The cutting board is moldy, how should I get rid of the mold?

If the cutting board is moldy, we can choose to use itDish soapAdd a cleaning ball, scrub the moldy area vigorously, and after cleaning, wash it repeatedly with salt, and finally take it to a sunny place for exposure.

I believe that many people in life, will encounter the situation of cutting vegetables and cutting boards, this situation is especially obvious in the hot summer, because the bacteria breed very quickly in summer, so if the cutting board is not clean, then it is easy to have a serious impact on our personal health.

We use dish soap to wash dishes, and dish soap has a powerful stain removal effect, so washing the moldy areas on the cutting board with dish soap will definitely have a good effect. When using dish soap to clean moldy areas, be sure to use a cleaning ball with it, as it can completely remove stubborn mold. <>

After cleaning the moldy areas on the cutting board, do not choose to expose the cutting board to the sun, because if you do this, the cutting board will appear more mold after being exposed to the sun. Therefore, it must be soaked in salt water first, and only after soaking the cutting board will the mold on the cutting board be completely killed by the salt water. <>

After soaking the cutting board in salt water, be sure to expose the cutting board to the sun, because sunlight is a good antiseptic for mold, so never wipe the cutting board clean and put it back in place after soaking it in salt water. Because of the long-term cold and damp environment, the cutting board will inevitably appear mold**, so the cutting board must be exposed to the sun, and then put the cutting board in a clean and well-ventilated place for storage. <>

If you don't want the cutting board to mold often, then you can choose a plastic cutting board, because even if the plastic is not clean, it will not appear moldy.

If the dish is already moldy, there should be time to wash the mold on it and then dry it in a ventilated place to expose it to the sun, but I think if the cutting board is moldy, it is better to replace it with a new one.

Mix the lemon and salt, scrub the cutting board vigorously, scrub the cutting board with white vinegar, soak it in disinfectant water, scrub the cutting board with dish soap with a brush, or scrub the cutting board with a mixture of white vinegar and dish soap.

You can soak it in disinfectant water, scald it with boiling water, scrub it on the cutting board with lemon and salt, and rub it vigorously with a steel wool ball where there is mold.

1.Wash well with water. 2.Sterilize with high temperature and put it in a pot to steam for an hour. 3.Sprinkle the white flour on top, rub it vigorously, and use a knife to shovel off the white flour and it will be clean.

1.Take a brush or the steel wool ball of the rice washing pot to scrape off the mold, and if possible, take a large pot to cook. Or wash it with dish soap, scald it with boiling water, then scatter the salt, and go to the sun to dry it.

Don't get out in the sun! The dish will crack. I usually put some salt when I don't need it, and often take it out to dry or something.

2.It can be soaked in rice washing water, then scrubbed with salt or alkali, or rubbed with ginger or onion several times, then rinsed with hot water, poured some vinegar on the cutting board after washing, put it in the sun to dry, and then washed with water.

3.After each cut, spray white vinegar on the cutting board, leave it for half an hour and then rinse, which can not only kill the remaining bacteria on the cutting board, but also make the odor disappear quickly. The mildew rate is reduced.

4.Pour 150 250 grams of vegetable oil into the pot, extinguish the fire after the oil boils, then put the cutting board flat in the basin, slowly drip the hot oil on the cutting board with a spoon, and drip again after soaking the oil until the oil is soaked under the cutting board.

1. Make the most of the summer sun.

Sunlight contains ultraviolet rays, especially in summer, so take moldy cutting boards outside at noon to expose them to the sun. It both kills bacteria and evaporates the moisture from the cutting board. This avoids the growth of mold.

2. Salt. Salt can kill mold very well, you can first moisten the cutting board, and then sprinkle a layer of salt evenly. Marinate for half an hour. Then brush the cutting board with clean water and a cleaning ball until clean.

3. Baking soda.

Baking soda is alkaline and can kill mold very well, prepare a basin of warm water and pour in an appropriate amount of baking soda. Then soak the moldy cutting board in a basin, and after half an hour, remove the cutting board and brush it with a cleaning ball. Then rinse with clean water.

4. Ginger. Ginger can be a good way to remove the odor on the moldy cutting board, first use a cleaning ball to brush the cutting board, then find a piece of ginger, peel it, and keep smearing the cutting board. After a while, rinse with water.

5. Keep the cutting board dry.

This method is actually the most basic, the reason why the cutting board will become moldy, in addition to the high temperature, there is also a reason is humidity. After each use of the cutting board, after brushing it clean. Hang it in a ventilated place. Keeping it dry is the only way to get the problem at the source.

6. Hot boiled water.

Boiling hot water can kill bacteria well, so as to kill all kinds of mold on the cutting board, boil a pot of boiling water, and pour it on the cutting board. Brushing while ironing. This is a great way to get rid of mold.

<> "Tips for Cleaning Moldy Boards."

Step 1: Rinse and wet the cutting board with warm water, sprinkle a layer of edible salt to clean the surface oil.

Step 2: Sprinkle another layer of baking soda to clean up the deep dirt.

Step 3: Then sterilize with white vinegar.

Step 4: Clean the cutting board with boiling water and the cutting board will be as clean as new!