What is good to cook in chicken, what is good to cook chicken

Chicken breast is delicious and delicious, suitable for groups of different ages, and will not gain weight after eating, which is very suitable for the elderly, those who want to take it, patients and weak constitution. The nutrients of chicken breast meat are very easy to be digested and absorbed by the body, and have the functions of nourishing blood, strengthening the kidneys, nourishing yin and nourishing blood, filling the marrow, etc., and can also improve the body's immunity. There are many ways to make chicken breast, which can be grilled, stir-fried or boiled.

So what is delicious about boiling chicken breast?

What is delicious to cook chicken.

1. Stewed black chicken with three bacteria.

Raw materials: a disemboweling and belly-breaking tender old hen (about 500 grams), 50 grams of three bacteria, 25 grams of one-headed garlic. 75 grams of animal oil, 10 grams of green onions, 10 grams of ginger, 3 grams of salt, 10 grams of rice wine, 750 grams of sauerkraut fish hot pot.

Method: After disemboweling and disemboweling the tender chicken, chop the bones into pieces about centimeters in size. Remove the roots and feet of the three bacteria, clean them, change them to small size, and float them up with cold water.

Ginger cleaning and patting: green onion and garlic cleaning. Put the wok on the stove, bring the animal oil to a boil, add the black pepper chicken pieces and green onions.

Stir-fry the ginger until fragrant, add sauerkraut fish hot pot and garlic to boil, scoop into a stone pot, and simmer over low heat for 40 minutes. Put the wok on the stove and bring a small amount of animal oil to a boil (about 150). Stir-fry the pot for about 3 minutes, pour it into the stone pot, add salt, and simmer for about 20 minutes until the black pepper chicken pieces are hot, and scoop them out in the soup bowl.

What is delicious to cook chicken.

2. Stewed chicken with winter bamboo shoots.

Ingredients: a whole chicken, 250 grams of bamboo shoots, a small amount of ginger, green onion, southern milk, sesame oil, tapioca starch, two tablespoons of light soy sauce, and a teaspoon of sugar.

Method: Clean and chop the fresh chicken, put a small amount of light soy sauce and tapioca starch, soak in oil and set aside. Peel the bamboo shoots and boil them in cold water, slice them, and crush them.

Stir-fry ginger slices and green onions, add southern milk, black pepper chicken nuggets, and bamboo shoots and stir-fry well, add two tablespoons of light soy sauce, about one teaspoon of white sugar, and a small amount of sesame oil, introduce water, transfer to a container after boiling, and boil over low heat.

What is delicious to cook chicken.

3. Stewed black chicken with chestnut and apricot.

Raw materials: 200 grams of chestnut, 25 grams of jujube, 12 grams of almonds, 10 grams of walnut meat, 1500 grams of rooster, 15 grams of green onions, 15 grams of ginger, 15 grams of rice wine, 5 grams of salt, 20 grams of light soy sauce, 3 grams of chicken essence, 10 grams of sugar, 25 grams of animal oil.

Method: The large almonds and walnut flesh are soaked in boiling water, peeled, scooped up to control the dry water, put them in a warm pot and fried until orange and yellow, and crush the large almonds after cooling. Cut the chestnuts in half, put them in boiling water, and cook them until the shells and clothes can be peeled.

Remove the chicken and wash it and cut it into 3 cm thick pieces. Put the animal oil into the pot and boil until it is 60% hot, put in the black pepper chicken pieces and stir the pot, add cooking wine, ginger slices, chicken essence, salt, green onions, white sugar and light soy sauce above all the colors, then add moderate water, walnut meat and jujube to boil, move to the slow fire and cover and stew for 1 hour, then add chestnuts and simmer until the chicken breast is soft and rotten. Scoop up the chestnuts in the pot and put them in a basin, then scoop up the chicken breast and put it on top of the chestnuts.

Mix the soup and pour it over the chicken breast and sprinkle with sweet chopped almonds.

However, if you are a southerner and prefer sweet dishes, then I think you can make chestnut cola chicken, which is very simple, you can find the recipe on the Internet, and it tastes very good, and there is the Babao chicken that I like to eat, that is, the inside and outside of the chicken are smeared, sesame oil and cinnamon fennel soaked in juice, and then put glutinous rice, shiitake mushrooms, lotus seeds, black beans ......To the belly of the chicken, sew it with cotton thread, put sauce and other seasonings in the pot, add water to cover the chicken, put it on high heat and cook for 10 minutes, then simmer for half an hour, and simmer for about 20 minutes.

Hope it works for you.

Cooking chicken with mushrooms is the best and delicious. Rich in nutrients.