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Isn't there a salad dressing for sale, and that's it, and there's a one called Kraft Wonder Sauce, which is also very good, and the two are good together, and there are several flavors.
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Mix fresh mixed vegetables or fruits and eat them together.
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1. Farewell to the raw material area: The raw materials of the salad are soy sauce, salad dressing, bean paste, oyster sauce and sesame oil. Salad dressings are made from egg yolks, brewed vinegar and vegetable oil.
2. Edible difference: salad can be used as a cold dish. Salad dressings are intended as an ingredient and should not be eaten directly.
3. Difference in nature: Salad is a side dish as a main dish. Salad dressings are sauces that are used for seasoning and are relatively low in calories.
1. Difference in raw materials: The raw materials of salad are soy sauce, salad dressing, bean paste, oyster sauce and sesame oil. Salad dressings are made from egg yolks, brewed vinegar and vegetable oil.
2. Edible difference: salad can be used as a cold dish. Salad dressings are used as an ingredient and should not be eaten directly.
3. Difference in nature: Salad is a side dish as a main dish. Salad dressings are sauces that are used for seasoning and are relatively low in calories.
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Salads and salads sound similar, but there are some differences between the two, so what is the difference between salads and salads? 1. Different raw materials: the raw materials of salad are soy sauce, salad dressing, bean paste, oyster sauce and sesame oil; Salad dressings are made from egg yolks, vinegar and vegetable oil.
2. Different edibility: salad can be used as a cold dish; Salad dressings are intended as an ingredient and should not be eaten directly. 3. Different properties:
Salads are served as a side dish for the main course, and salads are relatively high in calories; Salad dressings are sauces that are used for seasoning and are relatively low in calories. The common way to eat salad is generally fruit He Xunling salad and vegetable salad as the main dish of Changxing, which is very suitable for people who are very suitable for people who are fit and fit.
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1. Difference in raw materials: The raw materials of salad are soy sauce, salad dressing, bean paste, oyster sauce and sesame oil. Salad dressings are made from egg yolks, brewed vinegar and vegetable oil.
2. Edible difference: Salad can be used as a cold salad. Salad dressings are intended as an ingredient and should not be eaten directly.
3. Difference in nature: Salad is a side dish as a main dish. Salad dressings are sauces that are used for seasoning and are relatively low in calories.
Salad: As a seasoning snack in Western meals, salad has become more and more diverse with the expansion of raw materials and the family-oriented production method. Fresh lettuce, boiled vegetables, fish, meat, and of course, fruits, can all be used as salad ingredients.
Salad: Lettuce salad is not only delicious but also delicious**. But lettuce salad with plate after plate of salad dressings is delicious, but it's easy to fall into the trap of lettuce salad that may be high in fat and cause obesity.
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How to make smoothies delicious.
First of all, I will introduce you to the method of strawberry smoothie, first clean the strawberry, then remove the leaves of the strawberry, cut the strawberry into small pieces, then put the ice cubes in the smoothie machine, stir it into crushed ice, and then put the strawberry and other materials into the ice crusher, stir for about 10 seconds, and then stir for 20 seconds. It's relatively simple. In addition, you can also make mung bean smoothie, first clean the mung beans with water, then boil the mung beans, after boiling, it will be changed to low heat, and then boil for about 30 minutes, and the mung beans will be crispy, it is recommended that you pay attention to observe it halfway, otherwise there may be a phenomenon of sticking to the pan, and then add an appropriate amount of sugar to it for seasoning, and then put the ice cubes into an ice crusher to make a smoothie, and then put the smoothie into a bowl, and then spread the mung beans just right on the smoothie, Add a moderate amount of condensed milk and a small amount of syrup and it's relatively simple. >>>More