Is boiling water in a low quality kettle harmful to the body if you drink it?

Of course, the water boiled out of the electric kettle can be drunk, and the water that comes out is problematic, that is because the material of the kettle is different, and it is not the same, some electric kettles need hundreds of thousands of yuan, but some only need dozens of yuan, and you can see the hidden health hazards from **, drinking the water in the cheap electric kettle for a long time must have an impact on people.

Generally, the cheap electric kettle is made of high manganese steel.

It belongs to a type of anti-wear steel and is generally used in heavy industry.

Medium, exterior with 304 stainless steel.

Similarly, patients are difficult to distinguish. Long-term contact with non-food grade high manganese steel, in case the heavy metal manganese contained in it is dissolved, then it is quite harmful to the human body, which can directly damage the human nervous system.

It causes memory loss in the human body and leads to malaise, which is also a common symptom of heavy metal poisoning.

The electric kettle should really use "304 stainless steel", which has good comprehensive properties, such as stable formability, corrosion resistance, high toughness, and is widely used in the furniture decoration industry and the food and medical industry. But that doesn't mean it lasts forever, it still rusts.

Once rust is found, it needs to be replaced in time.

When buying a high-quality electric kettle, not only depends on its quality, but more importantly, it is more important to observe whether the bottle is marked with the number "304", the poor stainless steel electric kettle has a messy surface texture, rough and disordered color, and it is necessary to observe and pay attention carefully when choosing, not only to see the material of the pot body (not easy to break), but also to observe the lid (the inner layer is stainless steel), the power cord (the length is not up to standard, and the copper core wire is made of aluminum core) and so on.

When the electric kettle is used for a period of time, limescale may be formed, what are these scales? What a clever trick to remove.

In fact, the main component of scale is calcium carbonate.

Calcium sulfate, magnesium chloride.

It is caused by the fact that after the hard water is boiled, the minerals contained in the water adhere to the container wall, and this white lump will cause the boiler efficiency to be reduced, and the boiler will burst and cause the boiler accident. To remove limescale, you may wish to use the following three methods, which can be achieved by a few common things in your home.

1.With vinegar, pour 10% of the volume of white vinegar into the kettle, then fill it with water, boil it for an hour, and finally brush it directly, you will find that it is easier and easier to wash.

2.Or have baking soda in your home.

Take a tablespoon of baking soda with a spoon and add a small amount of water, boil together for a few minutes, and the scale can disappear naturally without rubbing.

3.The easiest way, boiled eggs.

Shell to remove scale: Break the egg shell and put it in a pot to boil for about 15 minutes, and finally pour out all the contents, and finally rinse with water to wash off the impurities.

Boil water with an inferior kettle, of course, drinking it will cause great harm to the body, because the materials of the inferior kettle will be harmed by industrial raw materials, so it will be very harmful to the body.

Boil water with an inferior kettle, drinking it is harmful to the body, because the inferior kettle will produce a lot of harmful substances, and after being absorbed by the human body, it is easy to cause particularly serious damage to the body.

The damage is very high. The materials used in the inferior kettle are definitely not up to standard, and some of the metal content in it must exceed the standard, which is a burden on the body and is very harmful.

It is very harmful to the human body. Because there are a lot of chemicals in the inferior kettle, the human body will damage the body after drinking this water.

It must be very large, because such water contains a lot of harmful substances.

Boiling something in a kettle may be **.

Cooking things with a kettle, things change quickly when heated, and some kettles are small in size, and the kettle is a closed space, which is prone to food**. Do not use an electric kettle to cook anything with acid, alkali or salt, so as not to corrode the kettle and heater.

1. Food-grade stainless steel refers to the part of food machinery that comes into contact with food, which must meet certain food safety requirements. Food-grade stainless steel refers to stainless steel materials that meet the provisions of the National Standard of the People's Republic of China Hygienic Standard for Stainless Steel Tableware and Containers GB 9684-2011, and its lead content is much lower than that of general stainless steel.

2. Because a lot of acids and alkalis are used in the food production process, and stainless steel contains chromium, unqualified stainless steel will dissolve chromium at various prices, which is toxic; Moreover, it is required to limit the content of various alloy impurity elements such as lead and cadmium.

3. All kinds of food storage containers and food processing machinery should be made of austenitic or ferritic stainless steel (1Cr18Ni9Ti, 0Cr19Ni9, 1Cr18Ni9, 1Cr17Ni2).

4. For the grinding tools and drilling tools of the processing part, martensitic stainless steel (0cr13, 1cr13, 2cr13, 3cr13) can also be selected.

Is boiling water in an electric kettle harmful to the body?

Using a plug-in electric kettle to boil water is actually not harmful to our body under normal circumstances. But there are also some dangers, such as the unsafe raw materials of the electric kettle, and the scale after a long time.

Electric kettles are not safe from raw materials.

At present, there are many styles of electric kettles on the market, but some raw materials are still not very good for the body after adding this heat. Some raw materials will dissolve metal when the temperature is too high. Therefore, when choosing an electric kettle, you should choose the best product.

Pay attention to the words "GB9684" on the inner and outer walls of the container. If there is this mark, it means that the container meets the national standard for stainless steel products.

2.Scale. Electric kettle should be diligent in wiping, after a period of use, we will see that there is a layer of scale on the inner wall of the kettle, as long as the scale is removed in time, to ensure the safety of water quality, when wiping the electric kettle, do not use steel wire, that will wipe the inner wall of the kettle, it is best to use a soft cloth to wipe it clean.

Extended Information: Precautions for using an electric kettle.

1.Irrigation should not exceed the highest water mark to avoid overflowing the kettle when the liquid is boiling.

2.The rated power of the electric kettle is generally large, and the capacity of the power plug, socket and power cord should be selected appropriately, preferably above 10 amperes, and should be used independently to ensure safety.

3.Always insist on the dryness and cleanliness of the power plug, socket, power cord and active switchgear of the electric kettle, and should not be rinsed with water to avoid damage to the electrical insulation due to moisture, causing failure and leakage.

4.Flushing water or brewing drinks with an electric kettle that is still connected to the power after just boiling is easy to cause harm. Unplug the plug first, cut off the power supply and then take boiling water to ensure safety.

5.Every time the kettle has boiled milk, coffee, etc., a layer of residue and dirt may be attached to the electric heating pipe, and it should be carefully cleaned after each use. After a long period of use, some scale or other dirt will be attached to the surface of the pot or the key pin of the electric heating pipe, so it should be checked and cleaned on time.

The active electric kettle should not be immersed in water when cleaning to avoid affecting the electrical insulation of the active switch.

6.When using the electric kettle, it must be filled with water first, and then the electricity must be turned on, and the water should be filled into the kettle at least the lowest water line, but not beyond the maximum water mark line. Do not use an electric kettle to cook anything with acid, alkali or salt to avoid corrosion of the kettle and heater.

In addition, it is necessary to remove limescale or other stains on the electric heater frequently, otherwise the thermal efficiency and service life of the electric heater will be affected.

7.When the electric kettle is not in use, it should be placed in a dry place to avoid moisture and reduce the safety function. It is necessary to carefully and comprehensively inspect the plug and power cord; If damage is found, it can only be repaired or replaced at a repair point designated by the manufacturer.

The electric kettle can be connected with alternating current, and the socket it uses should be equipped with a ground wire, and it must not be dragged along its tip, pressed or let it hang down. Together, stay away from heat and moisture!