What exactly is choy sum, and what kind of dish is choy sum

The choy sum jellyfish shredded tutorial is too detailed.

Summary. Choy sum is a vegetable that is the young shoot of rape, also known as rape heart. Rape is a cruciferous plant, and choy sum is the young shoot of rape, which is a common green vegetable, rich in nutrients, crisp in taste, and suitable for cooking and cold dressing.

Choy sum is rich in nutrients such as vitamin C, vitamin E, folic acid, carotene, etc., and is rich in dietary fiber and minerals, which are beneficial to human health. Choi sum is more common in southern China and is an affordable vegetable.

Choy sum is a vegetable, and Jane Travel liquid is the young shoot of rapeseed, also known as rape heart. Rape is a cruciferous plant, and choy sum is the young shoot of rape, which is a common green vegetable, rich in nutrients, crisp in taste, and suitable for cooking and cold dressing. Choy sum is rich in nutrients such as vitamin C, vitamin E, leaf sylvanic acid, carotene, etc., and is rich in dietary fiber and minerals, which are beneficial to human health.

Choi sum is more common in southern China and is an affordable vegetable.

Rape is a cruciferous plant that is also known as mustard greens, kale, rape hearts, etc. Oilseed rape is cultivated in both the north and south of China and is a common vegetable and oil crop. Rapeseed seeds can be used to extract oil, which is an important edible oil and industrial raw material.

The young shoots of rapeseed are called choy sum, which is a common green vegetable with a crisp taste, suitable for cooking and cold dressing, and is rich in nutrients, rich in vitamin C, folic acid and minerals. Rape leaves and flower buds are also edible, and it is a well-nourished vegetable. In addition to its edible value, rape also has a high economic value and is an important crop.

Hello, choy sum is a common vegetable that is also known as kale heart, chrysanthemum heart, etc. It belongs to the cruciferous family and belongs to the same category as vegetables such as mustard greens, rapeseed, kale, etc. Choy sum has a pale green color and a crisp texture, and is rich in nutrients such as vitamin C, calcium, and iron, making it a highly nutritious vegetable.

In China, choy sum is a very popular vegetable that is often used in stir-fries, soups, hot pots, and many other different cooking methods. When cooking, the young leaves and stems of choy sum are generally processed separately, and the young leaves can be used to make dishes such as scrambled eggs and cold vegetables mixed with choy sum, while the young stems can be used to make dishes such as stir-fried pork and stir-fried shrimp with choy sum. Since choy sum is highly nutritious, eating more choy sum in daily life not only enriches the diet, but also helps to maintain good health.

Choy sum, also known as cabbage moss, is a cruciferous Brassica plant, its leaves are broadly ovate or oval, green or light green, and the corolla of choy sum is yellow, its seeds are yellowish brown when mature, when cultivating cabbage, it is necessary to apply rotten organic fertilizer in the soil to provide nutrients for the growth of cabbage.

1. Introduction to choy sum

Choy sum is an annual or biennial herbaceous plant of the cruciferous family Brassica genus, its alias is cabbage, is one of the special vegetables in southern China, and cabbage can be sown in all seasons, it is suitable for growing in a warm environment, the leaves of choy sum are light green, and the shape is oval or broadly ovate.

2. Soil conditions

Choy sum is suitable for growing in fertile soil, when cultivating choy sum, it is necessary to provide it with well-drained sandy loam soil, and then apply well-rotted organic fertilizer or urea to the soil, so that the organic matter content in the soil is increased, and the nutrients needed for the growth of choy sum are provided to make it grow vigorously.

3. Watering management

Choi sum has strict requirements for moisture, when cultivating choy sum, it is necessary to water once a day in the morning and evening to keep the soil moist, when watering choy sum, it is necessary to let the water droplets be evenly sprayed on the leaf surface and soil surface, and it is best to place the tap water in the sun to dry for 2 days before using it to promote the normal growth of choy sum.