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Preparation of chicken wings.
Wash the chicken wings and cut them twice on the back.
Easy to taste. You're going to be lazy.
It is also possible to leave it unscratched. (
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Put cold water in a pot. Chicken wings.
Add two slices of ginger.
Bring to a boil. <>
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Prepare a can of Coke.
Shred another slice of ginger.
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After the water is boiled, cook for about two minutes.
Remove and wash and set aside.
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Put a little oil in the pan.
Put the chicken wings that have been washed and dried and fry until fragrant.
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Turn over. <>
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After frying on both sides, add the ginger shreds and beer.
Stir-fry until fragrant. The beer juice dried up slightly.
If you have beer on the wood, you can substitute a spoonful of cooking wine.
I still love beer!
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How do you marinate chicken wings for barbecue? Boil the chicken wings in boiling water to remove the star flavor, then put shallots, peppercorn noodles, and salt, and then bake them after marinating, which is delicious.
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Nowadays, more and more people like to barbecue outdoors, and of course it is also a good choice to grill meat at home. But many people are willing to eat it but don't know how to grill it. For example, how to marinate meat. Today, let's talk about how to grill chicken wings as an ingredient.
For outdoor barbecue, now we prefer an outdoor activity, when we barbecue outdoors, we generally grill some chicken wings and chicken legs and some leeks. The grilled chicken wings used in the barbecue are generally marinated, because the taste of the marinated chicken wings is very fragrant, it is used to roast, which can make the taste of the chicken wings very fragrant, especially to make our saliva flow, I hope you can understand it.
We all know that it is more expensive to buy marinated chicken wings, but for chicken wings that are not marinated, if we can learn how to marinate chicken wings by ourselves, we can save some expenses, and for chicken wings we can do it ourselves.
Method steps
1. Go to the supermarket to choose the best chicken wings, remember, be sure to choose chicken wings without hard wing feathers, and no bleeding, and the meat should also be full of chicken wings to roast is the best. And the meat is plump, and when marinated, it is easy to taste.
2. Next, wash the chicken wings in water, then let them dry for a while, and when the water is almost dry, put them on a large plate, and then pour the barbecue material bought from the supermarket on the chicken wings. If you like chili peppers, you can also sprinkle some dried chili noodles on the chicken wings.
3. Okay, after pouring all the ingredients, grab the chicken wings with the seasoning with your hands. In this way, the seasoning will be in full contact with the chicken wings, making it easier for them to absorb the flavor. Once you've grasped it, remember to seal the plate with plastic wrap and place it in the refrigerator.
After an hour or two, take it out again and mix it with your hands, then seal it and put it in the refrigerator.
4. You can marinate more chicken wings at a time, this time you can't finish the roasting, and you can eat it again next time, but remember to seal it well, and then put it in the freezer to let the chicken wings freeze all over.
5. When eating, take it out, then put it on the grill, and you can bake it and eat it. Remember, be sure to use the upper and lower heat, 220 degrees, about 30 minutes of baking, the chicken wings will be cooked. Well, when baking, remember to brush the oil on the chicken wings two or three times in 30 minutes.
Finally, after cooking, add some other ingredients and you can eat.
Through the article's introduction to how to marinate barbecue chicken wings, I believe that those of you who like to eat chicken wings should know how to marinate chicken wings by now. The pickled chicken wings we buy outside may have some preservatives added, which are harmful to our body, but we can get rid of this harmful substance by marinating the chicken wings ourselves.
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Grilled chicken wings are a kind of barbecue food that people like to eat in their lives, grilled chicken wings often taste crispy, chewy, and often the meat on the chicken wings is more tender, so people like to eat more in their lives, and the grilled chicken wings are not the same in different regions, but no matter how they are baked, they are all very delicious, maintaining the fresh fragrance of chicken wings. Grilled chicken wings marinating is to put the chicken wings into the mixture of soy sauce, salt and cooking wine for marinating, often the marinating process of grilled chicken wings to marinate for about half an hour, so that the chicken wings can fully absorb the aroma of the marinade, often the marinated chicken wings have a good fragrance, so that the grilled chicken wings are more delicious.
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The easiest way to marinate barbecue chicken wings:Ingredients: 10 chicken wings, 1 package of barbecue ingredients.
Excipients: Honey to taste.
Steps: 1. Prepare the chicken wings and barbecue seasoning.
2. Cut the chicken wings twice with a knife to facilitate the flavor.
3. Pour in your favorite barbecue seasoning.
4. Mix and mix so that the chicken wings are evenly coated with seasoning, marinate for about 1 hour, and absorb the flavor.
5. Place the marinated chicken wings on a baking sheet, preheat the oven in advance, and bake at 175 degrees for 30 minutes.
6. Turn the noodles in the middle, brush with some honey, and bake them out of the oven.
7. The grilled chicken wings are too appetizing.
Chicken wings are changed to knives, first marinated, let's see the specific method!
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