What kind of pork is used for stir frying, and what kind of dishes can be fried with pork?

Pork belly, tenderloin, heart-protecting meat.

It depends on whether you personally like to eat fat or thin, I think if you put a little fat and thin, stir-fry will be more delicious.

Pork can be fried: green peppers, cucumbers, shiitake mushrooms, rape, shredded bamboo shoots and other vegetables.

Because pork fiber is softer, less connective tissue, and muscle tissue contains more intermuscular fat, pork is often one of the most important animal foods on the table, and it can be cooked with a variety of vegetables.

The nutritional value of pork is among livestock meats, which has the lowest protein content and the highest fat content. Lean pork is high in protein, up to 29 grams of protein per 100 grams and 6 grams of fat. After boiling and stewing, the fat content of pork will also decrease.

Pork is also rich in B vitamins, and pork also provides essential fatty acids.

What dishes are delicious to stir-fry pork.

1.The taste of dried bamboo shoots is relatively delicious, so it is a very good choice to combine pork and dried bamboo shoots, of course, we need to soak the dried bamboo shoots in cold water before making, and the taste of the dried bamboo shoots after soaking will be better.

2. Fried tofu has always been a food that many people like to eat very much, of course, there are many cooking methods, combining fried tofu and pork, relatively speaking, it is relatively common, it can be made of fried tofu, which has a juicy taste.

3.The nutritional value of white fungus is very rich, usually we will also make white fungus and red dates to make white fungus red date soup, the taste is good, and eating is a lot of benefits to our human body, the white fungus and pork fried food will not make everyone feel disappointed.

4. Capers are a very appetizing food, and many people will use some capers when eating, which can make our meals larger.

Stir-fried vegetables with diced meat.

Ingredients: 1 piece of lean pork, several oyster mushrooms, 1 carrot, 1 small handful of garlic sprouts, 3 pieces of dried tofu, 2 spicy millet, vegetable oil, salt, oyster sauce.

Production process:1Rinse the lean pork, scrape off the skin of the carrots, wash the oyster mushrooms, garlic sprouts, dried tofu, and millet spicy for later use;

2.Cut dried tofu and carrots into small cubes, garlic sprouts and millet spicy into small pieces;

3.Cut the oyster mushrooms into small cubes, cut the meat into cubes of about one centimeter, put a small spoon of starch and a little salt to grasp and pinch evenly, and marinate for 5 minutes;

4.Pour an appropriate amount of oil into the wok, when the oil is hot for 5, put the diced meat into the pot and scatter it, then turn to high heat, the oil temperature rises, and the surface of the meat changes color.

5.Stir-fry the dried carrots and dried tofu in the pan a few times, and then pour the mushrooms into the pan and stir-fry;

6.Sprinkle a little salt, pour oyster sauce, stir evenly, finally pour in garlic sprouts and millet spicy, stir-fry evenly, garlic sprouts change color, remove from the pot.

There are many home-cooked dishes that can be made of pork, such as shredded pork, shredded green pepper pork, steamed eggs with meat foam, stir-fried meat with shredded radish, etc., pork as one of the important animal foods on the table, we are not only a big consumer of pork but also a big producer.

What can you do with pork for home cooking.

Fragrant dried shredded pork, the fragrant dry cleaning and cutting are completed, the pork is shredded and marinated, fried in the pot oil, and then added to the fragrant dried stir-fry seasoning and stir-fry well, and then it can be out of the pot.

Green pepper shredded pork, shredded green pepper, marinated after pork cut into strips, pour oil in the pot to stir-fry the shredded meat, put in the shredded green pepper and fry together, a green pepper shredded meat is completed.

To steam the eggs with meat foam, first beat the eggs and put a little salt to taste, then put the pork foam into the egg mixture, steam over high heat for about 10 minutes before you can take it out and eat.

Pork is a common ingredient in our lives, vegetable markets, supermarkets can be seen everywhere, pork contains a lot of nutrients, protein, fat, trace elements, etc., for people engaged in manual labor, pork is indispensable, after eating pork will be more powerful, remember the previous few years, for others to work, did three days of construction site, the first thing to go home, directly did a plate of braised pork, after eating meat, only to feel the physical strength slowly recovered, it seems that only eat steamed buns for nothing, there is no oil and water in the stomach, now the living conditions are good, Everyone can afford pork, frying, frying, boiling, stewing, everything, among the many practices, my favorite is fried meat, green peppers, chili peppers, loofahs, beans are the best side dishes, today share 5 different practices, fresh and delicious, with wine and rice.

There are many dishes to accompany pork, such as pork vermicelli, braised pork radish, barguang lettuce, fried Qinghai pork red, and eye beard meat. Many dishes, such as fried beans, can be paired with meat.

Stir-fried meat with cabbage, stir-fried meat with garlic sprouts, stir-fried meat with beans, stir-fried meat with chili, stir-fried meat with zucchini, stir-fried meat with green peppers, stir-fried meat with bean sprouts, stir-fried meat with onions, stir-fried meat with fungus, stir-fried meat with carrots, stir-fried meat with garlic sprouts, stir-fried meat with small potatoes, stir-fried meat with cucumbers, stir-fried meat with shiitake mushrooms.

Pork is basically versatile for vegetables.

For example, stir-fried meat with garlic, stir-fried meat with green peppers, stir-fried meat with carrots, stir-fried meat with fungus, stir-fried meat with dried bamboo shoots, stir-fried meat with capers, etc.

Pork can be fried in many dishes, you can fry shiitake mushrooms, you can fry carrots, you can also fry celery, you can also fry green peppers, bean sprouts, etc., too much.

Pork can be fried potatoes, radishes and cabbage, pork fried celery is more delicious, pork is cut into thin slices before stir-frying, and it is also clean with water, and the fried vegetables are more delicious.

Pork can be fried with clover greens, green beans, potatoes, Chinese cabbage.