What should I do if I boil Chinese medicine for an hour and there is still a lot of water?

For the case of excessive water caused by the boiling time of traditional Chinese medicine for too long, there are the following treatment methods:

1.Extend the decoction time: If the medicine belongs to the tonic drugs, such as rehman, angelica, cistanche, etc., or belongs to the ore and shellfish drugs with hard texture, such as keel, oysters, sea clam shells, etc., the decoction time can be appropriately extended to collect the soup.

2.Take it multiple times: If the drug belongs to aromatic drugs, such as Huoxiang, Magnolia, white cardamom, etc., or belongs to anti-surface drugs, such as perilla, cinnamon branches, mint, etc., it is not advisable to prolong the decoction time, generally in 15 minutes to 20 minutes should turn off the heat, otherwise it is easy to reduce the efficacy of the drug.

For this type of medicine, if there is too much water after decoction, it can be taken in several more divided doses.

3.Other suggestions: Before decocting the medicine, soak it in cold water for half an hour, and the water surface is generally 3 to 5 cm above the drug. In this way, there will not be too much water after decoction.

The above is a treatment method for excessive water after boiling Chinese medicine, I hope it can be helpful to you. Please feel free to let me know if you have any other questions.

If there is not too much water, you can pour out the boiled medicine and take it in two or three times, about half a bowl each time. In the future, when boiling the medicine, the water only needs to exceed the one finger of the medicine or a little more, and it is generally enough to boil for half an hour.

Continue to boil, concentrate, the amount is small, it is convenient to take, and the next time plan is more thorough.

1. First of all, I don't know what kind of medicine you are boiling, general medicine does not need to stay for so long, and staying up for a long time will have an impact on the efficacy of the medicine. As an adult, when I put too much water and the ingredients in the herbs are fully dissolved, I stop the fire and drink it.

2. The light color of the medicine is related to different medicinal materials, and the color of the medicine cannot be used as the basis for judging the length of the cooking time. In general, the time of drug decoction is calculated from the time after the drug is boiled. General medicine decoction for 20-30 minutes for the first decoction and 15-25 minutes for the second decoction; The first decoction of nourishing and firm texture is 40-60 minutes, and the second decoction is about 30 minutes; The first decoction of the decoticulent, qi regulating and the texture of the relaxed and aromatic medicine is 6-15 minutes, and the second decoction is 5-10 minutes.

3. A simple way to boil traditional Chinese medicine, put the herbs in a casserole, a bowl for eating, pour three bowls of water into the pot, boil slowly over medium heat after boiling, boil three bowls of water into a bowl of medicinal juice, try not to add raw water halfway, in addition, not all medicinal juices are very thick, don't force this, remember, don't keep burning on the fire, it will paste the bottom.

5 decoction from the boiling for 1 hour, two decoction after about 30 minutes, to eliminate the white core as the degree (when decoction, take out the pills to break the disadvantage of the inspection and open the view, if there is no white core, it proves that the Buzi medicine has been decoctioned thoroughly; On the contrary, it has not yet been fried).

10 to 15 minutes after the first decoction, 5 to 10 minutes after the second decoction.

After boiling, fry for about 30 minutes to get the first juice, and fry the second sauce for another 20 minutes.

1. If the medicine is not mushy, it can be drunk, but it is useless if the amount of medicine is small.

At the end of the Chinese medicine, at least a small bowl of medicine should be made. If there is only a little water left, it is not enough for a mouthful, it means that you have not grasped the way and time of decoction, at this time it is best to add a bowl of water to boil again, if there is a drug paste, it is not possible to directly add water to boil, you need to pour out all the medicine, re-put the medicine and re-boil.

2. It is best to use a casserole, not an aluminum pot and an iron pot. Because boiling medicine and metal are easy to react chemically and change the properties of medicine.

3 According to statistics, on average, for every 1 gram of drug, about 10 ml of water is needed. When the drug with large water absorption accounts for the majority, water can be added appropriately. Otherwise, add less water.

700 900ml for the first decoction, 400 450ml for the second decoction.

The first decoction is 400 600ml, and the second decoction is 280 300ml.

The first decoction is 500 700ml, and the second decoction is 300 350ml.

4. Boil Chinese medicine separately for the first decoction and the second decoction.

Because in this way, the drug can fully interact with each other, and the active ingredients can be completely dissolved to enhance the efficacy. It is usually taken by mixing the two decoctions together.

If you haven't started cooking yet, pour it out, and if you have already started cooking, then simmer slowly.

A simple way to boil traditional Chinese medicine, put the herbs in a casserole, a bowl for eating, pour three bowls of water into the pot, boil slowly over medium heat after the fire boils, boil three bowls of water into a bowl of medicinal juice, try not to add raw water halfway, in addition, not all medicinal juices are very thick, don't force this, remember, don't keep burning on the fire, it will be paste.

Just boil it for a long time, just boil it until you get to a bowl.

Open the lid and boil the water to evaporate.

This is the problem of traditional Chinese medicine decoction, some medicines are not easy to decoction of the active ingredients and need to be boiled for a while, and some medicines are easy to decoction and have to be boiled before other medicines.

The correct way to do this is to rinse the medicine first.

Soak the medicine in water for 30 minutes before boiling.

The medicine that is under the back is generally not suitable for a long time to decoction, for fear that it will be invalid if it is decocted for too long.

Cold medicine should not be fried for a long time, and the aroma will be invalid when it is all decoctioned.

The Chinese medicine taken in water decoction is called; decoction of medicine.

method of frying; Take a pair of Chinese medicines, for example;

1；Put the medicine in the container of decoction, and soak it in three bowls of water.

2；A pair of medicinal decoctions is fried three times, leaving a small bowl at a time.

3；Three rounds of medicine and fry together, leaving a small bowl and a half at a time, and take it in three parts.

The bubble is to allow the active ingredient of the drug to be fully dissolved into the water.

Generally, you need to put 400-500 ml of water, decoction of 200-300 ml of boiled Chinese medicine depends on what kind of medicine it is, if it is a medicine to solve the table, it is generally possible to boil the pot for 5-10 minutes, and the greasy medicine is generally boiled for 35-40 minutes.

Just over the surface of the herb is fine.

Just over the surface of the herb and then over the palm of the hand.