First aid high blood pressure dizziness after eating hairtail, can high blood pressure patients eat

You can eat it, but not too much or too salty. You said above that you ate the hairtail that has been sitting for a long time, and it may have spoiled.

Hairtail fish needs to be frozen and stored in the first place, and it is easy to spoil.

First aid methods. Do not panic in front of the patient, let the patient rest quietly, elevate the head, take a semi-recumbent position, try to avoid light, if the patient is conscious, you can immediately take 2 tablets of dihydrogram urithia and 2 tablets of diazepam; or 2 compound antihypertensive tablets, drink less water, and send the patient to the hospital for treatment as soon as possible. On the way to the hospital, try to drive as smoothly as possible to avoid cerebral hemorrhage caused by excessive bumps.

If the headache is severe, the Baihui acupoint (the line connecting the tips of the two ears at the midpoint of the top of the head) can be punctured to cause bleeding to relieve the headache. If convulsions occur, you can pinch the valley and the human acupoint with your hands. Pay attention to keeping the unconscious person's airway open, lying on their side, and pulling their jaw forward to facilitate breathing.

It's best to go to the hospital and see if the doctor knows how to deal with it.

You can eat hairtail. But in moderation!!

Sweet potatoes are the first among fruits and vegetables and can be eaten. As for the hairtail, because of its high cholesterol, try to eat as little as possible, and it is not completely impossible to eat.

The hairtail itself has little effect on high blood pressure, and if you only eat it occasionally, it doesn't matter much, but if you have hairtail for a long time, please pay attention to the cooking method of the hairtail: it should not be fried, fried, and not too salty.

Patients with high blood pressure should also eat some hot food and warm food in moderation, which is better for the body, eat some light food, and try to avoid eating some too salty food.

The fat content of hairtail fish is higher than that of ordinary fish, and most of them are unsaturated fatty acids, which have a long carbon chain and have the effect of lowering cholesterol. The scales and silvery-white oil layer of the whole body of the hairtail fish also contain an anti-cancer ingredient 6thioguanine, which is beneficial to the auxiliary ** leukemia, gastric cancer, lymphoma, etc. Hairtail fish is rich in magnesium, which has a good protective effect on the cardiovascular system and is conducive to the prevention of cardiovascular diseases such as hypertension and myocardial infarction.

If it's too salty, try to eat it sparingly.

A low-salt diet, low-fat diet is recommended. Be sure to abstain from smoking, alcohol and avoid getting emotional. If there is high blood lipids, it must be ** at the same time.

Otherwise, the blood pressure lowering effect is not good. Choosing blood pressure medication under the guidance of a local doctor can stabilize blood pressure. Eating more celery, especially its roots, can have a hypotensive effect, but it is only an adjunct, not the main **measure.

It's edible. Health experts believe that hairtail itself is a warm food: pharmacologically speaking, it has the effects of warmth, yang, and cold, while some patients with high blood pressure belong to yang deficiency, qi and blood deficiency or phlegm and dampness.

People with yang deficiency, qi and blood deficiency or phlegm and dampness are afraid of cold, indigestion or obesity and are forbidden to cold food, while the warmth of hairtail can neutralize the "cold" symptoms in the body of patients with high blood pressure. Therefore, people with high blood pressure can eat warm foods such as hairtail.

Because of its high cholesterol and high salt content, hairtail fish is not conducive to controlling high blood pressure, so try to eat as little as possible, not completely uneaten.

Personally, I think that your grandmother's blood pressure increase is not caused by eating hairtail, and it can be investigated from other aspects, such as not taking blood pressure medication regularly, and having a chaotic daily routine.

Here's a look at first aid measures for high blood pressure:

First aid measures. 1. Sudden increase in blood pressure, accompanied by vomiting and severe headache. Even blurred vision is associated with hypertensive encephalopathy. At this time, the family should comfort the patient not to be nervous, bed rest, if there are antihypertensive drugs at home, they can take them, and they can also take diuretics.

If the symptoms do not improve despite the above treatment, escort the patient to the emergency department of a nearby hospital as soon as possible**.

2. Angina pectoris, even myocardial infarction or acute heart failure. Patients often present with severe precordial pain after exertion or excitement. Chest tightness can radiate to the neck, left shoulder, back or upper limbs, the patient has a pale complexion, cold sweat all over the body, and the patient should be told to rest quietly in the above situation, with nitroglycerin under the tongue, and open an isoamyl nitrite inhalation.

If you have an oxygen bag at home, you can inhale oxygen at the same time, and if your symptoms do not improve, you should immediately notify the emergency center or prepare a car to go to the hospital.

3. If the patient has sudden palpitations, shortness of breath, orthopnea, cyanosis of the lips with pink foamy sputum, acute left heart failure should be considered, and the patient should be instructed to sit with his legs drooping and fingers, give oxygen inhalation, and quickly notify the emergency center.

Precautions. Patients with hypertension will be accompanied by cerebral blood accidents at the onset of the disease, the patient suddenly has a severe headache, accompanied by vomiting and even impaired consciousness and limb paralysis, at this time, the patient should be placed on his back with his head tilted to one side, so as to avoid unconsciousness accompanied by violent vomiting, vomit inhaled into the airway, and then notify the emergency center.

I wish your grandma a long and healthy life!

The answer is yes, because fish meat is rich in protein, as well as lecithin, etc., which have a certain effect on our high blood pressure, so we can often eat some fish such as hairtail.

As long as we don't eat those high-calorie, high-fat and high-cholesterol foods, then for us patients with high blood pressure, there is no big impact, we have to eat some light food, try to avoid eating some too salty food.

It's okay to eat fish, pay attention to light.

People with high blood pressure should eat less foods that are high in salt, fat, and cholesterol.

The pork, beef, and lamb we usually eat are all red meat, which contains nutrients such as protein that we need, but colleagues also contain a lot of fat and cholesterol.

Fish, on the other hand, contains a lot of protein, but contains a very small amount of fat and cholesterol, so it is very suitable for people with high blood pressure.

Fish can be eaten, but it cannot be fried or fried. You can't skip meat, but eat it sparingly. To be low in salt, this is the main thing. Try not to eat kimchi and drowned pickles and eat more green vegetables, especially celery.