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It's been too long since it expired, so let's use it for something else!
Using expired milk for skin care does have a certain effect, because expired milk will produce lactic acid, which is a type of fruit acid, which can soften keratin and have a moisturizing effect.
The first to discover that expired milk can skin care is Cleopatra, who likes to bathe with fresh milk, and found that expired sour milk, after bathing, ** smoother and thinner, in fact, these bad milk, the reason why skin care can be done, is mainly the lactic acid in expired milk, followed by the fat in milk, therefore, the skin care effect of full-fat milk is better than fat, the difference is in the amount of fat, but the lactic acid bacteria produced by expired milk will not be affected by the fat content.
Expired milk can also be used to compress the face, and a bottle of expired milk poured into the bathtub, after being diluted, the effect may be poor, so it is recommended to apply the whole body first, wait for 5 to 10 minutes later, and then soak in the bathtub, so the effect is better, and lactic acid bacteria will not cause urinary tract infection, do not worry.
However, it should be noted that if the expired milk has already clumped, do not use it, because lactic acid will not clump, and it is milk protein that will clump, which has no effect on exfoliation or moisturizing.
There are many other effects of expired milk:
1. Wipe the leather shoes with a brush to brush off the dirt on the upper, and then evenly apply the expired sour milk on the gauze sauce on the upper of the shoe, and wipe it with a dry cloth after drying, the upper can be as bright as new, and it can also prevent the leather surface from drying out.
2. Wipe the floor Dilute the expired sour milk with water, then sprinkle it on the floor and wipe it with a mop, and the floor can be as bright as new.
3. Remove the ink on the clothes Wash the clothes with water first, and then pour in expired sour milk and gently scrub to remove the ink on the clothes.
4. Watering flowers If expired milk already has an obvious sour and rancid taste, it can be used to water flowers. To prevent the bad taste from spreading, you can dig a small pit in the middle of the flower soil and bury the milk in it.
5. Wipe leather furniture If the expired milk has a small amount of precipitation, but the smell has not changed, you can use it to wipe the leather furniture to restore its luster and repair small cracks.
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Expired acne cleansers can be used to clean tiles, etc. Others, such as washing the body, etc., can you still wash the body after the acne cleanser expires? Does it feel unsafe to use it on the face when it expires, and it will be safe to use it on the body?!
Expired facial cleanser is very likely to have excessive microbial content or has undergone chemical changes and deteriorated, so it is used to wash greasy things, just do it for cleaning, and don't use it on your body.
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Do you still have this milk at home? I also learned that I remember to remind my family.
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We usually drink soybean milk, many people buy soybean milk powder and drink it directly, but sometimes I buy a big bag of soybean milk powder, always forget to drink, and when I drink it, I suddenly find that it has passed the expiration date, and the packaging of soybean milk powder is very good.
Can you drink soy milk after it expires? Can you still eat soy milk powder after it expires? (1)
1. It's best not to drink it.
General products have a shelf life, the shelf life means that the manufacturer will be responsible for the shelf life of the food, in the shelf life is safe and reliable, beyond the shelf life of the food does not mean that it is completely inedible, but after the change of the environment, the food will deteriorate at any time, can no longer guarantee the quality of the food, beyond the shelf life of the food, no deterioration, may also be edible. However, because the expiration date has passed, soybean milk powder may deteriorate, and if you eat it, you may have diarrhea and other uncomfortable symptoms, so it is best not to eat it again.
Can you drink soy milk after it expires? Can you still eat soy milk powder after it expires? (2)
2. Nutritional decline.
Soybean milk beyond the shelf life will have a greater loss of nutrition, the amino acids in the soybean milk will change, the human body's absorption of nutrients in the soybean milk will be reduced, and other nutrients will also be lost.
Can you drink soy milk after it expires? Can you still eat soy milk powder after it expires? (3)
3. Bacterial contamination.
After the expiration date of food, its resistance to bacterial contamination will decrease, may be contaminated by bacteria, deterioration, soybean milk general deterioration phenomenon is clumping or moldy, if this phenomenon occurs, must not be eaten, and some bacteria can not be seen by the naked eye, and brewing with hot water can not be completely killed, or there are health hazards, after the expiration date is best not to eat.
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It's best not to drink it. After four or five days, although it has not deteriorated, there is little nutritional value left, and it is best not to drink it at this time.
Determine whether it is expired:
1. First of all, judging from the vision: normal milk is a milky white liquid, while expired and spoiled milk will be yellow, black, and may coagulate into tofu flower lumps or paste;
2. Secondly, judge from the sense of smell: normal milk has a fresh milky flavor, while expired and spoiled milk will have sour, smelly and other peculiar smells.
It is not broken before the expiration date.
Don't be surprised if the milk goes bad before it reaches its expiration date, because the milk will be sterilized and sealed before packaging, and if the packaging is not sealed well, the bacteria in the air will enter the milk bottle, and the milk will naturally spoil through the reaction. Hu Fan.
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Expired milk should not be drunk.
Although milk is kept sealed, it cannot be drunk as long as it has passed the production date. Expired milk looks normal, but it has actually been respoiled by the Changeler and has grown bacteria. If you are reluctant to throw away expired milk, it can be used as a milk bath, a concoction ** and hand cream, and it can also be used as flower fertilizer.
The shelf life is the best time to drink milk, and it must be noted that it is not suitable to drink milk on an empty stomach, not to drink it at the same time as strong tea, and not to drink it at the same time as medicine. Pasteurized fresh milk is a liquid milk product made with pasteurization and needs to be refrigerated. UHT milk is instantaneously sterilized at high temperature and can be stored at room temperature for 30 to 40 days.
Traditional sterilized milk is a liquid milk product made by long-term high-temperature sterilization, which can be stored at room temperature for more than 6 months.
Milk nutrition facts
The mineral content in milk is about to, rich in calcium, phosphorus, potassium, sulfur, magnesium and other macro elements and copper, zinc, manganese and other trace elements. The contents of vitamin A, vitamin D, carotene and vitamin C in milk during grazing period were significantly higher than those in winter and spring. The vitamin D content in milk is low, but its content increases to a certain extent when there is more sunshine in summer.
The protein content of milk is to, mainly composed of casein, milk hunger protein and lactoglobulin, and a small amount of other proteins, such as immunoglobulins and enzymes. The overall composition of goat's milk, cow's milk and human milk is similar, and it is a complex colloidal solution composed of protein, fat, lactose, minerals and water.
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Dear, expired milk can't be eaten, and you can't make fritters to eat. It's easy to love a bad stomach, and this beam is worth the loss. 01 will make you sick when you drink it:
If you drink expired pure milk, it will make you upset, because the protein intelligence in it has been destroyed, and it is harmful to the human body, and the serious person can only go to the hospital to cure 02 will produce rubber imitation harmful substances: expired milk will grow bacteria, if you accidentally drink it, there is no feeling it is not a big problem, if there is an uncomfortable phenomenon, it is recommended to seek medical attention immediately. 03 expired milk regardless of whether it deteriorates, do not drink, milk is sterilized, sterilized and then encapsulated, there is still a small part of harmless or beneficial, more heat-resistant bacteria or bacterial spores, once the shelf life has passed, the number of bacteria will exceed the physical and chemical indicators and health indicators, there will be diarrhea and other uncomfortable symptoms, serious will cause poisoning.
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Expired milk powder can not be eaten, milk powder will produce more bacteria after expiration, and continuing to drink will have adverse effects on the human body, so it can not be drunk, but expired milk powder can be buried in the flower soil as fertilizer to provide calcium for plants, or brew milk powder for pets to drink, to provide balanced nutrition.
1. You can't eat it
Expired milk powder should not be eaten. Because after the milk powder expires, there will be agglomeration, moisture, and deterioration, resulting in more germs, and continuing to consume milk powder at this time will cause the bacteria to enter the human body and cause adverse effects on the stomach and intestines.
2. As fertilizer
Expired milk powder can be used as fertilizer, milk powder contains protein, which can be mixed with organic molecules in the soil to produce nitrogen and promote the growth of plants.
3. Pet milk powder
Expired milk powder can be used as pet milk powder. Although the human body cannot drink expired milk powder, pets are more resistant to toxicity and immunity than humans, so expired milk powder pets can continue to drink and replenish them with protein and trace elements.
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Milk powder has no moisture, has a long shelf life, does not have a long expiration time, as long as there is no dark color, no visible impurities or foreign bodies to the naked eye, and there is no stale smell, musty smell, hala smell, etc., it can also be eaten. If there is only a slight lump, you can use it as a snack or dish, and continue to use it by heating.
However, if the milk has passed its expiration date, if it is a thick and uneven solution, or if it has clots or flocculents, it should be discarded. In the summer, even if it looks normal, you should try to boil it, if it produces clots after boiling, it means that the bacteria are too high, and you can't drink it.
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Milk tablets that have exceeded the expiration date are not applicable, on the one hand, they are harmful to health, and on the other hand, the nutrients are destroyed, and it is not beneficial to eat.
Milk tablets, a special food in Inner Mongolia, are mainly flaked dairy products made of fresh milk or milk powder as the main raw material, adding an appropriate amount of auxiliary materials, mixing, pressing and packaging. Milk tablets can be carried around and do not need to be refrigerated or heated.
The raw materials of milk tablets are mainly fresh milk or milk powder, with or without the following raw materials: including whey protein powder, desalted whey powder, lactose, cream and other milk ** raw materials; Including such as non-dairy creamer, vegetable oil, glucose syrup, white sugar, fruit powder, grain powder, etc.; Including food additives, nutrients and other raw materials; Flake dairy products made by mixing, tableting and packaging, or the raw materials required for the production of milk tablets are mixed, homogenized, concentrated and spray-dried to make milk tablet base powder, and then mixed, tablet and packaged with other auxiliary materials. The main nutrients of milk tablets mainly include protein, fat, carbohydrates, etc., due to its rich nutrition, direct consumption, easy to carry, long shelf life and other advantages, compared with fresh milk, milk tablets do not need to be refrigerated, do not need to be heated to eat, has become a bright spot in dairy products.
Edible milk tablets can enjoy the flavor and texture of milk, and the unique processing technology retains a variety of nutrients in milk.
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