Can eating grapes after drinking alcohol cure hangover? Does eating fruit after drinking really work

Let's talk about "The Hangover of Science."

**”;In principle, you can do this:

<> you can boost the enzyme alcohol dehydrogenase in your body.

and the quantity and quality of acetaldehyde dehydrogenase2. It can delay the absorption of alcohol in the digestive tract and avoid the rapid rise of ethanol concentration. For the first question, there is little we can do.

This is mainly because alcohol dehydrogenase and aldehyde dehydrogenase themselves are genetically determined, whether it is quantity or activity, and it is not helpful to rely on acquired supplementation and regulation; So, you don't know where to start.

In other words, if we want to speed up our hangover, we can only start with the second one. How can I delay the absorption of alcohol in the gastrointestinal tract? Eat before drinking alcohol and avoid direct (rapid) contact with the mucosa of the gastrointestinal tract

It is recommended to deliberately eat something before drinking, whether it is a staple food or vegetables, or porridge and yogurt, which is a very good choice to add a layer of "umbrella" to the gastric mucosa and buy some time for alcohol metabolism.

While drinking, it is recommended to eat and drink more water to accelerate the excretion of alcohol in the urine: while drinking, please eat properly, "only drink and not eat" is the most harmful behavior; At the same time, do not patronize alcohol, it is necessary to increase the amount of water you drink, alcohol can be metabolized outside the body by urinating; So don't forget to drink water when you drink it.

Fresh grapes contain a lot of tartaric acid.

It reacts with the alcohol in the wine to form esters, which reduce the amount of alcohol in the blood and make it harder to get drunk. And grapes contain fruit acids.

Fructose, which can relieve symptoms such as nausea and nausea caused by alcohol consumption. What is the most effective fruit? There are many fruits that can cure hangover, and tomatoes are one of them.

Tomatoes can be eaten in two ways, raw or juiced, but the latter is more effective. Because tomatoes contain a special fructose composition that breaks down alcohol well, drinking a glass of tomato juice can quickly sober up.

So how do we know they're really hangover pills? In general, acid can be neutralized with liquor, thus achieving a hangover. Apples, lemons, grapes, and tomatoes contain vitamin C

and fruit acid, which is an organic acid. Bananas contain potassium and carbohydrates.

So it's also great to drink.

Eating grapes after drinking wine can relieve hangover, and eating fruits after drinking is really useful, because some trace substances rich in these fruits can interact with some substances in wine to avoid affecting the body.

Eating some grapes after drinking alcohol can have a hangover effect; There are some fruits that can be eaten after drinking, and there are some fruits that are not recommended to eat.

Eating grapes after drinking alcohol can cure hangover; It is of course also useful to eat some fruit after drinking.

Because alcohol corrodes the lining of the stomach lining, ulcers can form over time. Therefore, it is recommended to eat fatty fruits to reduce the corrosion of the stomach lining. Bananas, durians, and watermelons are all good choices.

1. A glass of watermelon juice after drinking is very beneficial to prevent drunkenness, because after it enters the human body, it can competitively inhibit the absorption of alcohol and reduce the amount of alcohol entering the blood. On the other hand, watermelon juice has a pronounced diuretic effect and can promote the faster excretion of alcohol from the body.

2. Fresh grapes cure nausea and nausea after drinking. Grapes are rich in tartaric acid, which can interact with the ethanol in wine to form esters to achieve hangover relief. If you eat before drinking, it is also effective in preventing drunkenness.

3. Bananas cure palpitations and chest tightness after drinking. Eating some bananas after drinking can increase blood sugar concentration, reduce the proportion of alcohol in the blood, and achieve the purpose of hangover. At the same time, it can also eliminate symptoms such as heart palpitations and chest tightness.

After getting drunk, you need to eat more fresh grapes in moderation, because fresh grapes are rich in tartaric acid, which can interact with the ethanol in the wine to form esters, reduce the concentration of ethanol in the body and achieve the purpose of hangover. Moreover, the sour taste of grapes can also effectively relieve the symptoms of nausea and nausea after drinking.

If you eat before drinking, it is also effective in preventing drunkenness. Liver protection: Eat more grapes than hepatoprotective drugs. You should also eat plenty of grapes before drinking, which can effectively prevent drunkenness.

Yes, because the sugar content in the fruit is relatively high, and then it can also achieve the effect of refreshing the mind, and you can drink more water at this time.

After getting drunk, you can't relieve hangover by eating fruits, because your blood sugar is very high when you are drunk, and eating fruits at this time will cause diabetes, which is very harmful to the body.

Yes, because there is a lot of water in the fruit, it can have a hangover effect, but you also have to choose the right fruit.

Fruits that can relieve hangover after getting drunk are tomatoes, grapes, watermelon, grapefruit, bananas, and other fruits. These fruits can be juiced and then hangover.

1. Grape hangover: Fresh grapes are rich in tartaric acid, which can interact with ethanol in wine to form esters, reduce the concentration of ethanol in the body, and achieve the purpose of hangover. At the same time, its sour taste can also effectively relieve the symptoms of nausea and nausea after drinking.

If you eat grapes before drinking, it is also effective in preventing drunkenness.

2. Grapefruit hangover: Cutting the pomelo flesh into cubes and eating it with white sugar has a miraculous effect on eliminating the smell and odor in the mouth after drinking.

3. Tomato juice hangover: Tomato juice is also rich in special fructose, which can help promote the decomposition and absorption of alcohol. Experiments have confirmed that drinking tomato juice has a better hangover effect than eating raw tomatoes.

Adding a small amount of salt before drinking can also help stabilize your mood.

4. Watermelon juice hangover: watermelon juice is a natural white tiger soup, on the one hand, it can accelerate the discharge of alcohol from urine and avoid it being absorbed by the body and causing fever throughout the body; On the other hand, watermelon juice itself also has the effect of clearing heat and removing fire, which can help cool down the whole body. Adding a small amount of table salt to drinking it can also help stabilize your mood.

5. Banana hangover: When you feel palpitations and chest tightness after drinking, eat 1 3 bananas immediately to increase blood sugar concentration, reduce the concentration of alcohol in the blood, achieve the purpose of hangover, and at the same time reduce the symptoms of palpitations and eliminate chest depression. In fact, the main thing is to supplement sugar and accelerate the degradation and transformation of alcohol in the body, which naturally plays a role in understanding alcohol.

The effect is good or bad, and the sweet one should be better.

Grapes can cure hangover.

1. Grapes are rich in organic acids, which can decompose ethanol in liquor. Grapes contain a lot of potassium, which promotes the excretion of urine, which can excrete alcohol in the body in the form of urine.

2. Fresh grapes contain a substance called tartaric acid, drink too much and eat some grapes, after tartaric acid enters the body, it reacts with ethanol to produce lipids, which can reduce the alcohol concentration in the blood and relieve the drunken state.

1. Watermelon. Because watermelon has a diuretic effect, a piece of watermelon or watermelon juice can make the alcohol in the body be excreted with the urine, and people will naturally be much more sober.

2. Grapes. After drinking, the breath is very strong and the wine is very strong, and if you don't want a few fresh grapes, you can borrow the tartaric acid in it to help neutralize the ethanol in the wine and form esters. You'll find that a small grape can make you feel a lot more relaxed when you're drunk.

3. Oranges. Of course, orange juice is also served at most parties, so I personally recommend using oranges instead if you don't have to drink alcohol. And if you are already drunk, it is better to juice fresh oranges, or eat two slices of oranges directly to refresh you.

4. Tomatoes. Studies have found that tomatoes contain special fructose, which has the effect of promoting the decomposition of alcohol, so after drinking, whether you are drunk or not, drink 300 ml of tomato juice to ensure that it is good for the liver.

5. Persimmons. After getting drunk, you can eat a few fresh persimmons, which can play a role in decanting the wine.