Which industrial oven is better 5

Shenzhen Naimei ** Shanghai Branch is mainly engaged in the research and development, design, production, sales and service of automatic drying equipment such as industrial ovens, industrial ovens, tunnel furnace drying lines, etc., and the industry covers new energy vehicles, military industry, high-speed rail, auto parts, composite materials, new materials, carbon fiber materials, LEDs, electronics, computers, hardware, plastics, silk screen printing, cosmetics, medical medicine, food, spraying and other manufacturing industries, according to customer requirements non-standard automatic drying equipment, Solve practical problems such as high labor costs and difficult recruitment for customers, so as to help customers improve their core competitiveness in the market. The company ** is:, welcome to visit and consult.

Your first choice, Wujiang Innovative Oven Manufacturing **** specializes in the production and processing of various types of ovens, drying ovens, ovens, electric furnaces, drying tunnels and various sets of electrical equipment. The main products are: programmable ovens, clean ovens, nitrogen-filled ovens, vacuum ovens, explosion-proof ovens, assembly line ovens and other special specifications of far-infrared ovens, as well as special ovens for printed boards, electronic capacitors, LED optoelectronic components and other production processes in the electronics industry.

With product development, design, manufacturing, sales and technical services supporting neat resources, complete varieties and specifications, special specifications, special requirements can be designed and manufactured. The use of advanced digital display intelligent instrument temperature control, product technical indicators, etc., are leading in the same industry, which can meet and adapt to the requirements of users in many aspects.

There are a lot, our company uses Suzhou Daru oven, I have bought 2 units, I hope it will help you.

Oven brands: Supor, Little Bear, Galanz, Joyoung, Midea.

1. Supor

Supor is the largest cookware manufacturer in China and the second largest in the world, and has a strong presence in the field of small kitchen appliances. In recent years, Supor kitchen appliances have been deeply engaged in the third- and fourth-level markets, actively expanding channels, and have gained a large market share with stable product performance, and their revenue and net profit have increased significantly.

2. Bear

Starting from creative small household appliances, Xiaoxiong Electric aims at young people and has become a dark horse in the home wire market in recent years. At the beginning of 2021, Xiaoxiong's online share of desktop ovens has reached a certain place, occupying a place in the highly competitive oven market.

3. Galanz

As a pioneer in the field of microwave ovens, Galanz entered the market nearly 10 years earlier than Midea, and ranked first in the sales volume of the microwave oven market in Minnei Hexiang. Although microwave ovens and ovens have different emphasis, they are often treated as if they were competitors. With the influence of microwave oven products and rich channels, Galanz desktop ovens also have the top three market shares in the industry.

4, Joyoung

Founded in 1994, Joyoung started with a soymilk machine, so that the concept of homemade soymilk at home penetrated into the homes of thousands of Chinese consumers, since 2015, Joyoung has entered the field of small kitchen appliances and developed rapidly, and Midea, Supor together three small kitchen appliances market world.

5. Beauty

In the domestic desktop electric oven market, Midea has a wide range of products and a very complete product line. Midea's ovens** and offline channels have a market share of more than 30% respectively, ranking first in sales.

Nowadays, many people have a hobby of cooking food, such as making small breads, small snacks and small cakes, and these can only be presented through some household appliances, such as ovens. There are many brands of ovens on the market, and when choosing, you need to consider all aspects. PCHOUSE will take a look at the oven brands with you.

At present, there are many brands of household ovens on the market, and when we choose, we must consider many aspects, so that we can better choose the oven that suits us.

The most popular electric oven brands on the market mainly include Changdi, Galanz and Midea. Of course, the easiest way to buy an electric oven is to look at the sales volume, and then look at the user evaluation. The following is an introduction to the oven with a good reputation for reference:

1. ACA oven electric oven (in 1934, the United States, the originator of household appliances in the world, the world's largest oven sales).

2. Changdi Electric Oven (Top Ten Electric Oven Brands, Weida Electric Appliance Industry).

3. Sanyo Electric Oven (Top 10 Electric Oven Brands, Sanyo Household Appliances****).

4. Galanz oven electric oven (China well-known trademark, China famous brand, first-line brand brand).

5. Electrolux Oven Electric Oven (1919, one of the world's largest manufacturers of household appliances).

6. Loyola oven (a well-known brand in the domestic small household appliance industry, Foshan electrical appliances).

7. Midea (China Famous Trademark, China Famous Brand, First-line Brand Brand).

8. Dongling oven electric oven (first-line brand brand, Guangdong famous brand, well-known brand of small household appliances).

9. Philips oven electric oven (well-known trademark in China, in the Netherlands in 1891, world brand).

10. Westinghouse Electric Oven (Top 10 Electric Oven Brands, Westinghouse).

In addition to this, there are other well-known brands that are also very good and can be chosen by yourself.

Everyone thinks that Changdi oven is good, professional, but it depends on what you are doing, if you are your own home, or a novice, I think the general beauty, Jiuyang, Dongling, Baicui, Changdi, **300 or so, you can do it. In terms of capacity, about 30 liters is enough for novices

Good introduction:

Web Links. It is usually divided into three automatic types (timing, temperature adjustment, and power adjustment), temperature control timing type and ordinary simple type.

The temperature control timer type is sufficient, because this type has more complete functions and is more cost-effective; Three-control automatic type, all kinds of baking functions are complete, but it is more expensive; The ordinary simple type is an "entry-level" product, this type of product** is cheaper, but because the temperature and time are manually controlled, the user needs to carefully grasp the baking heat to avoid the food "pinching" or over-baking, which affects the deliciousness. [2]

Food portions. The capacity of an electric oven generally ranges from 9 liters to 60 liters, so when choosing a capacity specification, it is necessary to fully consider the purpose of buying an electric oven. The electric oven is not as low as possible, but the high-power electric oven heats up quickly and has less heat loss, but it will save more electricity. Household electric ovens should generally choose products above 1000 watts.

Internal and external quality. A good electric oven should be well sealed so that heat loss can be reduced. Most ovens are opened from top to bottom, so the lubrication of the door should be carefully tested. The door should not be too tight, otherwise it is easy to burn people when it is opened forcefully; It should not be too loose to prevent it from falling off accidentally during use.

The more barbecue plates and grills inside the electric oven, the better.

I have experienced several ovens, and I am currently using the boss oven that I bought half a year ago, which is more recommended, and it can be rotated to roast, so that every side of the food is heated evenly.

The oven with the best reputation in China is Siemens home appliances.

Siemens oven adopts Germany's advanced 3D hot air baking technology, which can achieve 360° uniform baking and precise temperature control. In the past, the oven was unevenly heated every time it baked something, either the top was pasted or the bottom was not cooked, and it always had to be turned over by itself, which was easy to burn your hands, but after changing this oven, the three layers of food were baked at the same time and the heat was the same, which was really great. It also comes with 5 professional roasting modes, my favorite is the gentle and repentant wind, this mode can use the endless fruit to make dried fruits, flower tea, etc. at home.

HB313ABS0W oven has a large capacity of 71L, maybe you don't have much concept of 71L, let me give you an example, it can bake 4 5 kg leg of lamb at a time, you have a picture. 71L large capacity, even if you come to a family baking party, there is no pressure, such as baking pizza and grilled fish, the small oven at home used to be impossible to bake, with this, I can make pizza, grilled fish, egg tarts for my children at home, and eat enough at one time.

Tips for using the oven:

The oven must be preheated, the oven is preheated before the Huai Sakura stall can avoid uneven heating, without preheating, it is possible to encounter the surface has been burned, but the inside is still cold and cold, so the baked things are not good for lead, so remember that the oven must be preheated, some advanced ovens will have the so-called preheating light, ordinary small ovens can actually be preheated for 5 to 10 minutes to reach the working temperature, usually medium and large ovens will have a preheating temperature selection, and the oven will be notified when it heats up to the set temperature.

The heating of the oven ** is not 360 degrees in all directions, so the place closer to the heating source will be cooked faster, which will cause the food to be heated unevenly, if it is only less than 10 minutes of cooking, in fact, it has little impact, but to implement some baking time for a long time baking or for the temperature control requirements of the dessert, it is recommended that the food can be taken out on the way to change the direction of the baking, usually the large volume of the oven is relatively free of uneven heating problems.