How long to cook peach gum snow swallow soaphorn rice

Here's how:Ingredients: peach gum, soaphorn rice, snow swallow, rock sugar, coconut milk, wolfberry.

Production steps: soak peach gum and snow swallow in cold water for 12 hours, soak soaphorn rice for 6-8 hours, soak all the swelling is swollen, wash the soaked materials with water, clean up the impurities, first put the peach gum and soaphorn rice into the pot, put water in the pot, turn to low heat after boiling, pour in the snow swallow and continue to cook after boiling for 20 minutes, add rock sugar, continue to cook on low heat, cook for another 20 minutes, add the cleaned wolfberry, continue to cook for 10 minutes, turn off the heat, put it out, pour in coconut milk, and it can be eaten.

Tips: 1. Snow Swallow water soaking for 12 hours, 3g Snow Swallow soaking water in a small bowl is enough, too much water will lead to the loss of nutrients from the gum precipitation, pick out the impurities after soaking and go directly to the pot; Soak the soaphorn rice in water for 12 hours; Soak peach gum in water for 24 hours, the soaking container should be large, a little more water, and do not wash during soaking.

<> peach gum. Snow swallow soaphorn rice.

Materials need to be prepared: peach gum, saponaria rice, snow swallow, red dates, longan, lotus seeds, wolfberry, milk, coconut milk, rock sugar. It is divided into 3 steps. The following is the detailed operation of peach gum snow swallow soapcorn rice:

Steps.

Simmer for 15 minutes.

Pour soaphorn rice, red dates, longan, and lotus seeds into a pot with an appropriate amount of water, bring to a boil over high heat, then turn to low heat and cook for 15 minutes.

Simmer. <>

Pour into a stew pot, add peach gum, cover all ingredients with water, and simmer for 30-40 minutes.

Simmer for 5 minutes and remove from pan.

Add the snow petrel and wolfberry.

Rock sugar, coconut milk, milk, simmer for 5 minutes and then remove from the pot. end

<> peach gum. It is best to soak the snow swallow soaphorn rice for more than 10 hours, and it is better to soak the snow swallow for more than 20 hours.

The number of soaking times of peach gum is 10 20 times, the amount of consumption is 6 10 grams per person each time, soaked in cold water for 12 20 hours, and a little more water should be added when soaking peach gum, because the draught is very large when soaking, and the water can be changed once in the middle, and there is no hard core.

The soaking multiplier of the snow swallow is 30 to 50 times, and it can be placed in a stew pot and simmered for 30 minutes. Do not leak Zheng Feng can be simmered for more than 1 hour, and the snow swallow will turn into water.

Summary. Hello, peach gum snow swallow soaphorn rice can be stored in the refrigerator for about 1-2 days, but although it can be eaten, the taste will be worse than fresh, it is recommended to eat as much as you want, and do not eat it overnight, otherwise it will affect the efficacy. Cooking peach gum snow swallow soapcorn rice is very simple, soak it and then put it in a pot to cook.

Peach gum snow swallow soaphorn rice refrigeration time.

Peach gum, snow swallow, soaphorn is three kinds of beauty ingredients, has the effect of beauty, by many lovers of beauty, these three ingredients can be boiled separately, can also be cooked together, the taste is excellent, the effect will be better, but sometimes in the production of too much, can not be eaten at once will be put in the refrigerator preservation.

After the peach gum snow swallow soaphorn rice is made, it can be stored in the refrigerator for about 1-2 days, but although it can be eaten, the taste is not as fresh as it is, it is recommended that it is best to eat as much as you want, and it is best not to eat it overnight, so as not to affect the effect.

It is very simple to make peach gum snow swallow soapcorn rice, we will soak the three in advance, screen and remove the keratin, then add water to the pot, put in peach gum, snow swallow and soaphorn rice after boiling, boil for 30 minutes and then turn to low heat and simmer.

How long can peach gum snow swallow soaphorn rice be left after soaking.

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Hello, peach gum snow swallow duanli soaphorn rice can be stored in the refrigerator for about 1-2 days, but although it can be eaten, the taste will be worse than fresh, it is recommended that it is best to eat as much as you want, and do not eat it overnight, otherwise it will affect the efficacy. Cooking peach gum snow swallow soapcorn rice is very simple, soak it and then put it in a pot to cook. Peach gum snow swallow soaphorn rice refrigeration time Peach gum, snow swallow, and soaphorn are three kinds of ingredients for beauty, which have beauty effects, and are welcomed by many lovers, these three ingredients can be boiled separately or cooked together, the taste is excellent, and the effect will be better, but sometimes when making too much, it will be put in the refrigerator for preservation if it can't be eaten at once.

After the peach gum snow swallow soaphorn rice is made, it can be stored in the refrigerator for about 1-2 days, but although it can be eaten, the taste is not as fresh as it is, it is recommended that it is best to eat as much as you want, and it is best not to eat it overnight, so as not to affect the effect. It is very simple to make peach gum snow swallow soap horn and carefully search rice, we will soak the three in advance, screen and remove keratin, then add water to the pot, put peach gum, snow swallow and soaphorn rice after boiling on high heat, boil for 30 minutes and then turn to low heat and simmer.

1.Soak the snow petrel, peach gum, soaphorn rice, and fresh white fungus in a small pot for more than 12 hours.

2.After soaking it all, remove the roots of the fresh white fungus, wash it, and tear it into small pieces; The snow picks out the impurities and puts them in a strainer to clean; Wash the peaches after removing the impurities, and wash the soapy rice for later use. Wash the wolfberries before putting them away.

3.Put the white fungus and enough water in the pot, bring to a boil over high heat, and simmer for 20 minutes; Be careful not to spill the pan during this period.

4.After boiling until the white fungus is soft and glutinous, you can use chopsticks to remove it.

5.At this time, put in the washed peach gum.

6.Add the soaphorn rice.

7.Then pour in the washed red dates and old rock sugar. After the heat boils, turn to low heat and continue to simmer for 20-30 minutes.

8.Finally, add the washed swiftlets and goji berries and simmer over low heat for 8 to 10 minutes.

Peach gum, soaphorn rice, and snow swallows can be steamed and eaten together; You can also make soup like this. Drink directly after cooking.

The correct way to stew snow swallow soaphorn rice peach gum is as follows:

Ingredients: 6 grams of snow swallow; 15 grams of goji berries; 20 red dates; 30 grams of peach gum; 10 grams of saponaria rice; Most of the fresh white fungus.

Excipients: Appropriate amount of old rock sugar. If you don't have rock sugar, you can also use white sugar.

1.Put the snow petrel, peach gum, soaphorn rice and fresh white fungus together in a small pot and soak for more than 12 hours.

2.After soaking all of them, remove the roots of the fresh white fungus, rinse them and tear them into small pieces; Snow swallows pick out impurities and put them in a filter to clean them; Wash the peach gum after picking out the impurities, and rinse the soaphorn rice for later use; Wash the red dates and wolfberries before putting them.

3.Put white fungus and enough water in a pot, bring to a boil over high heat, then turn to low heat and simmer for 20 minutes; Be careful not to overflow the pot during this period.

4.After boiling until the white fungus becomes soft and glutinous, it can be broken with chopsticks.

5.At this time, put in the washed peach gum.

6.Then add the soapy rice.

7.Then pour in the washed red dates and old rock sugar, bring to a boil over high heat, turn to low heat and continue to simmer for 20 to 30 minutes.

8.Finally, add the washed swiftlets and wolfberries and simmer over low heat for another 8 to 10 minutes.

The correct way to eat snow swallow soaphorn rice peach gum is as follows:

peach gum, saponaria rice, and snow swallow can be steamed and eaten together as food; You can also cook soup like this and drink it. Drink directly after cooking.