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When I was a certain age, I really liked vegetables. I really want to have a yard. I opened a vegetable garden in the yard and played with a few ridges, a row of vegetables.
I have a new plate of four seasons. I don't have to spend money. Very green!
But listen to others, some vegetables are being taken, and one of them will be very bad, why? Is it that these vegetables will be inserted, so can you still crush? This statement is actually wrong, and vegetables are just a statement.
In fact, this is because some vegetables have great strength, some grow, and are easy to nourish.
However, when the distance is slightly painful, it can be that for a long time, water and fertilizer do not have phase.
1. The plant is completely different, don't take it!
For example, cucumbers and tomatoes cannot be crushed. There are two reasons: Reason 1:
Cucumbers belong to shallow roots, so you have to give it water, or you will. Tomatoes belong to arid and arid deep plants, so it does not need to go to water, you have to see the humidity otherwise it is easy to disturb. Since cucumbers conflict with tomatoes, they cannot accept them.
Reason 2: Cucumbers love high temperatures and high humidity. If the soil temperature is low, cucumbers grow more slowly and do not grow easily.
and tomatoes such as moderate temperature weather. If the temperature is too high, it will inhibit tomato growth and produce some pests and diseases. Because cucumbers and tomatoes have different temperature environments, they can't accept them.
2. Same category, but not the same variety, don't accept it!
There is a gay with a variety of climbers, melons, smears, pumpkins, gourds, bitter melons, cucumbers, small melons, etc. Such a species will certainly pass through pollination, i.e., "chaos", as mentioned above, the bitter gourd and the loofah are all similar, they will powder each other, and although pollination will not change the fruit, it will change the next generation, since they are close relatives. The fruit of a close relative should not be thrown, otherwise, the loofah dew of the second year may be very painful.
Also note: some vegetables cannot be "even", and even the meaning of the same vegetables is a variety of vegetables, also known as "heavy".
These plants include: cucumbers, pumpkins, soybeans, peas, shallots, garlic, leeks, strawberries, etc.
These plants cannot be cultivated for two reasons: one aspect, one plant, the nutrient composition of the soil becomes single, unbalanced, and the dynamic elements are insufficient, which will have problems such as slate and salt base. On the other hand, the heavy state will lead to the root of the pathogen, which will reduce bacteria, which will lead to problems such as vegetables, leaf litter, etc., as well as some favorable varieties will be reduced, seriously affecting the harvest.
So how should vegetables be better?
For example, long-term vegetables, with short-lived NAC vegetable varieties, high and low matching, good for ventilation and light (e.g. you can grow cucumbers + pepper + beans), but also convenient. There are a lot of people you can talk to about vegetable plants, how do you have any opinion about vegetables?
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Because both cucumbers and tomatoes are susceptible to aphids, once aphids occur in one of them, they will quickly spread to the other, making it difficult to control them effectively. In addition, the secretions and odors of cucumbers and tomatoes have the effect of inhibiting each other's growth and development.
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Because these two plants have completely opposite requirements for soil and the environment in which they live, they should not be planted next to each other.
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If cucumbers and tomatoes are grown next to each other, the harvest is likely to be bad. Cucumbers and tomatoes are light-loving vine crops, and they need to be shelved, so if they grow next to each other, they will block each other's sunlight, which is not conducive to the photosynthesis of crops. It will also cause poor ventilation and breed diseases and pests.
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It causes the destruction of these two nutrients, especially the vitamin C decomposition enzyme contained in cucumbers, which can destroy vitamin C in other vegetables. The more vitamin C in food, the more severely the damage to vitamin C by the decomposition enzymes in cucumbers. In fact, the destruction of vitamin C by vitamin C decomposition enzymes is conditional.
First of all, it must be after destroying your cell wall and your complete contact, such as beating in juice, but at the same time as a cold or just eating, eating cucumbers usually can play a role in preventing coronary heart disease. However, the vitamin C decomposition enzyme in cucumber can destroy the vitamin C in other vegetables, and tomatoes are rich in vitamin C, so they are added to it.
But in fact, vitamin C decomposition enzyme pants are only "active" at about 50%; If the temperature is too low, the activity of the enzyme cannot be contacted, and if the temperature is too high, it will be destroyed by the friendly collapse because it is not heat-resistant, therefore, it is correct in theory, and the MAS in reality is cruel. Whether tomatoes and cucumbers can be eaten together depends on the composition and nature of Kada One.
Some things interact to produce toxic substances that have *** on the body. So try not to eat what you don't know, or eat separately, it's best not to eat together, cucumbers are Hu Bi vitamin C, tomatoes are vitamin C, eating the two together will destroy the symptoms of vitamin C, will not cause vomiting, diarrhea and other symptoms, we tell the family to hurry up.
Enzymes will not decompose anytime and anywhere, certain conditions are required, if you want to decompose vitamin C, you have to do it in a suitable environment, we all know that there is a temperature suitable for enzyme activity, cucumber itself contains a certain amount of vitamin C (9g 100g), in addition to a certain amount of vitamin C decomposition products, these two substances are stored in different parts of the cell and cannot be satisfied. When we eat cucumbers.
In fact, this rumor in the first half of the year is true, cucumbers contain vitamin C decomposition enzymes, and tomatoes contain vitamin C, but this does not mean that cucumbers and tomatoes are complementary foods.
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We all know that tomatoes and cucumbers are both foods that are beneficial to the human body, but if they are eaten together, it will have a great impact on our nutrient absorptionThe vitamin C-degrading enzyme contained in cucumber destroys vitamin C, which is abundant in other vegetablesTherefore, we need to pay attention to the fact that we must investigate before eating, only in this way will it not affect our health, I hope everyone can know this, and we need to pay attention to the fact that for some other foods rich in vitamin C, it is best not to eat them with cucumbers, so as to ensure our nutrient absorption.
1. What should we pay attention to when eating.
We all know that there is a lot of food around us, but because of the different characteristics of each other, there will also be the problem of mutual restraint, so we must investigate clearly before eating, only in this way can we ensure that our interests are not lost, and at the same time, we must ensure balanced nutrition in life, so that we can make our lives better.
2. What are the benefits of eating more cucumbers for our body?
We all know that cucumbers are sweet and cool, with the effect of removing heat and water, diuretic, clearing heat and detoxifying, so often eating raw cucumbers also has great benefits for our health, but we need to pay attention to the fact that cucumbers can also be eaten cold, and it is best to eat them freshly, so as to better ensure that the vitamins in cucumbers will not be lost.
3. What are the other functions of cucumbers?
Cucumber is rich in a variety of vitamins, such as B vitamins, vitamin C, etc. are very good supplements, but we need to note that cucumber with skin to eat the effect of supplementing vitamins will be better, the silicon in cucumber helps to enhance the health of joint connective tissue, for our health is also very good, and for joint pain also has a certain relieving effect, I hope everyone can understand this.
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This is because tomatoes contain a certain amount of vitamin C, which has strong antioxidant properties, and cucumbers contain enzymes that decompose vitamin C, which are prone to reaction destruction.
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Cucumbers and tomatoes should not be eaten together because cucumbers contain a vitamin C-degrading enzyme that destroys vitamin C that is abundant in other vegetables.
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Because cucumbers contain something that destroys vitamin C, don't eat them together.
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Because cucumbers have a decomposition enzyme that destroys vitamin C in tomatoes, this can cause a decrease in nutrients.
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The roots of cucumbers are relatively shallow, generally about 20 cm underground, and the absorption capacity of water and nutrients is not very strong, so they must be watered frequently. At the same time, cucumbers have high requirements for temperature and light, poor waterlogging resistance, tall stems and vines, wide and thick leaves, shallow cucumber roots, and transverse extension, poor water absorption ability, and tomato roots are deep and longitudinally extended, so that when we cultivate and weed, the depth can not be balanced, or it is not conducive to tomatoes or easy to hoe cucumbers.
<> tomatoes and cucumbers are not grown in greenhouses at one point in time. Tomatoes are sown in March and May, and cucumbers are sown from early February to early March, so the temperature and humidity requirements are different. In the process of planting in the open field, the smell of different plants will be carried away by the wind and will not gather in a small space.
Growing vegetables in a greenhouse facility will be different, because the greenhouse facility has a certain airtightness.
The "ethylene" taste of tomatoes throughout the growth process is incompatible with the growth of cucumbers, especially in closed and unventilated spaces such as vegetable greenhouses. You can smell it directly with your nose, cucumber is a vine crop, in order to make cucumber grow well, we will build a frame to cultivate cucumber. When the cucumber vine grows to a high level, the fat leaves will block some of the sunlight.
Cucumbers are susceptible to aphid erosion, and tomatoes are also more favored by aphids, if these two crop species together aphids are difficult to control, its spread is very fast, and it is more troublesome to prevent.
The secretions, hormones, and gases produced by cucumbers and tomatoes during the growth process affect each other's growth, such as affecting the ripening speed of tomatoes. Therefore, cucumbers and tomatoes should not be planted together. If two kinds of vegetables exist at the same time under high temperature and high humidity conditions, they are prone to growth and serious diseases.
Therefore, cucumbers and tomatoes planted together will bring difficulties in regulating the temperature and humidity.
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1: If cucumbers and tomatoes are grown together, it will increase some aphids and cause serious insect infestation. Two:
If these two work next to each other, they will inhibit each other's growth, and neither of them will have good flowering and fruiting. Three: The reason why the old man said this is because if the two are next to each other, it will also increase the difficulty of management.
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Aggravate aphid damage.
Cucumbers and tomatoes are both susceptible to aphids, and once aphids occur in one side, they will quickly spread to the other, making them difficult to control effectively.
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What the old man said, I don't know, it's not inappropriate, it's just that you can't.
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First of all, cucumbers and tomatoes are planted on the requirements. The required conditions are different. The roots of cucumbers are relatively shallow.
Absorption of water nutrients. Not strong, it needs to be watered frequently. Tomatoes, on the other hand, have deep roots, and we often weed.
This will easily damage the root system of cucumbers. In addition, tomatoes emit a smell during production, which has a detrimental effect on the growth of cucumbers. Cucumber vines have large leaves that block the sun, which also makes the tomatoes next to them vulnerable to insect infestations.
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The main reason is that the living habits of the two plants are completely different, so there are still many problems in planting them together.
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Because the cucumber has a very strong reproductive ability, and its leaves are very large, it will block my tomato so that the tomato can not absorb the sun's rays, and it is also very inconvenient when watering.
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This is because cucumbers and tomatoes are both plants that need cuttings, and their stems are relatively long, so they should not be planted together, otherwise their mirrors will become entangled with each other.
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<> because cucumber and tomato have a relatively large gap in plant traits, height and environmental conditions, they should not be planted together. It is mainly manifested in the following aspects:
1) Moisture requirements. Cucumbers require high soil moisture and should generally be kept moist frequently. Although tomatoes need more water, if the soil is in a state of high moisture for a long time, it will make tomatoes grow and pests and diseases will be aggravated.
2) Requirements for sunlight. Cucumbers are shade-tolerant and grow taller, while tomatoes require plenty of sunlight and grow shorter. Therefore, tall cucumbers spatially weaken the photosynthesis of tomatoes, and seriously affect the yield, quality and ripening period of tomatoes.
3) Requirements for fertilizers. Cucumber is required to be mainly topdressed, that is, it should be applied diligently and less; Tomatoes are mainly based on basal fertilizer, and should not be often topdressed, otherwise the tomato plants will grow.
4) Tomatoes and cucumbers have some common diseases. For example, certain viral diseases can be transmitted to each other.
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Cucumber: It should not be cooked with vegetables high in vitamin C such as tomatoes and peppers. Cucumber with tomatoes:
Cucumbers avoid ethylene, while tomatoes contain ethylene, which can make cucumbers spoil and rot. Turtle meat: It should not be eaten with wine, fruit, melon, pork, and amaranth.
Note: Each of the above groups of foods should not be consumed together or within two hours1. Turnips - fruits:
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