The difference between Biluochun and Tieguanyin, which is better in Longjing Biluochun Tieguanyin?

Updated on culture 2024-07-15
11 answers
  1. Anonymous users2024-02-12

    Biluochun is green tea, while Tieguanyin is oolong tea, and they are very different in appearance, hair, leaves, color, origin, Fujian and Hangzhou, and taste of green tea and green tea.

    From the comparison between Biluochun and Tieguanyin, it can be seen that the production process of the two is very strict, and the taste is also different, and different people have different feelings about their tastes.

    Biluochun is small and curly, there are many millimeters (colloquially speaking, there are a lot of hairs), and the bar shape is particularly thin. Tieguanyin is granular, and the particles are much larger than Biluochun.

  2. Anonymous users2024-02-11

    Tieguanyin and Longjing are very good, Tieguanyin belongs to semi-fermented tea, with the title of "seven bubbles with residual fragrance", and regular drinking can regulate the acid-base balance of the human body.

    Longjing is a non-fermented tea, the first of the top ten famous teas in China, rich in amino acids, chlorophyll and other components, which can promote gastrointestinal digestion and relieve oiliness.

    Tieguanyin and Longjing are very good.

    The catechins contained in Tieguanyin have a certain antioxidant effect and can delay aging; Tooth allergy can be brewed tea can be put in the mouth and chewed, which has a certain anti-allergic effect; Tieguanyin is significantly alkaline, and regular drinking can regulate the acid-base balance of the human body.

    Longjing is rich in amino acids, chlorophyll and other nutrients. It can effectively relieve greasyness, promote gastrointestinal digestion, reduce the accumulation of fat in the stomach and intestines, and the caffeine contained in tea can stimulate the central nervous system, refresh and relieve fatigue.

    Tieguanyin is a semi-fermented tea, with a unique "Guanyin rhyme", with a natural orchid fragrance, and the title of "seven bubbles with residual fragrance"; Longjing belongs to non-fermented tea and is the first of the top ten famous teas in China.

    Tieguanyin and Longjing are both very good quality teas, and both have their own merits.

  3. Anonymous users2024-02-10

    In fact, they are all very delicious teas, and they can't be distinguished from high and low, just like orange juice, orange juice, and mango juice. The key is to see what kind of flavor each person prefers.

    Is Biluochun delicious?

    High-grade Biluochun, the delicate kilogram of tea buds and dry tea need 6-70,000 tea buds. After the fried dry tea strips are tightly knotted, the white hao is revealed, the color is silver green, the emerald green is attractive, curled into a snail, produced in spring, so it is called "Biluo Spring". After brewing, the white clouds in the cup of this tea are rolling, and the fragrance is attacking, which is a famous tea in China.

    Dongting Biluochun production area is a famous tea and fruit intercropping area in China. Tea trees and peach, plum, apricot, plum, persimmon, orange, ginkgo fruit, pomegranate, Quancheng red, Quancheng green, and other fruit trees are staggered. Tea trees, fruit tree branches are connected, the roots and veins are connected, the tea absorbs the fruity aroma, the flower kiln tea taste, and cultivates the natural quality of Biluochun flower fragrance and fruity taste.

    The shape of the finished tea is tight, the cord is slender, the tender green is hidden and green, the fragrance is elegant, the fresh and fresh shengjin, the soup color is green and clear, the bottom of the leaves is soft and even, and it is sweet after drinking.

    Biluochun Longjing Tieguanyin which is delicious.

    Is Longjing good.

    Longjing tea is unique in many teas, and ranks first among the top ten famous teas in China with its unique "light and far" and "fragrant and clear" peerless charm and extraordinary quality. Premium Longjing tea is flat, smooth and straight, the color is tender and green, the aroma is fresh and tender, the taste is fresh and sweet, and the bottom of the leaves is delicate and delicate.

    Is Tieguanyin delicious?

    Tieguanyin has a unique "Guanyin rhyme", fragrant and elegant rhyme, after brewing, there is a natural orchid fragrance, the taste is pure, the aroma is rich and lasting, and there is "the reputation of seven bubbles with residual fragrance". In addition to the health care function of general tea, it also has the effects of anti-aging, anti-arteriosclerosis, prevention and treatment of diabetes, bodybuilding, prevention and treatment of dental caries, clearing heat and reducing fire, and sobering up by smoke and alcohol.

  4. Anonymous users2024-02-09

    I can only say that it depends on my own preferences, and I can't simply say which tea is good.

    Tieguanyin V light tea belongs to the semi-fermented tea category, which has a pure natural orchid fragrance after brewing.

    Biluochun belongs to the tea soup after green tea brewing, and the taste is mellow and sweetThe sweet return lasts for a long time.

    Which flavor you like is the same as that tea, because the two tea leaves have different grades, so you can't directly compare the good and bad.

  5. Anonymous users2024-02-08

    Which is better in Longjing Biluochun Tieguanyin? I think these two kinds of tea are very good and very fragrant to drink, but I personally think I prefer Longjing Biluochun, because this drink also has a sweet feeling, although it is a little bitter, but this bitterness is very suitable for my taste.

  6. Anonymous users2024-02-07

    Tieguanyin belongs to oolong tea, Longjing and Biluochun, belongs to green tea, there is no absolute good and bad, different teas, different tastes; Everyone's preferences are different, so it's up to you whether it's good or not! This tea knowledge can be learned at the Tea Man Wharf.

  7. Anonymous users2024-02-06

    Personally, I think I like to drink Longjing's tea, because Longjing's light and green heart, with green tea, makes me feel very good when I look at it, and I also like to drink Longjing's kind, giving a refreshing feeling.

  8. Anonymous users2024-02-05

    Biluochun and Tieguanyin are both types of tea, and there are many teas in these two types, so there is no way to compare which of the two teas is more expensive.

  9. Anonymous users2024-02-04

    It's not good to compare, each has a level, a place of origin. Wuhan Tea Company products, Zhongbai warehousing ** (non-gift box), Tieguanyin expensive.

  10. Anonymous users2024-02-03

    Biluochun, Da Hong Pao, Pu'er tea, these tea varieties are familiar to many people, and they can even taste the differences. So, what kind of tea does Biluochun belong to? Which is better, Biluochun or Tieguanyin?

    What kind of tea does Biluochun belong to?

    Biluochun is a traditional Chinese tea, one of the top ten famous teas in China, belonging to the green tea category, with a history of more than 1,000 years. Biluochun is produced in the area of East Dongting Mountain and West Dongting Mountain (now Wuzhong District, Suzhou) in Taihu Lake, Wu County, Suzhou City, Jiangsu Province, so it is also called "Dongting Biluochun".

    In the Tang Dynasty, it was listed as a tribute, and the ancients also called Biluochun "Kung Fu Tea" and "New Blood Tea". High-grade Biluochun, the delicate kilogram of tea buds and dry tea need 6-70,000 tea buds. After the fried dry tea strips are tightly knotted, the white hao is revealed, the color is silver green, the emerald green is attractive, curled into a snail, produced in spring, so it is called "Biluo Spring".

    After brewing, the white clouds in the cup of this tea are rolling, and the fragrance is attacking, which is a famous tea in China. The main process is finishing, rolling, kneading and drying.

    Which is better, Biluochun or Tieguanyin?

    Green tea is better for people who use computers a lot.

    Tieguanyin is more troublesome to drink, you need a pot, Tieguanyin soaked the leaves are very large, and you can't drink it in a cup.

    Biluochun can be used with an ordinary cup.

    There is no good or bad tea, it depends on personal preference.

    It is better to drink black tea in winter.

    If it's a cup, you might as well drink Biluochun.

    In addition, I like Biluo spring tea, the smell is fragrant, the soup is green, and it is sweet after drinking, because the authentic Biluo spring is produced in Dongting Mountain in Suzhou, because the tea tree grows in the middle of the fruit tree, so there is a fruity fragrance. Other Biluochun has a fertile soil flavor and green leaf gas, and now the Ming Qian tea is on the market!

    How to drink Biluochun.

    1.Please choose a quiet, elegant, and fresh environment.

    2.Please use a clean teacup and tea set that has no odor.

    3.Please use high-quality mineral water.

    4.Fill the water before the tea leaves, and make sure that the boiling water in the cup has cooled to below 70 degrees Celsius when the tea leaves are inserted.

  11. Anonymous users2024-02-02

    Biluochun is a green tea, and the theanine and catechins contained in green tea can improve blood flow and have a certain effect in preventing obesity, stroke and heart disease. In addition to the health care function of general tea, Tieguanyin also has the effects of anti-aging, anti-cancer, anti-arteriosclerosis, prevention and treatment of diabetes, bodybuilding, prevention and treatment of dental caries, clearing heat and reducing fire, and sobering up by enemy smoke.

    Biluochun is green tea, and Tieguanyin is often mistaken for green tea, but it is not actually green tea, it is one of the oolong teas. The characteristics of Biluochun are that the harvesting process is fine, picking the initial buds and leaves of 1 bud and 1 leaf as raw materials, picking up and removing miscellaneous after picking, and then making it by killing, rolling, rubbing the dough, and stir-frying, the main point of frying is "the hand does not leave the tea, the tea does not leave the pot, the stir-fry with kneading, continuous operation, the hair does not fall, and the curl becomes a snail". The quality characteristics of Biluochun are:

    The cord is slender, curly into a snail, covered with hair, silver-green and faint green, fragrant and elegant, rich and sweet, fresh and fresh, and has a long aftertaste.

    The characteristics of Tieguanyin are that it is not only fragrant and mellow, it is a natural and delicious drink, and the health care function is also outstanding in tea. Modern medical research has shown that in addition to the health care function of general tea, Tieguanyin also has the effects of anti-aging, anti-cancer, anti-arteriosclerosis, prevention and treatment of diabetes, bodybuilding, prevention and treatment of dental caries, clearing heat and reducing fire, and sobering up by anti-smoke.

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