What are the snacks in the rural areas of the post 80s?

Updated on delicacies 2024-07-29
5 answers
  1. Anonymous users2024-02-13

    The post-80s snacks are available:

    1. Pot: A bit like the kind of pot that is a little hard in claypot rice, the more you chew, the more fragrant it is.

    2. Fried beans: small but really fragrant, each broad bean has an open mouth, the beans are full and clean, it belongs to the kind that can grind the teeth, the more you chew, the more fragrant you eat, the more you want to eat.

    3. Corn cob: This kind of corn cob, we call it "Jiangmi stick", when I was a child, there was often an old grandfather pushing a cart to tour the streets and alleys, and the little friends in the countryside ate more, the shape is mostly stick-shaped, there are also curved shapes, crispy and refreshing, sweet and silky to eat, strong corn fragrance, endless aftertaste.

    4. Alphabet biscuits: very crispy, sweet and delicious to eat, simple letter and number design, for the children at that time, very designed.

    5. Color bar candy: This colorful candy is a kind of candy in the childhood of the post-80s.

  2. Anonymous users2024-02-12

    1. Big bubble gum.

    In 1989, "Dada" bubble gum was launched in China. In 1999, "Big Superman" was born, bringing super soft bubble gum. In the second half of 2004, the assorted bubble gum was launched "Dada", which can blow up to seven colors.

    In September 2006, Da Da launched a new blend of flavors, "Dream 2 Flavor".

    2. Fruit dan peel.

    The roll made of hawthorn is a famous traditional snack in Shandong, Shanxi, Hebei, Beijing, Tianjin and other places. Similar foods include hawthorn cake (golden cake), hawthorn slices, fried red fruits, etc.

    3. Whistle candy.

    Whistling candy with a slightly minty sweetness, one of the delicacies of people born in the seventies and eighties when they were young. The children always like to put it in their mouths and compete to see who blows the loudest.

    4. Mai Lisu.

    Melisol is a product filled with microporous maltodextrin in a vacuum and covered with chocolate. Because it is cheap and sweet and delicious, Mai Lisu is one of the popular snacks of many post-80s and post-90s generations in their childhood.

    5. White rabbit.

    "White Rabbit" was born in 1959 - the 10th anniversary of the founding of the People's Republic of China, when "White Rabbit" toffee became a gift product for the 10th anniversary of the founding of the People's Republic of China. This year, which is also the first year of three years of natural disasters, is extremely precious in the era of material scarcity, and it is the best childhood memory of many "post-60s" and "post-70s".

  3. Anonymous users2024-02-11

    1. White rabbit toffee. For the White Rabbit toffee, I believe that the post-7 and post-8 generations are no strangers, and they can be called the national snacks at that time. Because of its mellow taste and memorable name, White Rabbit Milk Candy has been sold to more than 40 countries or regions, becoming an enduring public darling in the international market and loved by foreigners.

    2, big rolls, at that time, those who could afford to eat this were all local tyrants.

  4. Anonymous users2024-02-10

    For the post-80s, childhood was full of all kinds of fun, although there were not so many delicious things and fun toys now, but those simple snacks that used to be or felt unpalatable now have left good memories for the post-80s. Here are some snacks for the post-80s generation.

    The first snack is Huahuadan, the taste is a mixture of licorice and tangerine peel, sweet and sour, and the snack that the post-80s generation has basically eaten. The second is brushed candy, this snack is definitely won by color and **, 10 colorful yarns of one yarn, and it can also be drawn, which is really delicious for previous children.

    The third is a large roll of bubble gum, a bubble gum that almost every child is willing to eat, and it is eaten little by little every time, and a roll can be eaten for a long time. The fourth is Tang monk meat, although it is said to be meat, it is actually just a vegetarian snack, a delicious snack. The fifth is Bu Bu Xing, which is my favorite snack, which belongs to the early puffed food, which is very delicious, and I still drool when I think about it now.

  5. Anonymous users2024-02-09

    1.Little raccoons.

    Who knows how many little raccoon noodles I ate for breakfast back then, just to collect the cards inside and prepare to hand over these "treasures" to my son.

    2.A spicy strip of green onion.

    There are also some unknown spicy strips.

    It's worth saying. Stinky dry son, "big stupidity lacks long time", Feiwang.

    3.Hopping candy. When it gets wetted with liquid, it will be "**", and when he eats, he will come to the same table and let him hear the "** sound".

    4.Sour plum powder. The sweet and sour taste inside the small spoon has an inexplicable collection value.

    5.Green tongue popsicles. I don't know if I can still buy it now. I remember when I was a child, it was only five cents a piece, but in my heart, it was better than the current dozen yuan of "Internet celebrity" popsicles.

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