Isn t eating fish after surgery good for wound healing? Why didn t the doctor let me eat it?

Blood loss during surgery will cause the loss of protein and nutrients in the patient's body, and the dietary restriction before and after the operation will also make the nutrient intake insufficient, thereby depleting the nutrient reserves in the body. Wound healing requires reasonable and adequate nutrition, especially high-quality protein, zinc, iron and other trace elements.

B vitamins, vitamins.

c, etc., are essential nutrients for wound healing. Foods containing high-quality protein are poultry, livestock, fish, eggs, milk and other animal foods, and animal foods are rich in trace elements and.

B vitamins for wound healing.

The meat of raw fish is delicate, less water than ordinary freshwater fish, so it contains high-quality protein and zinc and other trace elements, which is a good food for postoperative wound healing. As for the formation of scars, it is related to the quality of suturing of the surgical wound, whether the wound is inflamed and whether the patient has a scar constitution, etc., and is not necessarily related to certain foods.

Fruits are rich in vitamins and minerals, especially apples, oranges, strawberries, and fresh dates.

c Rich, vitamin.

cPromote collagen formation, which can promote wound healing. Bananas, like ordinary fruits, have no special adverse factors for the body, and vitamins.

C is rich in potassium and pectin, which contribute to the balance of water and electrolytes and the restoration of intestinal function after surgery. However, good food also needs to be in moderation, and excessive food will increase the burden on the gastrointestinal tract and is not conducive to absorption.

Therefore, after surgery, it is necessary to supplement adequate and balanced nutrition in a timely manner, pay attention to the supplement of high-quality protein, vitamins and trace elements, such as increasing the intake of animal food, eggs, milk and fruits, and abandon those unscientific folk rules and taboos, so as to promote wound healing and physical health. Several foods are recommended that are good for postoperative**: lean meat, chicken, pigeon, eggs, milk, oysters, raw fish.

Yes, the reason is very simple, it is recommended that you eat it, there will be two results to give, one is that he will not get any benefit if he is good, and if it is not good, you will blame him. It is not recommended that you eat, there are two results, if you don't eat well, it means that his advice is correct, and if you don't eat well, there is no loss to him.

If you're a doctor, you'll do the same, afraid of taking on something.

Eating some fish after surgery not only replenishes protein but also promotes wound healing, which is indeed suitable for your situation.

Guidance: It is recommended that you can use common sea bass and crucian carp, one is that this fish is easy to buy, and the researchers have found that eating sea bass can help surgical patients speed up wound healing for two to five days. Crucian carp soup is a good tonic and is definitely effective in healing wounds. Because it is nutritious, contains more protein, less fat, is fresh but not greasy, and is easy to digest and absorb.

For early pain, oral pain medication can be appropriate. Here are some foods that are good for wound healing. 1. Pig's trotters, pig's trotters are rich in zinc and collagen.

Zinc deficiency can reduce fibroblast function. Supplementing with more collagen can promote the speed of wound healing. 2. Sea bass, sea bass is rich in easily digestible protein, fat, vitamin B2, niacin, calcium, phosphorus, potassium, copper, iron, selenium, etc.

Traditional Chinese medicine believes that sea bass is warm and sweet, and has the effects of strengthening the spleen and stomach, tonifying the liver and kidneys, and relieving cough and phlegm. 3. The pigeon is the only gallless animal in the birds, the liver is rich in bilimin, the blood is rich in hemoglobin, and there is a large amount of chondroitin in the bones. These special nutrients have a special therapeutic effect on regulating the human brain and nervous system, improving sleep, increasing appetite, helping digestion, activating gonadal secretion and pituitary gland secretion, and comprehensively balancing human body functions, regulating and strengthening the body.

4. Kelp, kelp contains several times to dozens of times more protein and carbohydrates than spinach. There are also many important vitamins such as carotene, riboflavin, thiamine, and niacin. The sodium alginate salt in kelp also has a hemostatic effect on arterial hemorrhage.

5. Fungus, black fungus is rich in iron and other mineral elements, 100 grams of black fungus contains up to 185 mg of iron per day, which is 20 times higher than celery, which has the highest iron content in green leafy vegetables, and is rich in zinc. 6. Bitter gourd, bitter gourd juice contains quinine-like protein components, which can strengthen the phagocytic ability of macrophages, and the bitter gourd type and bitter content in bitter gourd can increase appetite, strengthen the spleen and appetize, and be conducive to wound recovery. 7. Tomatoes, tomatoes can prevent blood clots, and the yellow gelatinous substance around tomato seeds can prevent the clotting of platelets in the blood; It is also rich in antioxidants such as vitamin C, lycopene, and carotene, which are beneficial for wound healing.

8. Honey, drinking a little honey will be more beneficial to wound healing. In addition, honey can also be directly rubbed on ** or wounds, which has the effects of anti-inflammatory, pain-relieving, hemostasis, reducing edema, and promoting wound healing. 9. Black beans, black beans have the highest protein content among all kinds of beans, more than twice as much as pork leg meat.

The fats it contains are mainly monounsaturated fatty acids and polyunsaturated fatty acids, of which the essential fatty acids needed by the human body account for 50, as well as phospholipids, soy flavonoids, and biotin. Traditional Chinese medicine believes that black beans are flat and sweet, have the function of moistening the intestines and replenishing blood, and suffer from postoperative body deficiency and blood deficiency.

Health, health, vitamins, protein, glucose, after surgery, what is good for the body? 3 foods are recommended for good nutritional effect.

Black fish, is the common name of black snakehead [lǐ], also known as mullet, raw fish, wealth fish, snake fish, fire head fish, etc.

Blackfish is a common food fish in China, with a large individual, fast growth and high economic value. Black fish has fewer bone spurs, a high meat content, and is rich in nutrients, which is higher than the protein content of chicken and beef. After surgery, eating black fish has the effect of building muscle and nourishing blood, promoting wound healing, and has very rich nutritional value.