When can peach gum be picked on a peach tree

Peach gum is no stranger to everyone, it is a kind of gelatinous substance that grows on the peach tree, it can play a good role in beauty and beauty after eating, and has medicinal value, so when can peach gum be picked on the peach tree?

Peach gum. 1 When can peach gum be picked on a peach tree.

The peak growth period of peach gum is in the summer, when a knife can be used to cut the bark, and when the resin appears in the bark, the peach gum can be collected. Of course, when collecting peach gum, be sure to collect it when the frost falls, and if there is rain, try to collect it all before the rain. Because peach gum will naturally soak after encountering water.

2 How long can sun-dried peach gum be sitting.

Peach gum will show a solid state after drying, and the brighter its color proves that it is more nutritious and of better quality. After drying the peach gum, the peach gum should be stored in a cool and dry place, and it should not be placed in a humid place, otherwise the peach gum will be easy to mold. It can be left in a dry place for about two years.

3 How long does it take to cook peach gum after soaking it to cook thoroughly.

First of all, soak the peach gum overnight, soak it until the peach gum has no hard core, pick out the impurities existing in the peach gum, and then put the peach gum into the stew pot, add water, and add some milk to the peach gum, so the amount of water used does not need to be used too much.

Put it in the pot and start cooking, it only needs to cook for half an hour, and when we are in the middle of cooking, we can add rock sugar and milk to taste, and then cook it and eat.

4 Can you still eat peach gum that has been soaked for two days?

Sun-dried peach gum is to soak for more than ten hours, before the peach gum can be completely soaked, peach gum soaked for two days can generally be eaten, but if the weather temperature is high, especially in summer, peach gum soaked for too long, and not properly preserved, it is easy to produce spoilage, easy to breed bacterial substances, peach gum may deteriorate and mildew, smell very obvious sour taste, this peach gum can not be eaten.

Picking peach gum is generally the most suitable in summer, usually from June to August, when the peach trees will secrete more peach gum. Use a knife to cut the bark and harvest it when the resin appears. If it rains, it's best to harvest it before it rains, otherwise it will be soaked up.

After harvesting, avoid leaving in a humid place, but in a dry and cool place.

Peach gum. 6 Harvested in August. Peach gum is a peach or mountain peach.

The resin secreted from the bark of the tree, which is more viscous and has extremely rich nutritional value, peach trees will secrete more peach gum in the summer when the temperature is hotter, and it is most suitable to pick peach gum in summer.

Peach gum: Peach gum is chemically reacted by the peach tree oil secreted from the peach tree.

The prepared light red-yellow viscous liquid, after further drying, crushed into solid granules, is a light red-yellow transparent solid natural gum.

Harvested in summer and autumn, it is made up of gum arabic.

Roughly the same, the natural peach gum traits are different in size, some are mixed with impurities, and the fake peach gum particles are equal in size, there are no impurities, there is no light fragrance, everyone pays attention to identification.

The dry part of the peach tree was swollen, and then a light red and yellow transparent resin flowed out, especially after rain. The jelly-like colloids gradually turn reddish in color. If the weather is dry, the gelatinous substance turns into a reddish hard gum that crystalline and adheres to the epidermis of the branch.

After the rain, the amount of gum flow is large and most of the gum is light yellow or white transparent solid after drying, because the rainstorm makes the peach tree absorb a lot of water, and after diluting the gum in the body, the first batch of gum flowing out is light yellow or white transparent gum, which has low nutrient content.

The secretion of peach gum is mainly due to damage to the trunk of the peach tree or fungal infection.

Production, is the self-defense mechanism of peach trees, generally fruit farmers call it gum disease, high incidence in June to August every year, which is caused by fungi, rainfall.

It will spread the fungus, as the temperature rises, the glue point of the tree increases, the disease is gradually serious, the gum part is easy to be infected by saprophytes, so that the bark and wood of the peach tree become brown and rot, resulting in the weakening of the tree, and in severe cases, the branches or the whole plant will die.

Peach gum. It is a common food, it is a kind of resin on the peach tree, which can be found from the peach tree, so what to do with the peach gum picked by yourself?

How to deal with the peach gum picked by yourself.

Step 1: Soak in mulberry ash soup.

Soak the peach gum in mulberry ash soup to wash off most of the impurities, and then remove it to dry.

Step 2: Dry and store.

Spread the peach gum on a dustpan.

Inside, leave it in the sun, dry it completely, and seal it in a dry container.

Photo.com. Is peach gum not soaked in mulberry ash soup edible?

It's okay too. Mulberry ash soup is mixed with ash and water after the mulberry branch is burned, soaking peach gum with mulberry ash soup is an ancient recipe method, mulberry ash soup is an alkaline detergent, mainly to clean the impurities in peach gum.

If there is no mulberry ash soup, it can also be washed and dried, or not soaked, directly dried and preserved. When eating, soak the peach gum and pick out the impurities.

Photo.com. Can you eat peach gum from ordinary peach trees.

If it is determined that the peach tree has not been sprayed with pesticides, then it is edible.

Peach gum is actually a plant in the Rosaceae family.

Peach or mountain peach. The resin secreted from the bark of the tree, regardless of which kind of peach tree, can also be eaten from the peach gum on the common peach tree at home. But be careful, if the peach tree is sprayed with pesticides, then it is not recommended to eat the pesticides on it, so as not to affect your health.

Photo.com. Contraindications for eating peach gum.

Peach gum is flat and sweet, and the main ingredient is galactose.

Rhamnose, -glucuronic acid, etc., there is no absolute contraindication and contraindication collocation, and the general population can eat it in moderation. However, infants under the age of one have poor digestion and are not suitable for eating peach gum.

1. First of all, peach gum.

It is usually produced in summer, after cutting a few knives with a knife on the bark of the peach tree, there will be branches secreted out, and after a period of time, a relatively large particle of peach gum will be formed, and the peach gum can be picked after the appearance is dry, and the peach gum should not be picked in the scenic spot, there will be pesticide residues.

2. The peach gum picked from the second will inevitably have some residues of branches and debris, we use scissors to cut off the visible impurities on the outside, and dry them in the sun for storage.

3. When peach gum is to be eaten, soak it in water a day in advance, the soaking rate of peach gum is very high, and it can usually be soaked to seven or eight times larger.

4. You can change the water several times in the middle to remove the impurities at the bottom of the water, and clean it, and the soaked peach gum has a soft texture and is full of elasticity.

5. Peach gum can be mixed with white fungus, red dates, and saponaria rice.

Stew the soup together, stew until crispy, the soup is viscous and ready to eat, with the effect of nourishing yin and moisturizing the lungs and beautifying the skin.

A small summary. 1.Collecting peach gum congealed on peach trees in the wild, 2

Use scissors to cut out visible impurities other than peach gum. Dry and store in a ventilated place, 3To eat peach gum, soak it with water a day in advance, and the soaking rate of peach gum is 7-8 times.

4. Wash the soaked peach gum again with water to remove impurities until the water is clear, 5The soaked peach gum can be boiled into soup with white fungus, soaphorn rice, and lotus seeds, which has the effect of nourishing yin and moistening the lungs.

The peach gum picked on the peach tree can not be eaten directly, and the peach gum picked directly may be attached to pollutants, if it is not handled properly, it will cause harm to the body after eating, and it is best to buy peach gum through formal channels for food safety.

The peach gum on the market is mainly selected from two aspects:

1. In terms of color, there are amber and light yellow, the viscosity of amber is higher than that of light yellow, and the taste is better.

2. Choose from the size of the head, and choose the nutritional value of large particle size is better.

Precautions for peach gum:

1. Pregnant women should not eat peach gum.

2. People with allergies are not suitable.

3. Eat an appropriate amount each time.

4. Peach gum in the landscape area cannot be collected by itself to prevent pesticide residues.

Peach gum is best picked in summer.

Generally, peach gum is harvested in summer, the bark is cut with a knife, and the resin overflows after the collection is collected, soaked in water, and then washed away impurities, and dried in the early summer after the early peach harvest until the frost on the peach tree naturally secreted viscous items; Remember to harvest before the rain to soak naturally.

Peach gum is a dessert in Yuanbu Town, generally eaten 1-2 hours after meals, peach gum just picked back from the mountains The outer skin is dry, but the inside is wet, after repeated days of drying, you can put it away after the peach gum is dry, and the dried peach gum is not easy to deteriorate. When eating, after soaking and washing, it is still the same as when it is fresh, and the peach gum of Nongshile that I used to eat can be made into various desserts, which can be fried and cold, and it is very smooth and delicious in either way.

Precautions for picking peach gum

1. Collect peach gum: If you plant peach trees near your hometown or at home, you can bring a knife to scrape peach gum, that is, the gum on the peach tree, but when collecting peach gum, don't scratch the peach bark.

2. Remove impurities: Then soak the peach gum collected from hail into clear water, the ratio of peach gum and water is 1:2, about 3 6 hours later, the peach gum will swell and soften, and remove the impurities of peach gum, common impurities such as peach bark, soil or wood and so on.

3. Tear pieces: After removing the impurities of peach gum, tear some relatively large pieces of peach gum into fine pieces, and then put these peach gums in a draining container to drain the water.

4. Hydrolyzed peach gum: then put the peach gum in the pot to boil, the temperature should be controlled at about 120 degrees, and the impurities inside the peach gum can be separated after about a few hours, and then filtered with mesh.

5. Drying: After that, the hydrolyzed peach gum is dried, if there is a machine, it can be dried directly to save more trouble, and the solid peach gum is obtained after the peach gum is dried.

Because peach gum is rich in nutrients, it is best to pick peach gum in June and August every year, that is, in summer. After all, at this time period, picking peach gum is actually the most suitable. However, if it rains, it is best to pick peach gum in time before the rainy day comes.

01 Under normal circumstances, in the hot summer every year, the peach tree will secrete a large amount of peach gum, peach gum is actually a kind of resin on the peach tree, and after cutting the bark directly with a knife, you can pick peach gum.

02 If you are in the hot summer cherry blossom season, you need to pick the peach gum in advance before the heavy rain is coming, otherwise the heavy rain will soak the peach gum, and the peach gum will lose its due value. However, after the peach gum is harvested, it also needs to be placed in a dry and ventilated place.

03 In fact, for the friends, after the peach gum has been successfully picked, then the impurities in the peach gum need to be removed. First of all, we need to soak the dried peach gum raw materials in water, when the raw materials are soaked, they are directly torn into fine pieces, and then the bark, wood chips, sediment and other impurities are removed.

04 In fact, some friends found that some of the peach gum sold on the market may have been bleached. I have to say that the bleached peach gum is not particularly good for the human body when eaten properly, so the small partner pays attention to buying medicine.

Peach gum is not edible when picked from the tree, although it belongs to a natural ingredient, the nutritional value is relatively rich, but exposed to the natural environment, it is inevitable that there will be some impurities, such as dust, contaminated with car exhaust, factory exhaust, oil smoke and other pollutants peach gum, if it is directly eaten not only not beneficial, but harmful to the body.

First of all, peach gum is a natural ingredient, rich in protein, sugar, trace elements and other components, moderate consumption can play a role in blood circulation, thirst, diarrhea. In addition, it also has certain effects such as stress relief and anti-wrinkle rejuvenation.

Although there are many benefits, but the peach gum picked from the tree is not edible, first of all, it is exposed to the natural environment, it is inevitable that there will be some magazines, such as peach gum that has fallen into dust, car exhaust, factory exhaust, oil smoke and other pollutants, when people eat not only no benefit, but will be harmful to the body.

If the peach gum has just been picked, you can soak it in water, let it be fished out and placed in the sun to dry until it is dry. When peach gum is very hard and crystalline, it can be stored in a cool and dry place to prevent moisture.

Peach gum is produced in peach trees because of damage to the trunk or fungal infection. At this time, the peach tree has a self-defense mechanism, and the branches appear to swell, and then secrete a thick semi-solid resin, especially after rain.