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Yellow peach tree. It is one of the common fruit trees, and the autumn of each year is its important pruning period. Next, I will introduce you to how to prune yellow peach trees in autumn.
The first step is to determine the time of pruning. Usually September or October is the best time for autumn pruning of yellow peach trees, when the growth of the tree is adjusted towards the roots, and the tree begins to enter the dormant period, and the pruning operation will cause less damage to the fruit tree and also help to promote the growth of the tree.
The second step is to determine which shoots need to be pruned. First of all, the dead and diseased, dry and other ineffective branches should be cut off, and the incision should be coated with gum to avoid the invasion of germs. Secondly, priority should be given to retaining those well-grown, well-located branches in order to improve the yield and quality of the fruit trees.
Branches that grow in a disordered manner and grow across each other need to be pruned properly to make the canopy more transparent.
The third step is to make proper pruning. When pruning, care should be taken to maintain the balance of the branches and the overall shape of the tree. Pruning can be done in different ways, such as shortening the branches to encourage the growth of new plants, or pruning branches that are entwined with other branches to avoid hindering the normal growth of the tree.
Pruning should allow sunlight inside the tank cage and allow the shoots to grow outward.
Finally, clean up the garbage generated during the pruning process and fertilize it appropriately to replenish the nutrients needed by the tree during the pruning process. Autumn pruning of yellow peach trees can help improve the yield and quality of the fruit trees, while also allowing the trees to grow healthier. Hope this article can be helpful to you.
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The best time for pruning yellow peach trees is in winter and summer, in winter to thin and prune leaves to shape the shape, in summer to promote the germination of new branches, to prepare disinfection solutions and special scissors, after pruning timely disinfection and water collection, and when the plant is infected with pests and diseases, cut off diseased branches and insect branches in time.
1. Winter
It is very suitable for pruning yellow peach trees in winter, to be precise, after the fall of leaves in autumn, until the budding of the following spring, if the plant is vigorous, it can be pruned in late autumn, and the pruning at this time is mainly to cut off the huge branches and old finger covers, thinning and pruning leaves to shape the shape.
2. Summer
Pruning for yellow peach trees in summer is also a better choice, from after the spring buds germinate to stop a little before you can carry out, especially in the period between May and August is the most important, timely for the plant to carry out topping to control height, cut buds to control the length and promote the germination of side branches, screen healthy and strong fruiting branches of pruning, control the phenomenon of longevity.
3. Disinfection and sterilization
When pruning, it is best to use special pruning scissors, so that the incision left is relatively flat and will not damage the additional parts, and the scissors should be disinfected with a disinfectant solution before use, and then after the pruning is completed, the incision will be disinfected, and some larger incisions should be smeared with plant ash to help collect water.
4. Pruning of diseased and insect branches
In some cases, pruning does not need to follow the principle of the season, that is, when the plant is found to be infected with diseases and insects, no matter what state the plant is in, it is necessary to quickly and timely screen the branches and leaves in the canopy, and cut off all the parts that are infected with the disease, so as to prevent the disease and insect pests from continuing to spread and intensify.
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The best time for pruning yellow peach trees is in winter and summer, in winter to thin and prune leaves to shape the shape, in summer to promote the germination of new branches, to prepare disinfection solutions and special scissors, after pruning timely disinfection and water collection, and when the plant is infected with pests and diseases, cut off diseased branches and insect branches in time.
1. Winter
It is very suitable for pruning yellow peach trees in winter, to be precise, after the fall of leaves in autumn, until the budding of the following spring, if the plant is vigorous, it can be pruned in late autumn, and the pruning at this time is mainly to cut off the huge branches and old finger covers, thinning and pruning leaves to shape the shape.
2. Summer
Pruning for yellow peach trees in summer is also a better choice, from after the spring buds germinate to stop a little before you can carry out, especially in the period between May and August is the most important, timely for the plant to carry out topping to control height, cut buds to control the length and promote the germination of side branches, screen healthy and strong fruiting branches of pruning, control the phenomenon of longevity.
3. Disinfection and sterilization
When pruning, it is best to use special pruning scissors, so that the incision left is relatively flat and will not damage the additional parts, and the scissors should be disinfected with a disinfectant solution before use, and then after the pruning is completed, the incision will be disinfected, and some larger incisions should be smeared with plant ash to help collect water.
4. Pruning of diseased and insect branches
In some cases, pruning does not need to follow the principle of the season, that is, when the plant is found to be infected with diseases and insects, no matter what state the plant is in, it is necessary to quickly and timely screen the branches and leaves in the canopy, and cut off all the parts that are infected with the disease, so as to prevent the disease and insect pests from continuing to spread and intensify.
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The pruning of yellow peach trees is divided into winter pruning and summer pruning, with summer pruning as the main purpose, and pruning yellow peach trees is mainly to increase yield and produce larger yellow peaches. The summer pruning time is from April to June, mainly to shape the yellow peach tree to expand the canopy as soon as possible, while the winter pruning time is from late November to December, which can help the plant pass the dormancy period smoothly and allow it to grow larger fruits in the next year.
When to prune the yellow peach tree.
The pruning of yellow peach trees is divided into two types: winter pruning, which is dormant pruning, and summer pruning, which is pruning during the growing season.
The time of yellow peach tree cuttings is generally carried out in spring and summer, and in the rainy season in May, the cuttings of semi-mature shoots have fast roots and good growth, and they need shade in the early stage after insertion, keep the seedbed moist, and it will take root soon.
Yellow peach tree prunes its branches and leaves.
Pruning of main and side branches: The pruning of the main branches and side branches of the yellow peach tree should pay attention to inhibiting the strong and supporting the weak, and the trees with improper direction and angle can be corrected by adjusting and stretching, and the amount of pruning must be gradually increased with the increase of the amount of fruit.
When pruning the yellow peach tree, it is necessary to cut off some branches that always do not shine in the sun, as well as some branches that have died, so as to increase the ventilation and light transmission of the interior.
Yellow peach tree pruning tips.
Each branch group is close to the lower part of the long branches, leaving 4-5 buds can be truncated and renewed, and the rest of the fruit branches are left for fruiting, and the number is appropriately thinned when the number is large, so as to facilitate the retraction and renewal after fruiting.
All pruned branches of the yellow peach tree should be grown at an angle of 45 degrees, if they are too flat or too upright, so that the branches are prone to breaking when they bear fruit.
Yellow peach trees are pruned before flowering.
If it is a mature yellow peach tree, it is necessary to shape the peach tree, and only four to six old branches need to be left when pruning.
Yellow peach tree pruning fruit.
Precautions for pruning yellow peach trees.
The main purpose of yellow peach tree pruning is to increase the yield and produce larger yellow peaches, so the pruning should pay attention to the re-pruning of the fruit period, the summer pruning time is 4 June, mainly to shaping, expand the canopy as soon as possible, and the winter pruning time is from late November to December.
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Yellow peach seedlings are planted in spring and autumn, and it is recommended to plant them around November in autumn. At this time, the temperature is still relatively high, which is the peak period of the development of the root system of fruit trees, and the suitable soil temperature is conducive to the recovery of the root system, and the survival rate is very high. When the fruit is planted in the spring, the tree nutrition should not only sprout, but also provide nutrients for the root system recovery.
Yellow peaches belong to a type of peach with yellow flesh and skin. Due to its high nutritional value, Korean taste, and resistance to storage and transportation, yellow peaches are now deeply loved by the majority of growers.
What season is the best time to plant a yellow peach tree?
The best time to plant yellow peach seedlingsIt is divided into spring planting and autumn planting, and it is recommended to plant around November in autumn.
At this time, the temperature is still relatively high, which is the peak period for the development of fruit tree roots. Moreover, transplanting yellow peach trees in spring and autumn is conducive to the recovery of the root system due to the suitable soil temperatureThe survival rate is high
If planted in the spring, the tree nutrient should not only sprout, but also provide nutrients for root recovery. Before the root system can recover, all the nutrients of the tree need to be consumedIt is easy to cause the nutrients in the trunk to be drained and die
Planting methods and management of yellow peach seedlings.
Choose a variety
At present, the more common varieties of yellow peaches on the market are: **honey series, new century yellow peach, **crisp, splendid yellow peach, **winter peach and other varieties. YouYou can choose a variety that is suitable for your own cultivation according to the nature of each peach
Choose the soil on which you want to plant
Peach trees have shallow roots and are neither drought nor waterlogg-tolerant. Therefore, when planting yellow peaches, we must choose suitable land for planting.
Generally, the soil pH value is about the soil value, and the depth of the soil layer is more than 80 cm, the water table is below 1 meter. Loam soil rich in organic matter is best.
Planting density
The planting density of yellow peach is determined according to the conditions, varieties, and tree types of the gardenGenerally, more than 50-100 trees are planted per mu
Planting depth
The depth of the planting hole is 40 to 80 cm, use 20-30 kg of organic fertilizer in the hole and mix it with the soil evenly.
The planting depth is 3-5 cm below the grafting joint, and one cm deeper than the depth before transplanting.
Lift the seedlings lightly halfway through the seedlings buried in the soil, let the root system relax, and then continue to fill the soil and water it.
What is the best fertilizer to apply to yellow peach trees.
In the first two years, the newly planted yellow peach seedlings should pay attention to the management of fertilizer and water, promote the rapid growth and robustness of the seedlings, and lay a solid foundation for the flowering and fruiting of the third year.
In the management of fertilizer and water, it is necessary to take thin fertilizer diligently and promote the principle of post-control。3 50 grams of urea per plant every half month in June, and 50 grams of potassium dihydrogen phosphate per plant at the end of June, to promote the transformation of peach trees from vegetative growth to reproductive growth, which is conducive to the maturity of branches and flower bud differentiation.
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Overview of the peach tree. Peach trees like a sunny environment, strong germination, very resistant to pruning, new shoots grow many times in a year, young trees can grow 4 branches, early fruiting period, 5 to 15 years for the fruiting period, 15 years after the beginning of decline, its life span, and the selection of rootstock category, maintenance environment and cultivation management level has a close relationship.
Peach tree pruning time.
Peach trees are mainly pruned in the winter dormant period and the summer growing season, winter pruning is generally from the end of the half-month nutrient return after the fall of leaves to the next year before the bud of the next year, the winter pruning selection in the Yellow River Basin and the north of China is better in early spring, the south can be carried out in early winter, and the pruning work can be carried out at any time according to the needs of the growing season.
Peachtree pruning method.
1. The light stub is mainly to prune off the blind part of the peach tree branches, and the pruning amount is very light, which can improve the germination rate, the branching force is also enhanced, and the total growth of the branches is large.
2. The short and medium truncation is generally to cut off half of the full length of the annual branches of the peach tree, and the new shoots that germinate in the second year are generally very weak.
3. The strength of heavy medium and short pruning is larger, generally it is to cut off two-thirds of the full length of the annual branches of the peach tree, and the new shoots germinated in the second year, the growth is generally stronger, and the long fruiting branches, long branches can be used as the main branches or side branches to extend the branches and prune off.
4. Heavy stubbing is to cut off three-quarters of the total length of the annual branches of the peach tree, and the new shoots that germinate in the second year will grow vigorously.
Precautions for pruning peach trees.
1. Pay attention to the regeneration of the preparatory branches, do not pay attention to the fruit branches that grow from the preparatory branches, and use the "double branch renewal" pruning for a long time, and the original branches will not grow thick fruit branches after a few years, which will affect the stability of the high yield of the peach tree.
2. The long buds of the peach tree itself grow vigorously, most of the flower buds will not grow, and they need to be pruned off as soon as possible to reduce nutrient consumption, proper pruning can increase ventilation, reduce the occurrence of pests and diseases, improve fruit quality, and achieve the purpose of high yield, stable yield, high quality and long-term effect, the best pruning time is in November-December, when the plant enters the dormant period, and the peach tree is the least damaged.
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The best time to prune peach trees is late spring, early summer, and late autumn and early winter.
Because of these two periods of pruning, although the pruning method and purpose are similar, the emphasis is slightly different. The pruning in late spring and early summer is mainly for disease and insect prevention, lighting and ventilation, while the pruning in late autumn and early winter is not only for disease and insect prevention, but also for the purpose of adjusting the tree shape, dwarfing the tree body, and storing nutrients.
Summer pruning is an important pruning during the growth period of peach trees, and it is also a pruning that is related to the quality and yield of peach fruits. Because of the vigorous growth of spring, the canopy of the tree has become dense and large, especially in late spring and early summer, when the branches are lush and the peach fruits are beginning to grow, which is the most important to prune.
This pruning not only improves the lighting and ventilation conditions between the branches and leaves, prevents diseases and insects, but also thins off some dense secondary fruits to ensure the nutrient supply of the fruit and improve the quality of the fruit.
Winter pruning, also known as dormant pruning, is also the most important pruning of many fruit trees of the year. In late autumn and early winter, when the leaves have faded and the peach plants are already dormant, they are the best for pruning. This pruning is mainly for disease and insect control, shaping, dwarfing and nutrient storage.
Crowning of peach trees:
Cultivation of natural cup-shaped canopy: After transplanting annual grafted seedlings, leave the main trunk 1 meter high, cut off the top tip, and cut the bud to leave strong buds. New branches are continuously extracted at a distance of less than 1 meter, and can be selected as the main branch.
Generally, the new branch at 30-40 cm above the ground is left as the first main branch; 20-30 cm above the first main branch, select a new branch as the second main branch; At a distance of 1 meter, the new branch extracted from the cut bud is the third main branch. The three main branches should be evenly distributed around the main trunk, and it is best not to grow in rotation.
When pruning in summer, remove the upright branches on the main branch, the sprouting tiller branches on the main trunk and the rootstock buds that germinate on the rootstock, so as not to affect the growth and early formation of the main branch.
In the second winter, each main branch is shortened, and the bud is cut to leave strong buds, so as to cultivate the extension branch of the main branch. In addition, choose suitable side branches on each main branch. It should be noted that the side branches of the same level should be left in the same direction to avoid the side branches crossing each other and affecting the tree shape and ventilation and light transmission.
Cultivation of natural heart-shaped canopy: After transplanting annual grafted seedlings, they are dried at 40-60 cm. In the shaping zone above the fixed stem height, generally choose 3 main branches (a few also choose 4 or 5 main branches), the position of the main branches should be evenly distributed, and the central stem should be kept at about 45°, and grow radially.
The rest of the branches were all removed.
In the second winter, the main branch is shortened at 30-50 cm to prepare for the development of lateral branches. Other branches, tillers on the trunk, and buds on rootstocks should also be removed. This creates a natural heart-shaped crown.
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