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Pumpkin seeds. Oil is an emerging vegetable oil that has only appeared in recent years, it is a vegetable oil obtained after pressing and processing with natural pumpkin seeds as the main raw material, this vegetable oil tastes fragrant, dark green in color and has a particularly high nutritional value, which can protect the cardiovascular system and prevent prostate disease, but many people are not familiar with pumpkin seed oil, do not know how it should be eaten, and today I will write out its correct way to eat to tell you.
How to eat pumpkin seed oil.
Pumpkin seed oil is a vegetable oil that can be eaten directly, but its taste is relatively greasy, and it can not be eaten directly, otherwise it will cause nausea and vomiting, in addition, this vegetable oil is best not to go through high temperature when eating, otherwise it will destroy the nutrients in pumpkin seed oil, which will cause a large loss of its nutrients, and it will not play its due role after eating.
The correct way to eat pumpkin seed oil.
1. Homemade blended oil.
Pumpkin seed oil can be combined with other cooking oils to make a blended oil for people to eat, and it can be combined with soybean oil and peanut oil when needed.
and canola oil.
Wait for the edible oil to be mixed together in a ratio of one to ten, and then eaten according to daily needs, which can play an important role in supplementing nutrition and balancing nutrition.
2. Make cold dishes.
Pumpkin seed oil is a vegetable oil that can be eaten directly, and it is also an ideal way to eat cold dishes at ordinary times.
Freshness can also increase the luster of the dish, which will make the prepared salad particularly delicious.
3. Make a salad.
Pumpkin seed oil can also be eaten as salad oil, and lettuce and cherry tomatoes can be prepared in moderation when making salads.
Wash all the ingredients and carrots, remove the skin and seeds, cut them into small cubes, and then put them on a plate and drizzle with salad dressing.
Finally, add pumpkin seed oil, mix well and serve.
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Pumpkin, also known as pumpkin and nest melon, is an annual herbaceous plant of the pumpkin family Cucurbitaceae. Pumpkin seeds are rich in fat, protein, vitamins, and minerals and are highly nutritious. The oil content of pumpkin seeds is 35% to 50%, and some varieties can reach more than 60%.
Pumpkin seed oil is also called white melon seed oil and pumpkin seed oil. At present, it is mostly produced by cold pressing technology and after refining. At present, there is no national standard for pumpkin seed oil in China.
According to the data provided by Shengmai enterprises, the main fatty acid content of pumpkin seed oil from high to low are linoleic acid 36% 61%, oleic acid 21%-47%, palmitic acid 7% 15%, and stearic acid 3%-13%. Its fatty acid composition is characterized by the high content of -6 polyunsaturated fatty acids (linoleic acid), the content of monounsaturated fatty acids (oleic acid) is acceptable, and the content of -3 polyunsaturated fatty acids (linolenic acid) is low. In addition to fatty acids, pumpkin seed oil is also rich in natural ingredients such as phytosterols, vitamin E, and carotenoids.
Overall, pumpkin seed oil is an edible vegetable oil with high nutritional qualities. It is suggested that on the basis of ensuring the diversification of edible oil, pumpkin seed oil should be appropriately selected with other edible oils.
Pumpkin seed oil, especially unrefined pumpkin seed oil, is rich in plant sterols, mainly including dgstadienosterols, dartrienosterols, oat sterols and spinach sterols. The common feature of these sterols in structure is the presence of double bonds on the 7-position carbon atom. This characteristic is significantly different from the phytosterols contained in other vegetable oils, such as corn oil and rice bran oil, and endows pumpkin seed oil with special health care functions, such as stronger antioxidant and anti-aging effects, enhanced immune function, anti-allergic and hypolipidemic effects.
In addition, pumpkin seed oil also contains an active biocatalyst component that can be called male hormone, which can eliminate the initial swelling of the prostate and has a certain effect on the prevention and treatment of prostatic hyperplasia. Studies have also found that pumpkin seed oil has the effect of reducing edema and preventing allergic rashes.
Pumpkin seed oil has a mellow taste, and in order to get the best nutrition and taste, it is best to dip or eat it cold to avoid high temperature heating to destroy the rich nutrients in it. Nowadays, there are some products on the market that put pumpkin seed oil in capsules and sell it as a health supplement.
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Pumpkin seed oil is a vegetable oil that can be eaten directly, but its taste is relatively greasy, and it can not be eaten directly, otherwise it will cause nausea and vomiting, in addition, this vegetable oil is best not to go through high temperature when eating, otherwise it will destroy the nutrients in pumpkin seed oil, which will cause a large loss of its nutrients, and it will not play its due role after eating.
1. Homemade blended oil.
Pumpkin seed oil can be mixed with other edible oils to make blended oil for people to eat, and when needed, it can be mixed with soybean oil, peanut oil and rapeseed oil and other edible oils in a ratio of one to ten, and then eaten according to daily needs, which can play an important role in supplementing nutrition and balancing nutrition.
2. Make cold dishes.
Pumpkin seed oil is a kind of vegetable oil that can be eaten directly, and it is also an ideal way to eat cold dishes at ordinary times.
3. Make a salad.
Pumpkin seed oil can also be eaten as salad oil, when making salads, you can prepare an appropriate amount of lettuce, cherry tomatoes, carrots and dragon fruit, etc., all these ingredients are cleaned, the skin and seeds are removed, cut into small cubes, and then put them on a plate together, drizzle with salad dressing, and finally add pumpkin seed oil, mix well and eat.
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Pumpkin seeds are a snack and a traditional Chinese medicine! And pumpkin seed oil, as the name suggests, is an edible oil pressed from pumpkin seeds. It is made of high-quality pumpkin seed kernels and refined by traditional pressing technology, which fully retains the nutritional essence of pumpkin seed kernels and presents a unique natural rose red color.
How to use:1Homemade blended oil: Pumpkin seed oil and daily soybean oil, peanut oil, rapeseed oil, etc. are mixed evenly in the ratio of 1:5 1:10, and can be eaten according to daily habits to achieve the purpose of good supplement and balanced nutrition.
2.Cold salad: Add a little flavor or shine to cold dishes.
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Pumpkin seed oil is a very nutritious vegetable oil, mainly made from pumpkin seeds. It is generally recommended to mix pumpkin seed oil and peanut oil in a ratio of 1:5 to make a salad and ingest it into a cold dish.
This can effectively ensure the nutrients in pumpkin seed oil, not only can absorb the unsaturated fatty acids, but also can absorb the minerals and vitamins in it, which can enhance the body's immunity, lower blood pressure and lower blood lipids. In addition, it can be supplemented with abundant phosphorus and calcium ions, which has a certain regulatory effect on limb twitching caused by hypocalcemia.
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Hello, you can follow the following methods:1Homemade blended oils:
Pumpkin seed oil and daily soybean oil, peanut oil, rapeseed oil, etc. are mixed evenly in the ratio of 1:5 1:10, and can be eaten according to daily habits to achieve the purpose of good supplement and balanced nutrition.
2.Cold salad: Add a little flavor or shine to cold dishes.
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Some people will choose pumpkin seed oil for cooking, so what is the correct way to eat pumpkin seed oil?
Pumpkin seed oil can be mixed with other edible oils to make blended oil for people to eat, and when needed, it can be mixed with soybean oil, peanut oil and rapeseed oil and other edible oils in a ratio of one to ten, and then eaten according to daily needs, which can play an important role in supplementing nutrition and balancing nutrition.
It is important to know that the phytosterols contained in pumpkin Yunsui seed oil have the bioactive effect of flavonoids. It can inhibit fungal infections, reduce and prevent prostate and urinary tract infections; Reduce symptoms such as urinary urgency, burning, pain, and blood in the urine caused by prostate hypertrophy, relieve urination pain, enhance the fluency of urination, reduce residuals, and promote bladder emptying.
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To eat pumpkin cream, first cut the pumpkin in half, peel and remove the seeds and scoop it and put it in the microwave oven to steam, then dig out the middle part of the pumpkin flesh and eggs, milk, and sugar to make a pudding liquid, and then put the previous pumpkin into the steamer, pour the pudding liquid into the pumpkin and steam it over high heat, and let it cool and refrigerate after steaming.
To eat creamy pumpkin, first peel, scoop and seed the pumpkin, then cut the pumpkin in half, wrap the pumpkin pieces in plastic wrap, and heat it in the microwave for 5 minutes. After that, use a spoon to dig out the ripe part of the pumpkin in the middle, leaving 1 cm around the perimeter. Then put the pumpkin, eggs, milk, and sugar into a crusher and crush it to make a pudding liquid.
The pumpkin, milk, eggs, and granulated sugar are completely crumbled and poured out through a sift to give the creamy pumpkin a creamier texture. After that, put the pumpkin with part of the meat cut off into the steamer, pour the beaten pudding liquid into the pumpkin, cover the pot and boil over high heat, turn to low heat and steam for 15 minutes, let it cool after steaming, and then put it in the refrigerator to refrigerate, and then take it out and dig it directly to eat.
Creamy pumpkin is a kind of food with good taste and rich nutrition, but it is not suitable for everyone, such as patients who are allergic to pumpkin and patients with symptoms such as athlete's foot, damp heat, jaundice, etc., should not eat pumpkin, otherwise it will aggravate the body's symptoms and is not conducive to the recovery of the body.
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<>1. First of all, peel and remove the seeds, cut the pumpkin, and heat it in the microwave for five minutes. Prepare 1 egg, 2 tablespoons of sugar, and 150 ml of milk, which can be selected according to your taste.
2. Hang out the steamed pumpkin pulp, leaving about one centimeter around it, and be sure not to dig out all the pulp, and do not dig it through. Dig out a pumpkin and an egg, two spoonfuls of sugar, 150 milliliters of milk, put it in a crusher, crush it, and sift it.
3. Pour the juice into the pumpkin again, then put the pumpkin into the steamer, pour in the pudding liquid, cover the pot, boil over high heat, turn to low heat and steam for about 15 minutes, wait until it is slightly cooler, put it in the refrigerator and refrigerate, and dig it directly to eat.
4. Cream pumpkin is a variety of fresh pumpkin that grows in the middle and long man, after the pumpkin is ripe, the skin is yellow and red, the flesh is fresh and orange-red, the sugar content is very high, the taste is also very good, and the pulp utilization rate is very high.
5. After the butter pumpkin is ripe, the vertical cue can be stored for about eight months at room temperature, and the prospect of the domestic consumer market is very broad, at the same time, it is also suitable for processing, this variety is cultivated in most parts of our country, and the rainy areas in the south can take the way of scaffolding cultivation, which can play a role in improving the commodity rate.
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1. Pumpkin seed oil is mainly an oil product made by pressing pumpkin seeds.
2. It contains a large number of amino acids and a variety of vitamins and minerals. Eating some pumpkin seed oil in moderation can promote the secretion of hormones in the body, thereby improving the symptoms of the male prostate, and also has a certain aphrodisiac effect.
3. It can dredge blood vessels and improve the occurrence of cardiovascular and cerebrovascular diseases.
4. Pumpkin seed oil has certain hypoglycemic components, which can assist in diabetes. It can also promote the excretion of various waste products in the intestines.
Ingredients] 500 grams of pumpkin seeds, 50 grams of salt, 75 grams, 150 grams of white sand. >>>More
What do pumpkin seeds do?
Pumpkin is a frequent guest on people's table, the whole body is a treasure of pumpkin, even the small pumpkin seeds are very nutritious, but many people do not know, the pumpkin seeds are thrown away, studies have shown that pumpkin seeds can prevent the aging of the body, can lower blood pressure.
The efficacy and nutritional value of pumpkin seeds are as follows: first, the prevention and treatment of the prostate, because pumpkin seeds are rich in zinc, and the prostate is caused by the reduction of zinc contained in the prostate, so pumpkin seeds have a good effect on the prevention and treatment of the prostate; Second, prevent kidney stones, because pumpkin seeds contain a large amount of phosphorus, which can prevent minerals from coagulation in the urethra and excrete minerals, so as to achieve the purpose of preventing kidney stones; Third, improve memory, because pumpkin seeds are rich in vitamin B1, and vitamin E, which can prevent cell aging, thereby enhancing memory.
Material. About 1 pound of pumpkin seeds, 1 tablespoon of salt, 2 star anise, 1 stick of cinnamon, 1 pinch of Sichuan pepper and fennel. Method. >>>More