How much is the economic value of wild jujubes? How should it be cultivated?

The jujube tree in the northern region is a green plant of the Rhamnoaceae family, with smaller leaves than ordinary jujube trees, and the fruits are also small, round, and bulgingI think there is very little flesh inside, and when you bite into it, you will see a large jujube beard. Wild jujube is common in the hilly areas of the northern region, and there are many small hillsides in the countryside, all of which emerge by themselves, and no one cares, they are self-flowering and fruitful, and their vitality is still very strong. Jujube kernel contains a variety of ingredients such as puerarin, apigenin and jujube sphingomyelin, spinosin, etc., which calms and aids sleep, anti-depression, and also has a certain antioxidant effect, and has a very high medicinal effect.

Although the sour jujube pulp is less, it is also developed and designed at the food level to make sour jujube cake, sour jujube drink and food coloring, which is basically natural growth and development, less environmental pollution, and its pulp has a variety of nutrients and nutrients, especially vitamin P, which has a certain brain tonic effect and has great development potential. In addition, jujube honey is a good pure honey. Jujube is drought tolerant, poverty tolerant, strong adaptability, can be used as a good plant variety for barren mountain greening, and has great development potential, but the vast majority of jujube in China is naturally growing and developing, except for scientific research, manpower is very little planting.

Southern jujube is mostly found in Zhejiang Province and the southern end of the region, and the tall trees of the family Acer family, some can reach about 20 meters. The kernel of the southern sour jujube is hard, and there are five eyes at the top of the kernel, which is called "five eyes and six passes", which has the metaphor of "five blessings", and is widely used as a kind of Bodhi bracelet. Wild sour jujube kernel is a commonly used traditional Chinese medicine, in addition to the secret recipe or the raw materials and import and export types of the pharmaceutical industry.

The roots, leaves, and bee pollen of the jujube tree all have medicinal effects. The pulp is soaked in warm boiled water and drinks, which has the functions of strengthening the spleen and appetizing, nourishing yin, quenching thirst, tonifying the kidneys and strengthening yang, replenishing blood and qi, calming the heart and calming the nerves.

Farmers use the local ecological environment wasteland, small hillsides, and ditch land to plant wild jujubes, which are planted for many years a year to benefit, save time in supervision, low cost, and high income, and are a good way for farmers to increase their income. Every year, when the jujube is ripe, the whole family, men, women and children are sent out to drive to the tricycle to carry bamboo poles, sheets, wooden forks and other special tools to beat the jujubes. After returning home in the afternoon, there are cars on the street that collect sour dates, waiting for ** sour dates, emerald green one pound yuan, red perfect one pound before and after.

It can be said that it is a jujube, which can probably be sold for about a dollar. I think it should be planted in a greenhouse. In addition, it is necessary to water more and eat more carbendazim.

I thought a pound could be sold for about 1,000 yuan. Be sure to water often. Keep the environment moist. Get more earthworms.

The economic value is very high; It is necessary to choose excellent varieties, the land must be fertile, it must be watered frequently, it must be fertilized frequently, and it is necessary to prevent pests and diseases.

Yes, and I think the yield will be higher if you plant it manually, and then you can also ensure the quality and yield of these jujubes, but it takes some effort, energy and time.

Can be cultivated artificially. The method of artificial planting is also relatively simple, and it also needs to provide very fertile soil, timely watering and fertilization, to ensure sufficient light, and at the same time, it is also necessary to prune some residual branches at ordinary times.

It can be planted artificially, but when planting, the requirements for the conditions are particularly strict, and the corresponding conditions must be met before the planting can be successful.

Can be cultivated artificially. And the effect of planting is also very good, so I think everyone should choose this way.

The economic value of wild jujube is very high, because it is very popular in the market; If it is cultivated, the soil must be very fertile, the pH should be suitable, there should be a certain amount of drainage, the temperature should be suitable, and there should be a certain amount of sunshine, so that it can be cultivated very well.

Wild sour jujube ** is more expensive, 100 yuan a catty, and the ** of jujube kernel is 250 yuan a catty. If you want to plant wild jujube trees, you can plant them in a place with good sunlight and strong vitality.

The value of wild jujube is very high, and it is rich in a variety of trace elements that are good for the human body. Artificial cultivation should choose a suitable site, and should do a good job of scientific management.

Wild sour jujube, is a kind of jujube that grows in the wild, its fruit is relatively small, the taste is very sour, the jujube kernel can be used in medicine, native to North China, the growth momentum is relatively good, its root system is very deep, it is difficult to remove manually. Sour dates are more common in the countryside and wild, but no one eats them, and no one grows them.

Jujube likes to grow in areas below 1,700 meters above sea level, such as hillsides, hills, roadsides, cliffs, it likes a warm and dry environment, but it has strong vitality, does not need to be watered manually, and can also grow luxuriantly, for low-lying areas with poor drainage of land, it is best not to plant.

The value of sour dates. Jujube has three aspects of value, one is edible, the pulp contains a lot of vitamins and minerals, which is of great help to human digestion, and it is recommended to eat it regularly. The second is the medicinal effect, mainly the sour jujube core, which is used as a Chinese medicinal material to enter the medicine, and the good effect is also the main value of the sour jujube.

The third is that sour jujube leaves can be made into tea, and people who know how to taste tea will know that the tea made from sour jujube leaves is not delicious, but some people make it into tea.

The way of reproduction of sour dates. There are three ways to reproduce, divide, graft and sow seeds. Because the sour jujube itself is very adaptable, and it has the effect of self-propagation, a sour jujube tree can grow several.

The way of dividing plants is more troublesome, and sowing because the growth is too slow, it takes three years to bear fruit, generally we will graft directly, that is, graft with our jujube trees, and the fruiting time will be much earlier.

Planting management of sour jujubes of jujubes. Jujube itself is a wild plant, and it does not need special watering or fertilization. If we are planting on an artificial scale, we only need to protect them during the flowering and fruiting periods to avoid external interference with their growth.

If the soil is poor in nutrients, we can water and fertilize properly, but we must not water too much, it is easy to drown.

Seriously, the reproductive ability of jujube is very strong, and it is not easy to remove, there are few people in the countryside to specialize in planting, I personally do not recommend everyone to plant, because its economic value is not very high, but the planting cost is very large. I am Xiao Li, I pay attention to agriculture, support rural areas, and love farmers.

Manual management will definitely produce more. Now all the products sold on the market are artificially grown.

The yield per mu of <> wild jujube has a lot to do with the age of the tree. The tree is more than 5 years old, the planting environment and the management is good, and the yield per mu is about 2000 kg. Jujube is a plant of the genus Jujube in the Rhamnoaceae family, which is a variety of jujube, also known as thorn, thorn, wild jujube, mountain jujube, kudzu needle, etc., which is native to North China, and is also distributed in central and southern provinces.