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1.The franchisor shall provide the franchisee with the franchise operation manual, and continue to provide business guidance, technical support, business training and other services for the franchisee in accordance with the agreed content and manner. The quality and standards of franchised products or services shall comply with the requirements of laws, administrative regulations and relevant state regulations.
2.If the franchisor requires the franchisee to pay the fee before entering into the franchise contract, it shall explain to the franchisee in writing the purpose of the part of the fee and the conditions and methods of refund. If the franchisor provides for the provisions, the competent department of commerce shall order correction and may impose a fine of less than 10,000 yuan; where the circumstances are serious, a fine of between 10,000 and 50,000 RMB is to be given, and a public announcement is to be given.
The promotion and publicity fees charged by the franchisor to the franchisee shall be used in accordance with the purpose agreed in the contract. The use of promotion and publicity expenses shall be disclosed to the franchisee in a timely manner.
3.The franchisor shall not deceive or mislead in the promotion and publicity activities, and the advertisements published by the franchisor shall not contain content that promotes the franchisee's income from franchising activities.
Since there is too much content, I will not go into details, it is recommended to go to "French Dining Mou"** to learn directly.
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Brand support, operation support, technical support, business guidance, logistics and distribution.
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The "Maojia Hotel" was originally located opposite the former residence of Comrade ***, and was founded in 1987 by Ms. Tang Ruiren, who had been cordially received by ***. The name of Shaoshan Maojia Hotel (head office) was inscribed by Comrade Wang Shoudao, the former leader. Over the past 20 years, Maojia Hotel has received tens of millions of Chinese and foreign guests, including more than 30 party and state leaders.
Many guests who come to Shaoshan come to Maojia Restaurant to dine, taste the home-cooked food that they loved to eat before their death, and recall the great achievements of the first class; At the same time, it is also a rare enjoyment and spiritual edification. "Maojia Restaurant" has created a strong cultural atmosphere of the chairman in China, and launched a strong "Maojia cuisine" with a strong local flavor of Hunan.
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1. Maojia trademark [Class 42 restaurant] in 1995, 2002, 2005 and 2008 was successively rated as a famous trademark in Hunan Province by the Hunan Provincial Administration for Industry and Commerce. In 2003, it was rated as a national green catering enterprise by the China Cuisine Association and the National Catering Green Consumption Project Organizing Committee; In 2009, it was successively rated as one of the top 100 chains in China by the China Chain Store & Franchise Association; In 2004, it was rated as a famous restaurant in China by the China Cuisine Association. Hunan Shaoshan Maojia Hotel Development **** is a group member of the China Cuisine Association.
2. The company has set up a chef training base, which is responsible for providing each franchise with a team of skilled senior Hunan chefs. After the team has passed the assessment and certification of the chef training base of Maojia Hotel, it will be distributed according to the actual situation of each franchise store. The company is responsible for the guidance and implementation of store decoration, kitchen layout, organizational structure, rules and regulations, operating procedures, publicity and advertising, sales technology, etc.
3. The head office is responsible for providing 15 days of free training for the front office service staff and assisting in the operation for 5 days.
Fourth, the head office to the regular franchise stores free of charge "company profile", "staff code", "Mao family culture", "the national part of the first propaganda "Mao family hotel" data collection (1), the national part of the first publicity "Mao family hotel" data collection (2), training, operation information, after the opening of the plan for the national franchise stores to provide the best program.
5. Special materials and by-products of Maojia vegetables are distributed by the distribution center of the head office**; The main raw materials such as fried materials, special condiments, tableware, and clothing are carried out by the company according to the needs of franchisees, and unified logistics and distribution (freight is borne by the franchisees).
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