimeters long, some are only 10 cm long (small gourd), some are oblate spherical, rod-shaped or structured, and the skin becomes woody after maturity. The seeds are white, obovate or triangular.

apex truncated or 2-toothed, sparsely rounded, about 20 mm long. The flowering period is summer, and the fruiting period is autumn.

Gourd harvest time in early August began to harvest gradually, when the first stubble melon grows to about 15-18 pounds (with nails pinched sound can be harvested), the principle of the first day of harvesting, the second day to peel off the skin of the melon, and then peel the melon strips, do not cut the melon strips on rainy days. The vines of the gourd can be up to 15 meters long, and the fruit can vary from 10 cm to one meter, with the heaviest reaching one kg.

Gourd vines of various cultivation types.

The length of the leaves, the size of the flowers, and the size and shape of the fruit vary. The fruit is rod-shaped, scoop-shaped, and dolphin-shaped.

Shape, pot, etc., the name of the type also depends on the shape of the fruit. In addition, in ancient times, people dried the gourd and hollowed out its contents to make objects for holding things.

Gourds generally ripen in July and August.

Gourd, for the Cucurbitaceae family Cucurbitaceae is an annual vine herb of the genus Cucurbitaceae. The gourd has a light fruity flavor and tender quality, which is suitable for cooking. In some areas of Hebei, "gourd" refers specifically to zucchini, and "gourd" is used to refer specifically to gourd.

Function: In ancient China, it used its old ripe and dried husks as containers, and also used for medicinal purposes.

Value: gourd is a medicinal melon vegetable that can reduce swelling and moisturize the skin. China has cultivated since ancient times, and the tender fruits can be eaten, but they cannot be eaten when they are old, and it is a delicacy that is often eaten by the folk in summer.

Compared with other fruits and vegetables, the nutritional value is low. The edible part is a young fruit. The gourd is delicate and soft, with a slightly sweet taste, and is ready to eat after peeling.

It can be stir-fried or simmered. Gourd is cultivated in all parts of northern and southern China, and cultivation is common in the south, and in recent years, it has also begun to be introduced and cultivated in the north.

Characteristics: The root system of gourd is well developed, the stem is vine-like, up to 3 4 meters long, and the branching is strong. Single-leafed, alternate, with heart-shaped leaves with hairs on them.

Dioecious. Sometimes it also produces hermaphroditic flowers, but the fruits are often deformed and have no edible value. The flowers are white and bloom at night and in the evening or early morning when the sun is weak, so it is also known as "night flowering".

The male flowers are mostly found in the middle and lower parts of the main vine, while the female flowers are mostly born in the upper part of the main vine. The side vines can produce female flowers from the 1st and 2nd segments, so the side vines are mainly fruitful.

In early August, the melon will be harvested gradually, and the first stubble will grow to about 15-18 catties (it can be harvested with a sound pinched with your fingernails).

Gourds generally ripen in July and August.

Cucurbitaceae is a plant of the Cucurbitaceae family. The gourd is a climbing vine plant, an annual climbing herb, with soft hairs, white flowers in summer and autumn, monoecious, the vine of the gourd can be up to 15 meters long, the fruit can vary from 10 cm to one meter, and the heaviest can reach one kilogram.

The gourd matures in September to October every autumn and can be harvested.

In summer, it blooms with white flowers, monoecious, and the vine of the gourd can reach 15 meters long. The fruit can vary from 10 cm to one meter, with the heaviest reaching one kilogram.

Gourd seeds are generally sown before and after Qingming, 2-4 months, and it makes no sense to be late, (the fruit that bears after July 5 must be removed, it will not be old, and it will crack when the sun is shining). In order for the gourd to grow larger, the first three fruits must be removed. Therefore, it is ideal to sow seeds before Qingming.

The gourd is a temperature-loving plant, the seed 15 begins to germinate, 20 30 is the suitable temperature for germination, 30 35 germinates the fastest, the appropriate temperature for growth is 20 30, the growth is poor below 15, the growth stops growing below 10, and the damage begins below 5.

Cultivated all over China. It is also widely cultivated in tropical to temperate regions of the world. The climate in the south and north of China is very different, and it is better to sow gourds in mid-March when planting gourds in the south; The gourd planted in the open air in the north is suitable for mulching; Sowing in North China around April 20; The Northeast region is suitable for seedling transplanting and planting in mid-May.

The gourd is generally sown in Qingming, blooms in June-July, and ripens in September-October. It generally takes about two months from gourd fruit setting to maturity, and the ripening time mainly depends on the variety of gourd and the cultivation environment and management. Gourds like a warm environment, and when the temperature is lower than 15, it will grow poorly.

The flowering period of gourds is generally in June and July, and it will begin to bear fruit after the flowers have bloomed and failed. As for how many days the gourd matures depends on the maintenance environment, generally speaking, after the gourd vine sets the fruit, the fruit can be ripe after growing for about two months.

However, if it is cultivated in a greenhouse, the fruit will take a long time to ripen due to the lack of obvious seasonal changes, and it will take 150 to 180 days to ripen. Proper control of light temperature and water and fertilizer can also prolong the harvest period and play a role in high yield.

Gourd seeds are generally sown around the Qingming Festival, the fastest temperature of seed germination is 30 35, and the temperature suitable for growth is 20 30 early, if the temperature is lower than 15, it will be stunted, if it is less than 10, it will stop growing, and if it is less than 5, it will suffer from frost damage.

1. Germination period

When the gourd seeds germinate to grow the first true leaf is the germination period, at this time it is necessary to keep the sowing substrate moist and maintain a high temperature, and in the case of a suitable temperature, the seeds will generally germinate in about 5 7 days.

2. Seedling stage

It is the seedling stage when the gourd seedlings grow the first true leaf to have 4 or 5 true leaves, and the whole process takes about 25 days. At this stage, it is necessary to give it plenty of light and water, and the temperature should be controlled between 20 and 30 to speed up the growth rate.

3. Early flowering

This stage is the period when the gourd vine blooms the first flower to the flower fails and the fruit set, the whole process generally takes about 20 25 days, and when the flowers are completely bloomed and defeated, the gourd vine begins to give birth to small gourds.

4. Fruiting period

From gourd fruit setting to fruit ripening for the fruiting period, the length of fruiting time is related to variety, temperature, management level, generally about 40 60 days to mature. If you want to play with the gourd, you can wait until it is completely ripe before picking it off.

April and June are the best time to plant gourds, and the temperature at this time is relatively stable. Planting method: germination treatment, select full seeds in 40 years of water, soak for 12-24 hours to remove the shell; Area selection, planting selection of fertile and well-drained areas, suitable for plant growth; Seeds can be sprinkled after the seedbed is ready, and weeding and topdressing can be done in time to ensure a robust growth state.

The best time to plant gourd is 4-6 months, the temperature at this time is relatively stable, conducive to seed growth and germination, and is not easy to appear dead seedlings, take the propagation method of sowing, the north is suitable for planting after April, the south is suitable for planting in the middle of March, and the planting conditions of the greenhouse can be planted in the middle of January.

1. Germination treatment

Planting gourd can be pre-germinated treatment, promote the germination rate of seeds, select full seeds placed in 40 warm water soaked for 12-24 hours, after soaking completely, take out the seeds and use cloth to wrap and break the shell, and then place sand or sawdust in the container to put the cloth into the seeds, and use a towel to cover the seeds until they are exposed.

2. Region selection

The planting of gourd is suitable to choose in the fertile and good drainage performance of the area, and it is necessary to ensure that the soil in the planting area is free of pesticide residues, and the soil will be ploughed and disinfected after the selection is completed, which can avoid the infection of plants by pathogens, and it is not suitable to choose to plant in low-lying and hillside areas.

3. Sow seeds

Prepare the seedling bed at the time of germination, lay fertilizer and forage at the bottom and then cover a layer of soil, then lay the nutrient soil with bags and holes, and then sprinkle water to spread the seeds, and the sprouts are covered with soil and wait for the seedlings to complete the sowing, and timely weeding and topdressing after the emergence of seedlings can help the gourd grow robustly.

The ripening of gourd fruit needs to be determined according to the planting time, distribution area, and growth environment, generally the gourd will bloom in June and July, and the gourd will mature in July and August, and the fruit period will be extended if planted in the north, probably mature in September and October, and the gourd likes to grow in a warm environment, and it should be given sufficient light when maintaining.

Gourds generally like to grow in a warm environment, as for when the gourd matures needs to be decided according to the planting time, distribution area, and growth environment, generally if the gourd is cultivated in a normal environment, it blooms in June and July every year, and the gourd will mature in July and August.

If the gourd is planted in the north, due to the difference in the environment, the ripening time of the gourd fruit may be extended, and it may ripen in September and October, and the taste will be greatly reduced.

1. Alkaline soil

If you want to maintain the gourd well, first prepare loose and breathable, strong drainage, not suitable for compacting, alkaline soil, we can plant the gourd into humus soil, you can also use garden soil to add culture soil, green manure according to the ratio of 6:3:1 mix as a substrate.

2. Light requirements

The gourd is a climbing plant, it is usually best to put it in a place with sufficient sunlight, with the help of sunlight, the gourd can better absorb nutrients in the soil, if there is no sufficient light, the gourd will grow poorly, so that the leaves lose their color, resulting in a decrease in the yield of the gourd, so be sure to give it enough light.

3. Control the temperature

The gourd is drought-tolerant but not resistant to high temperature or cold, the gourd is suitable for growing at a temperature of 30, although it likes light, but it needs to be maintained in a scattered place in summer, and it is necessary to water and cool down in time, and the temperature can be controlled at 10 15 in winter.

4. Water and fertilizer management

The soil drainage of the maintenance gourd should be strong, the soil will be easy to dry, the gourd needs to be watered in time, usually can be watered once every 2 3 days, watered around once in summer, no need to water in winter, when the gourd blooms and bears fruit, finally apply phosphorus and potassium fertilizer every other month, and do not need to fertilize at other times.