Can you eat black stuff in the fat intestines?

Melanosis of the large intestine.

It is a non-inflammatory, benign reversible disease characterized by pigmentation of the large intestine mucosa. It is named because the mucosa of the large intestine is brown or black under endoscopy.

In times of severe stress, there is bleeding under the mucosa of the intestinal wall, blood cells.

The porphyrin iron within is converted into free ferric ions.

Therefore, it shows grayish-black, the cause of stress in the feed is the replacement of the feed with hungry additives: yellow mud powder, basic copper chloride, aspergillus, detoxification, ferrite; The second half of the large intestine is blackened, not all, but if this blackened part is not cut off, all the intestines are boiled in the process.

will be black. Pig large intestine.

Can you eat blackening What is the cause of blackening of pig's large intestine.

Can you eat pigs with black intestines.

It is better not to eat it, mainly for the sake of your own health. The normal large intestine of a pig is certainly not black after cooking, and the reason for turning black may be deterioration or some other bad chemical reaction.

Be caused by. Therefore, I suggest that you should not eat it and just find a way to dispose of it, in case you feel uncomfortable after eating, and the real gains outweigh the losses at that time.

Can you eat black large intestine in pigs What is the cause of black large intestine in pigs.

What color is the large intestine of a pig.

If some pigs have a very dark color, or even black and other colors mixed with it, it means that the production process is not clean, or the sauce is added excessively, and it is not suitable to buy.

Can you eat black large intestine in pigs What is the cause of black large intestine in pigs.

Characteristics of the large intestine of pigs.

Fat intestine is also known as pig intestine and pig intestine.

Pig intestines are used to transport and digest food, have strong toughness, are not as thick as pork belly, and have a moderate amount of fat. According to the function of pig intestines, it can be divided into large intestine, small intestine and intestine head, their fat content is different, the small intestine is the leanest, and the intestine head is the fattest.

It's probably not good, and you can't eat it if you want to get rid of it.

I want to eat the pig intestine, a few days ago I bought a kilogram of pig intestine with a clean surface, and when I opened it when I got home, the smell stinked to death! Throwing was the smartest thing I could do at the time!

It's hot, it's easy to spoil, so it's best not to eat it.

Reasons: 1. The fat intestine is not cleaned, resulting in pigment accumulation and the formation of black spots.

2. The pig itself has pests and diseases, and the position of the black spot on the high block is the location of the lesion.

Treatment method: 1. First use warm water and salt to clean the fat intestine inside and outside.

2. Turn the fat intestine inside and outward, soak the fat intestine with vinegar for about 15 minutes, and then remove it.

3. Put it in warm water, add cornmeal, and rub it repeatedly for 15 minutes.

4. Take it out and wash it again with warm water.

5. Then put the fat intestine into the pot and cook, and there will be no black spots.

Reasons: 1. The fat intestine is not cleaned, resulting in pigment accumulation and the formation of black spots.

2. The pig itself has pests and diseases, and the location of the black spot is the location of the lesion.

Treatment method: 1. First use warm water and salt to clean the fat intestine inside and outside.

2. Turn the fat intestine inside and outward, soak the fat intestine with vinegar for 15 minutes, open the left and right, and then remove it.

3. Put it in warm water, add cornmeal, and repeatedly knead the slim for 15 minutes.

4. Take it out and wash it again with warm water.

5. Put the fat intestine into the pot and cook, and there will be no black spots.