-
Anonymous users2024-02-12Big gold chain and small watch, eat a little barbecue for three meals a day, the summer of 2020 is coming as scheduled, in this hot summer, outdoor barbecue with friends is a happy thing, many friends will encounter many problems when making homemade barbecue, resulting in the barbecue they make is not delicious, the taste is not good, and the color is not good, so how to make a delicious fragrant barbecue?
Personally, I think that barbecue is nothing more than two kinds, one is grilled with marinated ingredients, and the other is grilled without any marinade, sprinkled with some dipping sauce and brushed with a layer of sauce.
Marinating meat is simple, and a delicious barbecue can be made with simple seasonings, while keeping the original flavor as much as possible. Prepare cumin, chili noodles, sesame seeds, five-spice powder, pepper and salt, pepper powder, sesame oil and other seasonings to add to the meat, then beat a few eggs, add a little starch, marinate for a while, and brush with a layer of barbecue sauce after baking, so that the delicious barbecue is ready. If you prefer other flavors, such as Orleans, then marinate them directly in Orleans sauce, as well as black pepper grill and so on, you can buy them in the supermarket.
Personally, I prefer to cut the meat directly and then skewer it and grill it on the exam, so that the barbecue is authentic, and the flavor of the meat itself is delicious. For example, grill pork skewers, slice the meat or strips, after the skewers, put it on the stove and roast, brush with a layer of clear oil and don't bake dry, turn it over on one side of the roast, brush a little soy sauce on both sides, and then brush on a layer of barbecue sauce and sprinkle cumin, sesame, and chili noodles, so that the barbecue is successful.
It is difficult for us to enjoy the real original barbecue, after all, the taste is not good, the smell of meat is too strong, not suitable for our people to eat, the real delicacy only needs simple condiments, if you are also interested in barbecue, you may wish to pick a suitable time, prepare the ingredients, call your good friends, barbecue and try it.
-
Anonymous users2024-02-11In order to maintain the original flavor of the barbecue, soak the meat in salt water before grilling, and then barbecue, brush some oil at will, and the meat itself is very delicious when it comes out.
-
Anonymous users2024-02-10I have eaten Korean barbecue, it is quite original, they directly use the iron frame to test the meat, and after the test, dip it in the sauce.
-
Anonymous users2024-02-09Just marinate the barbecue ingredients with the simplest condiments for about 30 minutes. Pay attention to the heat when grilling, and the roasting time does not need to be particularly long.
-
Anonymous users2024-02-08Roast directly, sprinkle chili noodles and cumin after roasting, and eat it with beer is particularly delicious and healthy.
There are many ways to cook food, such as frying, frying, frying, roasting, boiling, and stewing, each with its own flavor. However, among the many cooking techniques, "steaming" can be described as a unique delicacy, which is both light and delicious, nutritious and beautiful, and is called the original cooking method by the public. So why is "steamed" food so highly rated? >>>More
Method 1: Open the windows and let the air circulate. A fan can be used to speed up airflow. >>>More
When many people make their own barbecue at home, they will find that the taste is not as delicious as the barbecue restaurant, in fact, this is mainly a problem of meat processing and condiments. Don't see that in the summer, barbecue restaurants are all over the street, and their condiments are basically secret. And in terms of meat processing, there are many differences with us. >>>More
Depending on the region, there are those who like mutton, those who like beef, those who like pork, and those who like seaside seafood! There are many kinds of barbecue in China, and each place has different characteristics and flavors! Xinjiang has the largest number of roast mutton. >>>More
Dude, do you want to make a barbecue restaurant or do you want to eat it at home Barbecue sauce is not a single kind There are grilled vegetables Grilled fish Grilled seafood How do you say I tell you Everyone is good at different I have made grilled fish Grilled ribs and skewers of various flavors There are more than a dozen I think if you want to open a store and you don't want to spend money Then go to Oriental cuisine to find a recipe or go to the food network to find it If you ask on this Most of them are still the kind that charges on the ** and are not certain I am from Shenyang If you have ideas, you can contact me I will teach you If you don't need money, just make a friend.