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It doesn't matter as long as there is nothing uncomfortable in the body, after all, you don't eat much, and if you feel unwell, seek medical attention in time.
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Eating cooked dead crabs will not be poisoned, and generally do not need to be treated.
Dead crabs are not edible Reasons:
Because crabs live in the water, they like to eat dead fish, dead shrimp and other decaying animal carcasses in the water, and the crab will be infected with certain bacteria in the body. In particular, river crabs mostly grow in dirty river ponds, and there are a large number of germs inside and outside the crabs.
Live crabs can excrete bacteria from their bodies through metabolism in their bodies; Once the crab dies, the bacteria in his body will multiply in large numbers, decompose the crab meat, and some bacteria also produce toxins, if people eat such crabs, it will cause food poisoning, common manifestations are nausea, vomiting, abdominal pain, diarrhea; In severe cases, dehydration, electrolyte imbalances, convulsions, and even shock, coma, sepsis, etc. may occur.
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Hehe, don't be too anxious, it's okay, I ate a lot of dead seafood, and I suffocated when I bought it home, hehe, I'm still not strong, if you're in a hurry, you can drink ginger soup like a few floors, warm up, it's not that serious. Or drink some soup and herbal tea, and wish you good health.
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Hello, although the hairy crab I ate has died, it won't be a big problem, drink more water, and after excretion, it's fine. Ah
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Drink some ginger soup, as long as you don't have diarrhea and don't vomit, it's not a big problem.
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As long as it doesn't stink.
I sell hairy crabs every day, and when I die, I sometimes take them home and eat them.
This kind of weather should be fine within 10 hours of death.
Otherwise I would have been poisoned ==
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Because the chickens now eat feed, the subcutaneous fat is very thick, so it must be removed first.
1. Wash the chicken wings with water first, then wash them with salt water (sterilization, disinfection, flavoring), and then pour out the water.
2. Cut a few cuts on the back of the chicken wings with a knife (don't cut the front side, it's ugly), and sprinkle it on the wound with a little salt.
3. Wash the pot, bake it dry, and sprinkle a little salt on the bottom of the pot.
Sprinkle salt because on the one hand, there is less salt just now, and on the other hand, I am afraid of getting wetted with the pot, so I want to cover some chicken wings with salt so as not to touch the bottom of the pot directly).
4. Put the chicken wings in the pan and reduce the heat.
If you want to **, don't put oil, because the current chickens are all broilers, and the subcutaneous fat is very thick, so it is not conducive to **. If you don't put oil in the pan and bake it directly, you should be able to bake out the subcutaneous fat, so that you can fry yourself with the chicken wings' own oil, killing two birds with one stone.
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I guess I've never eaten crab in anyone. Everyone was eaten to death.
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A way to preserve the crab from dying.
1. Refrigerator + wet wipes.
The activity ability of crabs is still relatively strong, many merchants will tie up crabs, just to reduce the energy consumed by crab activities, if you don't eat them in time after buying them, you can tie the crabs and apply them to the surface with wet wipes, and then put them in the refrigerator. The temperature of the refrigerator is about 5-10.
2. Live culture at room temperature.
The season of eating crabs is about October, the temperature is not particularly hot, soak the crabs in water, change the water regularly, do not brush the crabs in advance, the damage to the crabs will also lead to a large number of crabs death.
3. Nutritional maintenance.
If you want to keep the crab alive for a week or more, it is recommended to untie the crab and bury it in a larger basin with water, the crab can stand out of the water to breathe, and then put in some small shrimp, or feed some sesame seeds, broken eggs and rice wine, which can promote fattening.
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The stomach of hairy crabs can't be eaten, the crab intestines can't be eaten, and it is generally not easy to find, but the middle piece is a little black and whirring as much as possible. If you see something white like a brush near your thighs, you can't eat it. Don't eat crabs that are not cooked, as for pickled drunk crabs, sauce crabs, don't eat them if you have a bad physique, don't eat persimmons or drink beer after eating crabs, otherwise you will get food poisoning.
After poisoning, it is generally abdominal pain, diarrhea, vomiting, to see a doctor in time, do not take medicine indiscriminately.
There is a small story in history: Song Xiaozong likes to eat crabs, and often asks the imperial chef to cook crabs and serve them with wine. Once, after eating crab, he suddenly developed symptoms of abdominal pain, diarrhea, nausea, and vomiting, and vomited more than ten times a day.
After many treatments by the imperial doctors, it did not work. This is a hurry, and the Emperor Song Gaozong Zhao Gou. Gaozong Zhao Gou was bored and anxious, so he brought a henchman eunuch to pretend to be a master and servant, and wandered around Lin'an City.
As I walked, I suddenly saw a couplet posted on both sides of the door of a pharmacy, writing: I like to treat difficult and miscellaneous evidence, and I monopolize panacea. Gaozong was overjoyed when he saw it, and hurriedly ordered the little eunuch to urgently summon the shopkeeper Fang, the owner of the pharmacy, to treat the saint.
After the shopkeeper Fang entered the palace, he carefully cut the pulse of Xiaozong, asked a few more words about his condition, and then said to Gaozong: "The saint is poisoned by crabs, and it must be solved by using lotus root juice and warm wine." So Gaozong hurriedly ordered the eunuch to fetch the juice of fresh lotus root, and then mix it with warm wine.
Emperor Xiaozong was cured after only a few doses. Gaozong was very happy and gave the golden pestle vessel for pounding medicine to the shopkeeper Fang.
This is a legendary home remedy, not only hairy crab poisoning or allergic reactions, it is recommended to go to the hospital for examination, listen to the doctor's advice and take medicine. And from the mouth, eat hygienically, and avoid some avoidable injuries.
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The prevention and ** measures of eating crab bad stomach include the following aspects:
1.Shop for quality crabs. When buying crabs, you must buy fresh and powerful, no limb damage, discolored, severe, wilted, pregnant, frozen, and dead crabs.
2.Try to buy and eat now, temporarily can't eat or can't do, put it in the refrigerator 4 refrigeration, cover with wet hand towels, and it's okay for about 5 days.
3.Cooked crabs can not be eaten, put in the refrigerator for 4 hours and refrigerate for no more than 48 hours, and throw them away.
4.When processing and maturing, the onion, ginger, garlic, chili pepper and other hot flavored crabs are added to dispel the crab cold.
5.When eating crabs, drink some white wine, turmeric tea, rice wine, etc. Do not eat grapes, peanuts, papayas, tea, persimmons, a variety of milk, etc. and their products rich in ganning acid and tannin, and it is better to wait 5 hours with crabs.
6.Crabs are high-protein, high-fat and high-cholesterol foods, and people with normal physique eat no more than 500 grams per day. Except for patients with tuberculosis and bone disease, it is not easy to eat more or it is better not to eat at all. Do not eat crabs during pregnancy and breastfeeding.
7.Once you are allergic to crabs, they all belong to histamine permeable capillaries, causing the dilatation of blood vessel walls, and clinically forming bad stomach, rash, stomach pain, palpitations, vomiting, etc., to take diphenhydramine and chlorpheniramine for detoxification. Seek medical attention when it is convenient, and drink a large bowl of hot ginger soup immediately when it is inconvenient, and the symptoms will be significantly relieved in hours.
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Crabs are nutritious and contain more protein, so they may have allergies; In addition, poor-quality crabs will produce more histamine components, and eating them will cause changes in intestinal permeability, leading to immune system disorders and intestinal discomfort, accompanied by abdominal pain and diarrhea. Therefore, there is a possibility of diarrhea in crab allergies. Unclean food causes diarrhea, crabs have a high water content, rich in nutrients, and are a good medium for bacteria, so improper storage is easy to be parasitized by a large number of bacteria, many bacteria have a laxative effect, such as:
Bacteria such as Salmonella, Candida albicans, Klebsiella pneumoniae, Shigella spp., etc., all have a laxative effect, and eating crabs parasitized by these bacteria will cause diarrhea. Indigestion leads to diarrhea, crabs are rich in protein, not very easy to digest, if the crab has a lot of fat when the gonads are mature, they are all indigestible ingredients. If you combine it with some starch-rich and gas-producing foods, it is easy to have indigestion, and coupled with the smoothness of crabs, diarrhea caused by indigestion will occur.
Green onion, white ginger, brown sugar water.
Green onion white ginger brown sugar water has a certain bactericidal effect, which can alleviate diarrhea caused by bacteria to a certain extent, and has a warm taste, which can drive away the cold gas in the intestines, and has the effect of causing diarrhea due to excessive cold air.
After eating a bad stomach, there are several ways, antidiarrheal drugs, eating crabs to diarrhea, you can eat some antidiarrheal drugs to quickly relieve discomfort, for children to choose suitable drugs and dosages for children. Antihistamines, for people with diarrhea caused by crab allergies, in addition to taking some antidiarrheal drugs, they should also consume some drugs with antihistamine effects, so as not to aggravate the physical discomfort.
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Hello, I'm glad about your question, if you eat it by mistake, the dead hairy crab, the hairy crab has not deteriorated, it doesn't matter much, if you are pragmatic, it must not have deteriorated, otherwise it will taste, since you have eaten it by mistake, it doesn't matter much, don't take it to heart. It is best to eat hairy crabs alive, because hairy crabs deteriorate very quickly and can easily cause damage to our body.
Cats, if you eat grapes and rarely observe the cat, there is no adverse reaction, this is not to worry, but if the cat eats too many grapes, you need to induce vomiting on the cat, if you can't successfully induce vomiting for the cat, take the cat to the pet hospital for treatment in time, otherwise the cat will be poisoned and have no energy, no appetite, vomiting diarrhea and other symptoms, in severe cases, it will lead to dehydration of the cat, the resistance will decrease, and thus be infected with a serious virus, and life-threatening, so the cat eats the grapes and quickly takes the pet hospital to see, Don't delay.
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