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Pour hot water into the pot, heat and boil, in order to save energy, do not boil for too long, boil for 1 to 5 minutes, soak more, and finally use a shovel to gently shovel.
If you want to remove the musty smell, you can first dry the iron pot with a stove fire, coat it with a layer of oil, and then put the dried tea bags into the pot to remove and prevent the musty smell; After the iron pot is cleaned, it needs to be wiped dry or air-dried before being put into the cupboard, so that it will not produce a musty smell and is not easy to rust.
Precautions for pot use.
Prevent rust when using an iron wok wok. Iron woks are the most commonly used cooking utensils at home, ordinary iron woks are easy to rust if the human body absorbs too much iron oxide.
That is, rust, which will be harmful to the liver. At the same time, try not to cook soup in an iron pot, so as not to disappear the cooking oil layer on the surface of the iron pot that protects it from rust. Detergent should also be used as little as possible when brushing the pot to prevent the protective layer from being brushed out.
Pay attention to electricity safety when using electric woks. When using an electric wok, you must use a grounded wall socket, and the plug should be plugged tightly. The inner pot, shell, and electric heating plate will be very hot in the state of use or for a period of time after the use is stopped, so do not touch it with your hands.
If the appliance's power cord is damaged, it must be replaced by the manufacturer or its maintenance department or dedicated personnel to avoid danger.
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Pour hot water into the pot, heat and boil, in order to save energy, do not boil for too long, boil for 1 to 5 minutes, soak more, and finally use a shovel to gently shovel and fall.
1 If you want to get rid of the musty smell, you can first dry the iron pot with a stove fire, coat it with a layer of oil, and then put the dried tea bags into the pot to remove and prevent the musty smell.
2 After the iron pot is cleaned, be sure to wipe it dry or air dry before putting it in the cupboard, so that it will not produce a musty smell and is not easy to rust.
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1. First prepare seven or eight hawthorns and put them into the pot, see the picture.
2. Then pour water into the pot.
3. Then heat the water in the pot and you're done.
4. Then bring the water in the pot to a boil, and keep it for about five minutes after boiling.
5. Then you can pour out the hawthorn and water in the pot, see picture.
6. Next, rinse it again with clean water.
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1. Boiling water cleaning: The moldy pot cannot be directly cleaned with clean water, it is recommended to use boiling water for disinfection first, then brush with dish soap, and finally clean it with clean water.
2. White vinegar cleaning: pour the white vinegar into the moldy and hairy pot, then cover the lid and seal it for 1 hour, then pour water into the pot and heat it for half an hour.
3. Exposure to the sun: Put the moldy and hairy pot in the sun for 5 to 6 hours, and then clean it with water. Mold is afraid of alkaline environment, use steel wool balls and alkaline water to completely remove the mold, and rinse it with water several times until there is no mold.
If it is an iron pot, first use a rag dipped in alkali powder (doughdriver, baking soda) to rub hard, then heat the pot, rub it with pork skin (with a little fat) while it is hot until black, the heat should be mastered, not lower than 280 degrees, and the pork skin will squeak as soon as it is touched. Wear gloves to avoid burns. If there are no signs of corrosion at the bottom or edge of the aluminum pot, you can use zero sandpaper to gently wipe until the natural color of the aluminum is good (silver), and finally boil the water in the pot until it boils.
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Pour hot water in the pot, heat and boil, in order to save energy and not boil for too long, boil for 1 to 5 minutes, soak more, and finally use a shovel to shovel gently, the specific operation method is as follows:
If you want to remove the musty smell, you can first dry the iron pot with a stove fire, coat it with a layer of oil, and then put the dried tea bags into the pot to remove and prevent the musty smell; After the iron pot is cleaned, it needs to be wiped dry or air-dried before being put into the cupboard, so that it will not produce a musty smell and is not easy to rust. Salt and vinegar decontamination method, which can be wiped and brushed with a 1:1 salt and vinegar mixture; Eggshell crushing decontamination method, eggshell grinding into powder, using it instead of decontamination powder; Ammonia.
Decontamination method, wiped with ammonia, can be removed; Alcohol decontamination method, wipe with a cotton ball dipped in alcohol.
Many people will use an iron pot for stir-frying, do you know that the iron pot should also be well maintained?
First of all, the maintenance of the new iron pot should be boiled, and the fat pork with skin should be rubbed in the form of a spiral in the pot to form a layer of anti-sticky oil film to protect the iron pot from sticking; Try to avoid using dish soap when brushing the pot.
After brushing the pot, try to wipe the water in the pot to prevent rust. Here's how:
1. After the new iron pot starts, the first thing to do is to boil the pot, put the pot on the stove and burn it thoroughly, and the surface of the pot body is like hair.
After the hole is opened, rub the fat pork with skin in the form of a spiral in the pot, so that the oil film will penetrate into the pot body to form an anti-stick oil film to protect the iron pot from sticking. At the beginning of the use of the new pot, be sure to open the pot several times to consolidate the anti-sticky oil film.
2. Protect the oil mucous membrane. Once the oil mucosa of the new iron pan has formed, try to avoid using dish soap when brushing the pan to prevent the "protective layer" from being brushed away. Then, brush the pot with a layer of vegetable oil as a daily cure.
3. Anti-rust. After brushing the pot, try to wipe the water in the pot to prevent rust. Also, try not to use an iron pot to cook soup, so as not to disappear the oil mucous membrane on the surface of the iron pot that protects it from rust.
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1. Cleaning with boiling water: The moldy pot cannot be directly cleaned with water, it should be disinfected with boiling water first, then brushed with dish soap, and finally cleaned with water. 2. White vinegar cleaning:
Pour the white vinegar into the moldy pot, then cover and seal for 1 hour, then pour water into the pot and heat for half an hour. 3. Expose to the sun: Put the moldy pot in the sun for 5 to 6 hours, and then clean it with water.
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Moldy pots cannot be cleaned directly with clean water, it is recommended to disinfect them with boiling water first, then brush them with dish soap, and finally clean them with clean water.
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If the pot is not used for a long time, generally at this time, you can directly take a cleaning ball and brush it twice on it, if it is a coated pot, then use a rag and dish soap to wash it twice.
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If there is no one in the pot, the easiest way is to buy a steel wool ball and keep brushing it in the pot, and after a few clicks, the steel wool ball can take the mold in the pot and get rid of the magazines and smelly banna.
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Wash the mold and bring the pot to a boil. I'll show you how to cook a pot. It's simple. Just boil a pot of porridge. Hee-hee, I'm afraid it's troublesome. I boiled a pot of boiling water. If I cook a little more, I will kill all the bacteria.
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Wash the mold and turn the pot back on. I'll show you how to cook a pot. It's simple. Just boil a pot of porridge. Hee-hee, I'm afraid it's troublesome. I boiled a pot of boiling water. If I cook a little more, I will kill all the bacteria.
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Wash the mold cloth and turn on the pot again. I'll show you how to cook a pot. It's simple. Just boil a pot of porridge. Hee-hee, I'm afraid it's hard. I boiled a pot of boiling water. If I cook it any longer, I'll kill all the bacteria.
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Wash off the mold and turn the pan back on. I'll show you how to cook a pot. It's simple. Just boil a pot of oatmeal. Hee-hee, I'm afraid it's too embarrassing.
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When the pot is not used for a long time or is not stored properly, it is easy to develop the problem of mold. A moldy pot can not only bring an odor to the cooked food, but may also cause some health effects. Here are a few effective ways to remove moldy pots:
1.Use white vinegar: Apply white vinegar to the inner and outer surfaces of the pan, let it sit for a few hours, then wash thoroughly with detergent and hot water. White vinegar has the effect of sterilization and odor removal, and the high one can effectively remove mold.
2.Lemon juice to remove mildew: Apply lemon juice to the inside and outside of the pot and rinse with clean water. The acidic components in lemon juice remove mildew while also giving the pot a fresh aroma.
3.Use salt and baking soda: Sprinkle a layer of salt and baking soda on the inside and outside of the moldy pan and gently wipe it with a damp cloth. This method is very effective for milder mold problems and can also get rid of odors.
4.Bleach cleaning: If the pot is severely moldy, it can be cleaned with diluted bleach. Soak the pot in diluted bleach for about 30 minutes, then wash thoroughly with detergent and hot water.
Regardless of the method used, be sure to dry the pot thoroughly after cleaning to avoid residual moisture and new mold. In addition, during ordinary use, you should also pay attention to keeping the pot dry and hygienic to avoid breeding mold again.
Finally, to avoid moldy pots, we can make sure that the pots are completely dry and placed in a ventilated and dry place before storing them. In addition, regularly inspect the pot and clean it in time if problems are found, which can effectively avoid mold breeding.
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Hello, the moldy pot is used directly after washing, and there is no danger in front of the mausoleum. It is recommended that in the future, after finding moldy utensils, you should first disinfect them with boiling water, or put them in the disinfection cabinet for 10 to 15 minutes before using them, so that the ruler's clear energy can kill the bacteria and ensure that there are no excessive bacteria when used again.
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1. First of all, you need to prepare seven or eight hawthorns and put them into the pot, see the picture.
2. Then pour water into the pot.
3. Then heat the water in the pot and you're done.
4. Then bring the water in the pot to a boil, and keep it for about five minutes after boiling.
5. Then you can pour out the hawthorn and water in the pot, see picture.
6. Next, rinse it again with clean water.
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