How do you make mashed potatoes delicious and easy?

Materials. Ingredients: 1 potato, appropriate amount of vegetables.

Excipients: 1 bag of salad dressing, appropriate amount of chopped black pepper, 1 coriander, appropriate amount of salt.

1. The materials are prepared: peel the potatoes, wash the coriander, and the vegetable cubes are semi-finished products bought directly.

2. Cut the potatoes into thick slices, put them in the steamer and steam them, or you can cook them directly in the microwave, and press the potatoes into a puree while they are hot, it doesn't matter if there are particles.

3. Blanch the vegetable grains in boiling water, remove the moisture and let it cool for later use.

4. Mix the vegetable cubes with the mashed potatoes, chop the coriander and sprinkle with an appropriate amount of salt and crushed black pepper.

5. Finally, sprinkle the salad dressing and stir well, then arrange on another plate and serve.

6. Picture of the finished product of pastoral mashed potatoes.

Mashed Potatoes Mad

This mashed potato dish is so delicious, it is almost a must to order it when you go to KFC, teach you the detailed steps, soft and sweet.

8 small potatoes, wash the mashed potatoes (choose yellow-skinned potatoes for potatoes, not too smooth potatoes) This mashed potatoes are so delicious, almost a must order when you go to KFC, teach you the detailed steps, soft and sweet.

Peel off the skin of the potatoes, add water and rinse them.

This mashed potato dish is so delicious, it is almost a must to order it when you go to KFC, teach you the detailed steps, soft and sweet.

Slice the potatoes thinly and put them in a large bowl (sliced them are easier to steam) This mashed potato dish is so delicious that it is almost a must to order it when you go to KFC, teach you the detailed steps, soft and sweet.

Pour cold water into the bottom of the pot, add the potatoes, and steam them over the water.

This mashed potato dish is so delicious, it is almost a must to order it when you go to KFC, teach you the detailed steps, soft and sweet.

Bring to a boil over high heat, steaming over medium heat for 25 minutes.

This mashed potato dish is so delicious, it is almost a must to order it when you go to KFC, teach you the detailed steps, soft and sweet.

When steaming the potatoes, mix the sauce, 15 grams of light soy sauce and 35 grams of water.

This mashed potato dish is so delicious, it is almost a must to order it when you go to KFC, teach you the detailed steps, soft and sweet.

8 grams of cornstarch, ground with mixed black pepper, stir well with chopsticks.

This mashed potato dish is so delicious, it is almost a must to order it when you go to KFC, teach you the detailed steps, soft and sweet.

After 25 minutes, steam until the potatoes are easy to jack (continue to steam if not cooked) This mashed potato is so delicious that it is almost a must to order it when you go to KFC, teach you the detailed steps, soft and sweet.

Pour the potatoes into a bowl and puree them with a fork.

This mashed potato dish is so delicious, it is almost a must to order it when you go to KFC, teach you the detailed steps, soft and sweet.

Add 50g of pure milk, 1g of refined salt and stir into mashed potatoes.

This mashed potato dish is so delicious, it is almost a must to order it when you go to KFC, teach you the detailed steps, soft and sweet.

Pour the mashed potatoes into the bowl and press it firmly (the first time you make it, you can put plastic wrap at the bottom of the bowl) This mashed potatoes are so delicious that you can almost order them when you go to KFC, teach you the detailed steps, soft and sweet.

Cover the plate with an upside down, pat it a few times, and remove the mold upside down (if you use plastic wrap, remove the plastic wrap after the upside down) This mashed potato is so delicious, it is almost necessary to order it when you go to KFC, teach you the detailed steps, soft and sweet.

Pour the sauce into the bottom of the pot and bring to a boil over medium-low heat (stir with chopsticks before pouring the juice) This mashed potato is so delicious, it is almost a must to order it when you go to KFC, teach you the detailed steps, soft and sweet.

Stir the juice well and cook until large bubbles are formed.

This mashed potato dish is so delicious, it is almost a must to order it when you go to KFC, teach you the detailed steps, soft and sweet.

The mashed potatoes are drizzled with sauce, which is soft, sweet and delicious (the method is simple and fast, you don't need to go to KFC, you can make it at home).

Sliced potatoes are steamed, sprinkled with salt and starch and pressed into a puree. Add starch, black pepper and oyster sauce to a bowl, pour in warm water and stir well, stir-fry until sticky, and pour over the mashed potatoes.

A bowl of potatoes, less than half a catty of mine, peeled and cut into small pieces, covered with plastic wrap, poke a few small holes with a toothpick to ventilate, and turn in the microwave for 4-5 minutes.

There is no microwave oven to cook, to steam, but there is no way to do it so quickly.

Today, Xinxin Life will share with you how to make home-cooked mashed potatoes delicious and simple methods, the steps of homemade milky mashed potatoes at home and **, you can make delicious mashed potatoes in Western restaurants at home, is it curious and moved, then let's find the answer together.

Mashed potatoes are simple and healthy, delicious and fat-loss!

Revealing the secret of KFC mashed potatoes, soft and delicate, easy to learn, adults and children love to eat.

Mashed potatoes are a very popular home-cooked dish that is simple to make and has a fragrant and glutinous taste. Below, let's share how to make simple and delicious mashed potatoes.

Prepare the ingredients. The ingredients to make mashed potatoes are very simple, requiring potatoes, butter, milk, salt, and pepper. Seasonings can be added or decreased appropriately according to personal taste.

Peel the potatoes, cut them into pieces, put them in a pot with water, cook them and set aside. In the meantime, heat the butter and milk in a small pot to melt.

Beating and seasoning.

Pour the cooked potatoes into a container and puree them with a whisk or blender. Gradually pour in the melted butter and milk and continue to stir until the texture of the mashed potatoes becomes very smooth and creamy. Add salt and pepper to taste at this point.

Attention to detail. In the process of making mashed potatoes, there are some details that need to be taken care of. The first is how cooked the potatoes are, if the potatoes are not cooked will cause the mashed potatoes to have a hard texture.

The second is the strength of the stirring, which needs to be properly controlled, otherwise it will lead to uneven mud. Finally, the seasoning of salt and pepper should also be appropriately increased or decreased according to taste.

Serve and enjoy.

Place the prepared mashed potatoes in a bowl and sprinkle some chopped shallots on top for garnish. It is a very delicious choice to accompany a dish such as grilled meat and fish. Of course, if you prefer something a little more luxurious, consider adding some cheese or garlic to add flavor.

Brief summary. With the above few steps, you now know how to make mashed potatoes deliciously and easily. During the production process, you need to pay attention to details and adjust the taste to make the mashed potatoes more delicious. Finally, don't forget to share your meal with friends and family!

The simple recipe for mashed potatoes at home is as follows:

Ingredients: 1 potato, 1 carrot.

Excipients: appropriate amount of green onion, 1 tablespoon of salt, 1 tablespoon of oyster sauce, 1 tablespoon of cornstarch, appropriate amount of water, appropriate amount of black pepper, 2 tablespoons of salad dressing.

1. Peel and clean the potatoes and set aside.

2. Slice the potatoes, dice the carrots, steam them in a pot for about 15 minutes, and steam them until they can be easily poked with chopsticks.

3. After steaming, pour into a bowl and add 1 tablespoon of salt and 2 tablespoons of salad dressing.

4. Crush the potatoes into a puree, and the carrots don't have to be crushed. Slightly grainy, mix well, spoon into a ball, and place on a plate.

5. In a clean non-stick frying pan, pour in a spoonful of starch and a small half bowl of starch water stirred well, bring to a boil over low heat, and pour in 1 tablespoon of oyster sauce.

6. Grind an appropriate amount of black pepper, stir well until thick, and turn off the heat.

7. Pour on the mashed potato balls and sprinkle with a handful of chopped green onions.

Here's how:Ingredients: 2 potatoes, appropriate amount of minced meat.

Excipients: appropriate amount of green and red pepper, appropriate amount of salt, appropriate amount of oyster sauce, appropriate amount of cooking wine, appropriate amount of starch.

Steps: 1. Prepare 2 potatoes.

2. Appropriate amount of diced meat or minced meat.

3. Green and red peppers.

4. Slice the potatoes.

5. Steam the potato slices.

6. Put salt in the potatoes.

7. Crumble the potatoes.

8. Make a trick.

9. Put the minced meat in the pan and stir-fry.

10. Add oyster sauce.

11. Add green and red peppers.

12. Add salt.

13. Add water.

14. Add starch.

15. Pour it on top of the potatoes.

16. Done.

Precautions for making potatoesWhen preparing potatoes, choose yellow potatoes, which are rich in starch and have a thicker texture when used to make mashed potatoes.

The prepared potatoes need to be cleaned, peel off the skin of the potatoes, then cut the potatoes into thick slices, put them on a plate for later use, and prepare a steamer, add half a pot of water to the steamer, boil the water over high heat, put the prepared potato pieces into the steamer, and steam them for 45 minutes on high heat.

Here's how:Ingredients: 300 grams of potatoes, 20 grams of bell peppers, 10 grams of broccoli, 10 grams of carrots, 10 grams of bacon, 10 grams of salad dressing, 1 gram of oil.

1.Prepare the ingredients.

2.Wash and peel the potatoes, cut them into small pieces and steam them in a pan.

3.Blanch the broccoli and remove it.

4.After steaming, take it out and crush it into a puree while hot.

5.Wash and chop the broccoli, pepper and carrots, and cut the bacon into small pieces for later use.

6.Heat oil in a pan and fry the bacon for a while.

7.Add the carrots, broccoli and chopped pepper and stir-fry.

8.When the vegetables are cooked, turn off the heat, add the mashed potatoes and mix well, then add the salad dressing and stir well.

9.After stirring well, take about 50 grams of mashed potatoes and knead them round, put them in the mold and press them to form.